JPS646074Y2 - - Google Patents

Description

[Detailed Description of the Invention] [Industrial Application Field] This invention relates to a confectionery that is a combination of an edible container and an effervescent granular instant beverage powder.

[Conventional technology]

In general, powdered beverages such as powdered juice and powdered soda can be consumed by simply putting the powdered beverage in a container and adding water, so they are carried and drunk not only at home but also when hiking, mountain climbing, swimming at the beach, etc. . In particular, when drinking outdoors, such as when hiking, mountain climbing, or swimming at the beach, it is common to use containers such as paper pots for drinking, and after drinking, the paper pots and other containers are thrown away and become garbage, which reduces the landscape. This has led to waste disposal problems.

[Problem that the invention attempts to solve]

On the other hand, there has been a proposal to coat the inner surface of an edible container made of kutsky or the like with tyokolate or the like and to store milk therein (Japanese Utility Model Publication No. 147187/1987).
Therefore, by storing the powdered beverage in this container, the above-mentioned problem of waste disposal can be solved. However, coating the entire inner surface of an edible container with thiokolate or the like to a considerable thickness is time-consuming and expensive, and also reduces the taste.
This causes the problem of contamination with strong aromatic substances such as thiokolate.

This invention was devised in view of the above circumstances, and its purpose is to provide a combination confectionery that is easy and inexpensive to manufacture and is free from the risk of contamination with chiyocolate or the like.

[Means for solving problems]

In order to achieve the above object, the combination confectionery of this invention includes an edible container in which at least one of marshmallow and nougat is disposed on the inside bottom side, and a predetermined amount of water that is placed in the container in advance or at the time of drinking. The composition includes an effervescent granular instant beverage powder (hereinafter abbreviated as "foaming beverage powder") that becomes foamed by the addition of.

[Effect]

In other words, this idea uses not just a powdered drink, but a foamed powdered drink that is granulated so that it easily reacts with water, and one or both of marshmallow and nougat is placed inside. The above-mentioned sparkling beverage powder is placed in an edible container and water is added to foam the sparkling beverage powder. Most of the added water is consumed to foam the sparkling beverage powder, and the remaining water is absorbed by the marshmallow and nougat and becomes free. does not exist in the state. The sparkling beverage powder foams when it comes into contact with the water, but the foam is a collection of many gas bubbles, so even if it comes into contact with the wall of the edible container, the foam will not foam. not violate. Therefore, the edible container can foam and hold the sparkling beverage powder therein, without having to be particularly subjected to water-resistant treatment.

Examples of the above-mentioned edible containers include corn cups, middle crusts, wafers, and pie shells.
It is set in an appropriate shape such as a box or bottle. for example,
When using a foam-sustaining powder as a sparkling beverage powder, if the edible container is shaped like a beer bottle, the foaming of the sparkling beverage powder will make it appear as if the beer is in a bottle. . Note that the edible container itself may be seasoned.

The marshmallows and nougat disposed on the inner bottom surface of the edible container are not particularly limited. However, from the viewpoint of not causing damage to the edible container during placement, it is preferable that the marshmallows and nougat mentioned above are not very hard, and their specific gravity is usually 0.25 to 0.40.
is set to This arrangement of marshmallows and nougat can be achieved by placing small chunks of them on the bottom surface, or by molding them to match the shape of the internal bottom surface of the edible container and placing them on the internal bottom surface of the edible container. will be held.

As the sparkling beverage powder to be combined with the edible container, sparkling beverage powder such as powdered soda is used.
This sparkling beverage powder may be placed in the edible container in advance, or may be kept separate from the edible container and placed into the edible container when drinking.

Next, examples will be described.

FIG. 1 is a partially cutaway perspective view of an embodiment of this invention. That is, in this combination confectionery, a coating layer 2 made of nougat is provided on the inside bottom side of a corn cup 1, which is an edible container, and powdered sugar, acidulant, sodium bicarbonate, and egg white powder are placed inside the edible container. ,
It is filled with sparkling beverage powder 3 made of powdered milk, flavorings, etc.

When an appropriate amount of water is added to the corn cup 1 of this combination confectionery, the sparkling beverage powder 3 dissolves in the water and foams inside the corn cup 1, and as shown in FIG. Retained. Therefore, the entire combination confectionery has a shape similar to that of ice cream with corn cups, and the series of changes in shape from pouring water to foaming and subsequent swelling of the foam makes it visually pleasing. In this case, most of the added water is consumed in the foaming of the sparkling beverage powder, and what remains is absorbed by the coating layer 2 consisting of the nougat and does not exist in a free state. Moreover, the foamed beverage powder also consists mostly of foam, and water does not exist in a free state. Therefore,
The corn cup 1 retains its initial shape without being affected by the added water, and retains the foam made of the foamed beverage powder.

FIG. 3 is a partially cutaway perspective view of another embodiment of this invention. That is, in this combination confectionery, the edible container 4 consists of a beer cup-shaped sugar cone cup, and a plurality of small lumps of marshmallow (hidden and invisible) are arranged on the inner bottom, and the outer surface of the lower part is It is covered with a high melting point oil layer 5, and is filled with apple sparkling beverage powder 6 containing apple flavor and caramel color as ingredients.

When an appropriate amount of water is added to the corn cup 1 of this combination confectionery, the sparkling beverage powder foams, and as shown in FIG. 4, it takes on a form similar to foamed beer being poured into a mug.

In addition, as shown in FIG. 5, a dropper-shaped measuring device 7 that can measure an appropriate amount of water is added to the above-mentioned combination confectionery.
It is convenient to add . Further, a water container (not shown) containing an appropriate amount of water may be attached.

[Effect of idea]

As mentioned above, the combination confectionery of this invention takes advantage of the fact that the foaming powdered drink quickly reacts with water and consumes most of the added water for foaming, and that the marshmallow and nougat absorb water. However, since the two are combined, the edible container can be used as is without any special water-resistant treatment. Moreover, the arrangement of marshmallow and nougat in the edible container does not require complicated efforts such as thick coating of chiyocolate, and does not impair the flavor of the foamed powdered beverage due to taste, aroma, etc. Thus, the combination confectionery of this invention is easy and inexpensive to manufacture, and the flavor of the confectionery is not impaired by the water-resistant treatment.

[Brief explanation of drawings]

Fig. 1 is a partially cutaway perspective view of one embodiment of this invention, Fig. 2 is an explanatory diagram of its operation, Fig. 3 is a partially cutaway perspective view of another embodiment, and Fig. 4 is an explanatory diagram of its operation.
FIG. 5 is an explanatory diagram of still another embodiment. 1...Corn cup, 2...Coating layer made of nougat, 3... Sparkling beverage powder.

Claims (1)

[Scope of utility model registration request] An edible container in which at least one of marshmallow and nougat is disposed on the bottom side of the inside, and an effervescent granular instant beverage powder that is placed in the container in advance or at the time of drinking and becomes foamy when a predetermined amount of water is added. A combination confectionery with.