MX2021009707A - Producto de te conservado. - Google Patents
Producto de te conservado.Info
- Publication number
- MX2021009707A MX2021009707A MX2021009707A MX2021009707A MX2021009707A MX 2021009707 A MX2021009707 A MX 2021009707A MX 2021009707 A MX2021009707 A MX 2021009707A MX 2021009707 A MX2021009707 A MX 2021009707A MX 2021009707 A MX2021009707 A MX 2021009707A
- Authority
- MX
- Mexico
- Prior art keywords
- tea product
- concentration
- linalool
- ppm
- preservative composition
- Prior art date
Links
- 241001122767 Theaceae Species 0.000 title abstract 6
- CDOSHBSSFJOMGT-UHFFFAOYSA-N linalool Chemical compound CC(C)=CCCC(C)(O)C=C CDOSHBSSFJOMGT-UHFFFAOYSA-N 0.000 abstract 4
- OKKJLVBELUTLKV-UHFFFAOYSA-N Methanol Chemical compound OC OKKJLVBELUTLKV-UHFFFAOYSA-N 0.000 abstract 3
- 239000001490 (3R)-3,7-dimethylocta-1,6-dien-3-ol Substances 0.000 abstract 2
- CDOSHBSSFJOMGT-JTQLQIEISA-N (R)-linalool Natural products CC(C)=CCC[C@@](C)(O)C=C CDOSHBSSFJOMGT-JTQLQIEISA-N 0.000 abstract 2
- JARKCYVAAOWBJS-UHFFFAOYSA-N hexanal Chemical compound CCCCCC=O JARKCYVAAOWBJS-UHFFFAOYSA-N 0.000 abstract 2
- 229930007744 linalool Natural products 0.000 abstract 2
- OSWPMRLSEDHDFF-UHFFFAOYSA-N methyl salicylate Chemical compound COC(=O)C1=CC=CC=C1O OSWPMRLSEDHDFF-UHFFFAOYSA-N 0.000 abstract 2
- 239000000203 mixture Substances 0.000 abstract 2
- 239000003755 preservative agent Substances 0.000 abstract 2
- 230000002335 preservative effect Effects 0.000 abstract 2
- MBDOYVRWFFCFHM-SNAWJCMRSA-N (2E)-hexenal Chemical compound CCC\C=C\C=O MBDOYVRWFFCFHM-SNAWJCMRSA-N 0.000 abstract 1
- ZCHHRLHTBGRGOT-SNAWJCMRSA-N (E)-hex-2-en-1-ol Chemical compound CCC\C=C\CO ZCHHRLHTBGRGOT-SNAWJCMRSA-N 0.000 abstract 1
- 239000001278 2-(5-ethenyl-5-methyloxolan-2-yl)propan-2-ol Substances 0.000 abstract 1
- 235000013361 beverage Nutrition 0.000 abstract 1
- 235000008504 concentrate Nutrition 0.000 abstract 1
- 229960001047 methyl salicylate Drugs 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
- A23F3/163—Liquid or semi-liquid tea extract preparations, e.g. gels or liquid extracts in solid capsules
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/40—Tea flavour; Tea oil; Flavouring of tea or tea extract
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Dispersion Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Tea And Coffee (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Abstract
La invención se relaciona a un producto de té que comprende una composición conservante, en donde el producto de té es una bebida lista para beber o un concentrado de bebida y la composición conservante comprende: (A) hexanal; (B) E-2-hexanal; (C) E-2-hexenol; (D) óxido de E-linalol; (E) metanol; y (F) salicilato de metilo, en donde la concentración total de (A) + (B) (C) + (D) + (E)+ (F) en el producto de té es 10 ppm a 10000 ppm, y en donde el producto de té comprende linalol en una concentración de tal forma que la proporción de la concentración de linalol a la concentración total de (A) + (B) + (C) + (D) + (E) + (F) en el producto de té es 1:14 a 1:800.
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP19157077 | 2019-02-14 | ||
| PCT/EP2020/051530 WO2020164873A1 (en) | 2019-02-14 | 2020-01-22 | Preserved tea product |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| MX2021009707A true MX2021009707A (es) | 2021-09-14 |
Family
ID=65598406
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| MX2021009707A MX2021009707A (es) | 2019-02-14 | 2020-01-22 | Producto de te conservado. |
Country Status (6)
| Country | Link |
|---|---|
| US (1) | US11589596B2 (es) |
| EP (1) | EP3923734B1 (es) |
| JP (1) | JP7498187B2 (es) |
| AU (1) | AU2020220265B2 (es) |
| MX (1) | MX2021009707A (es) |
| WO (1) | WO2020164873A1 (es) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP7162691B2 (ja) | 2021-03-31 | 2022-10-28 | サントリーホールディングス株式会社 | 花香を有する固形組成物 |
Family Cites Families (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR0185530B1 (ko) | 1996-07-30 | 1999-03-20 | 최승창 | 은행잎 분말차의 제조방법 |
| GB0011676D0 (en) | 2000-05-15 | 2000-07-05 | Unilever Plc | Ambient stable beverage |
| GB0011674D0 (en) | 2000-05-15 | 2000-07-05 | Unilever Plc | Ambient stable beverage |
| GB0011675D0 (en) * | 2000-05-15 | 2000-07-05 | Unilever Plc | Ambient stable beverage |
| JP4713645B2 (ja) * | 2006-01-12 | 2011-06-29 | ユニリーバー・ナームローゼ・ベンノートシヤープ | 緑茶製品の製造方法 |
| US20070275140A1 (en) | 2006-05-26 | 2007-11-29 | Paula Safko | Beverage compositions comprising a preservative system |
| WO2011029077A2 (en) | 2009-09-04 | 2011-03-10 | Sensient Flavors Llc | Botanical extracts and flavor systems and methods of making and using the same |
| CN103652075A (zh) | 2012-09-26 | 2014-03-26 | 中国农业科学院作物科学研究所 | 一种保留天然色香味的浓缩茶产品及加工工艺 |
| CN105309706A (zh) | 2015-10-29 | 2016-02-10 | 舒城县南港茶叶专业合作社 | 一种抗癌、抗氧化苦丁养生茶及其制备方法 |
| CN106538748B (zh) | 2016-10-31 | 2020-05-05 | 统一企业(中国)投资有限公司昆山研究开发中心 | 茶叶复合香气提取物及含有该提取物的纯茶饮料 |
-
2020
- 2020-01-22 US US17/425,662 patent/US11589596B2/en active Active
- 2020-01-22 JP JP2021547496A patent/JP7498187B2/ja active Active
- 2020-01-22 EP EP20700934.1A patent/EP3923734B1/en active Active
- 2020-01-22 AU AU2020220265A patent/AU2020220265B2/en active Active
- 2020-01-22 WO PCT/EP2020/051530 patent/WO2020164873A1/en not_active Ceased
- 2020-01-22 MX MX2021009707A patent/MX2021009707A/es unknown
Also Published As
| Publication number | Publication date |
|---|---|
| US20220039419A1 (en) | 2022-02-10 |
| WO2020164873A1 (en) | 2020-08-20 |
| AU2020220265A1 (en) | 2021-08-05 |
| JP2022520827A (ja) | 2022-04-01 |
| EP3923734A1 (en) | 2021-12-22 |
| EP3923734B1 (en) | 2023-04-26 |
| BR112021013865A2 (pt) | 2021-09-21 |
| AU2020220265B2 (en) | 2022-08-25 |
| US11589596B2 (en) | 2023-02-28 |
| JP7498187B2 (ja) | 2024-06-11 |
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