KR960033232U - 반죽기 - Google Patents

반죽기

Info

Publication number
KR960033232U
KR960033232U KR2019960025086U KR19960025086U KR960033232U KR 960033232 U KR960033232 U KR 960033232U KR 2019960025086 U KR2019960025086 U KR 2019960025086U KR 19960025086 U KR19960025086 U KR 19960025086U KR 960033232 U KR960033232 U KR 960033232U
Authority
KR
South Korea
Prior art keywords
dough
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
KR2019960025086U
Other languages
English (en)
Other versions
KR200144032Y1 (ko
Inventor
하복진
Original Assignee
하복진
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 하복진 filed Critical 하복진
Priority to KR2019960025086U priority Critical patent/KR200144032Y1/ko
Publication of KR960033232U publication Critical patent/KR960033232U/ko
Application granted granted Critical
Publication of KR200144032Y1 publication Critical patent/KR200144032Y1/ko
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C1/00—Mixing or kneading machines for the preparation of dough
    • A21C1/06—Mixing or kneading machines for the preparation of dough with horizontally-mounted mixing or kneading tools; Worm or screw mixers
    • A21C1/065—Worm or screw mixers, e.g. with consecutive mixing receptacles
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C1/00—Mixing or kneading machines for the preparation of dough
    • A21C1/14—Structural elements of mixing or kneading machines; Parts; Accessories
    • A21C1/144—Discharge mechanisms
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C1/00—Mixing or kneading machines for the preparation of dough
    • A21C1/14—Structural elements of mixing or kneading machines; Parts; Accessories
    • A21C1/149—Receptacles, e.g. provided with means for carrying or guiding fluids, e.g. coolants

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)
KR2019960025086U 1996-08-16 1996-08-16 반죽기 Expired - Fee Related KR200144032Y1 (ko)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR2019960025086U KR200144032Y1 (ko) 1996-08-16 1996-08-16 반죽기

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR2019960025086U KR200144032Y1 (ko) 1996-08-16 1996-08-16 반죽기

Publications (2)

Publication Number Publication Date
KR960033232U true KR960033232U (ko) 1996-11-19
KR200144032Y1 KR200144032Y1 (ko) 1999-06-15

Family

ID=19464267

Family Applications (1)

Application Number Title Priority Date Filing Date
KR2019960025086U Expired - Fee Related KR200144032Y1 (ko) 1996-08-16 1996-08-16 반죽기

Country Status (1)

Country Link
KR (1) KR200144032Y1 (ko)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR200496088Y1 (ko) * 2020-07-17 2022-10-31 차동한 반죽 장치

Also Published As

Publication number Publication date
KR200144032Y1 (ko) 1999-06-15

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