MA52031B1 - Procede de preparation d'un hydrolysat de proteines a partir d'une matiere premiere d'origine animale - Google Patents

Procede de preparation d'un hydrolysat de proteines a partir d'une matiere premiere d'origine animale

Info

Publication number
MA52031B1
MA52031B1 MA52031A MA52031A MA52031B1 MA 52031 B1 MA52031 B1 MA 52031B1 MA 52031 A MA52031 A MA 52031A MA 52031 A MA52031 A MA 52031A MA 52031 B1 MA52031 B1 MA 52031B1
Authority
MA
Morocco
Prior art keywords
preparation
raw material
animal origin
protein hydrolyzate
composition
Prior art date
Application number
MA52031A
Other languages
English (en)
Other versions
MA52031A (fr
Inventor
Borras Jose Maria Gimeno
Original Assignee
Darbos Atlantic S L
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Darbos Atlantic S L filed Critical Darbos Atlantic S L
Publication of MA52031A publication Critical patent/MA52031A/fr
Publication of MA52031B1 publication Critical patent/MA52031B1/fr

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
    • A23D9/02—Other edible oils or fats, e.g. shortenings or cooking oils characterised by the production or working-up
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/10—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from hair, feathers, horn, skins, leather, bones, or the like
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/04—Animal proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/20—Animal feeding-stuffs from material of animal origin
    • A23K10/26—Animal feeding-stuffs from material of animal origin from waste material, e.g. feathers, bones or skin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Zoology (AREA)
  • Biochemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biomedical Technology (AREA)
  • Molecular Biology (AREA)
  • Physiology (AREA)
  • Animal Husbandry (AREA)
  • Biotechnology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Fodder In General (AREA)
  • Peptides Or Proteins (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Seasonings (AREA)

Abstract

Procédé de préparation d'une composition comprenant des protéines hydrolysées à partir de matière première d'origine animale dans lequel le produit obtenu est une composition liquide comprenant des protéines hydrolysées, ayant une solubilité supérieure à 80% et dans laquelle au moins 90% de la fraction soluble de ladite composition sont des protéines avec un poids moléculaire inférieur à 10 000 daltons.
MA52031A 2019-05-17 2019-05-17 Procede de preparation d'un hydrolysat de proteines a partir d'une matiere premiere d'origine animale MA52031B1 (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PCT/ES2019/070330 WO2020234487A1 (fr) 2019-05-17 2019-05-17 Procédé pour la préparation d'un hydrolysat de protéines à partir de matière première d'origine animale

Publications (2)

Publication Number Publication Date
MA52031A MA52031A (fr) 2021-01-20
MA52031B1 true MA52031B1 (fr) 2022-06-30

Family

ID=69187809

Family Applications (1)

Application Number Title Priority Date Filing Date
MA52031A MA52031B1 (fr) 2019-05-17 2019-05-17 Procede de preparation d'un hydrolysat de proteines a partir d'une matiere premiere d'origine animale

Country Status (7)

Country Link
EP (1) EP3766355B8 (fr)
AR (1) AR118774A1 (fr)
ES (1) ES2914707T3 (fr)
MA (1) MA52031B1 (fr)
PT (1) PT3766355T (fr)
UY (1) UY38674A (fr)
WO (1) WO2020234487A1 (fr)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IT202300009870A1 (it) * 2023-05-16 2024-11-16 Sicit Group S P A Processo di dissalaggio di idrolizzati proteici di origine animale
WO2025109564A1 (fr) * 2023-11-24 2025-05-30 Sebol - Comércio E Indústria Do Sebo, S.A. Procédé de production de protéine hydrolysée

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4269865A (en) * 1978-07-10 1981-05-26 Ralston Purina Company Process for the production of a food product from feathers
CA1338682C (fr) 1988-12-23 1996-10-29 Gustavo Bounous Concentre de proteine non caseique, biologiquement actif, utile comme supplement alimentaire
GB2239655B (en) * 1990-01-02 1994-05-04 Ronan Technologies Ltd A process for recovering meal and oil from fish offal
NO339988B1 (en) * 2015-05-29 2017-02-27 Calanus As Novel marine protein hydrolysates and uses thereof
BE1024444B1 (nl) * 2016-06-30 2018-02-27 Empro Europe Werkwijze voor het bereiden van een verteerbaar pluimen of haarmeel
CN107279455A (zh) * 2017-08-08 2017-10-24 天津市虎豹调味品酿造有限公司 鳕鱼骨水解蛋白液的制备方法
GB2556396B (en) * 2017-09-10 2020-01-15 Slgk Zakl Badawczo Wdrozeniowy Procesow Chemicznych Spolka Z Ograniczona Odpowiedzialnosca Method for Hydrolysing protein materials

Also Published As

Publication number Publication date
WO2020234487A1 (fr) 2020-11-26
EP3766355B8 (fr) 2022-05-04
EP3766355A1 (fr) 2021-01-20
ES2914707T3 (es) 2022-06-15
MA52031A (fr) 2021-01-20
AR118774A1 (es) 2021-10-27
UY38674A (es) 2020-06-30
EP3766355B1 (fr) 2022-02-23
PT3766355T (pt) 2022-06-02

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