MY148523A - Amino acid sequence, dna and method for breeding yeast - Google Patents
Amino acid sequence, dna and method for breeding yeastInfo
- Publication number
- MY148523A MY148523A MYPI2011002359A MYPI20112359A MY148523A MY 148523 A MY148523 A MY 148523A MY PI2011002359 A MYPI2011002359 A MY PI2011002359A MY PI20112359 A MYPI20112359 A MY PI20112359A MY 148523 A MY148523 A MY 148523A
- Authority
- MY
- Malaysia
- Prior art keywords
- amino acid
- acid sequence
- yeast
- dna
- sequence
- Prior art date
Links
- 240000004808 Saccharomyces cerevisiae Species 0.000 title abstract 6
- 238000000034 method Methods 0.000 title abstract 3
- 125000003275 alpha amino acid group Chemical group 0.000 title 1
- 238000009395 breeding Methods 0.000 title 1
- 230000001488 breeding effect Effects 0.000 title 1
- 150000001413 amino acids Chemical group 0.000 abstract 6
- 230000000694 effects Effects 0.000 abstract 2
- 230000002068 genetic effect Effects 0.000 abstract 2
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P7/00—Preparation of oxygen-containing organic compounds
- C12P7/02—Preparation of oxygen-containing organic compounds containing a hydroxy group
- C12P7/04—Preparation of oxygen-containing organic compounds containing a hydroxy group acyclic
- C12P7/06—Ethanol, i.e. non-beverage
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07K—PEPTIDES
- C07K14/00—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
- C07K14/37—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from fungi
- C07K14/39—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from fungi from yeasts
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C2200/00—Special features
- C12C2200/05—Use of genetically modified microorganisms in the preparation of beer
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G2200/00—Special features
- C12G2200/11—Use of genetically modified microorganisms in the preparation of wine
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02E—REDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
- Y02E50/00—Technologies for the production of fuel of non-fossil origin
- Y02E50/10—Biofuels, e.g. bio-diesel
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Organic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Mycology (AREA)
- Genetics & Genomics (AREA)
- General Health & Medical Sciences (AREA)
- Microbiology (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Biotechnology (AREA)
- Gastroenterology & Hepatology (AREA)
- Biophysics (AREA)
- Medicinal Chemistry (AREA)
- Molecular Biology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Peptides Or Proteins (AREA)
- Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
Abstract
THERE ARE PROVIDED AN AMINO ACID SEQUENCE HAVING ACTIVITY THAT IMPARTS AGGLUTINABILITY TO YEASTS, A GENETIC DNA CODING FOR AN AMINO ACID SEQUENCE HAVING ACTIVITY THAT IMPARTS AGGLUTINABILITY TO YEASTS, AND A METHOD FOR BREEDING A YEAST HAVING AGGLUTINABILITY THAT HAS BEEN IMPARTED OR ENHANCED UTILIZING THE GENETIC DNA. THE AMINO ACID SEQUENCE COMPRISES FOUR OR MORE TIMES OF REPETITION OF A SEQUENCE INDICATED BY ANY OF SEQUENCE NUMBERS 1 TO 3. THE DNA CODES FOR THE AMINO ACID SEQUENCE. THE YEAST HAS BEEN GENETICALLY MODIFIED SO THAT AN AMINO ACID SEQUENCE INDICATED BY ANY OF SEQUENCE NUMBERS 1 TO 3 IS REPEATED FOUR OR MORE TIMES. THE METHOD FOR BREEDING A YEAST IS CHARACTERIZED BY INTRODUCING AN AMINO ACID SEQUENCE COMPRISING FOUR OR MORE TIMES OF REPETITION OF A SEQUENCE INDICATED BY ANY OF SEQUENCE NUMBERS 1 TO 3 INTO A YEAST TO GENETICALLY MODIFY THE YEAST.
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2008302729 | 2008-11-27 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| MY148523A true MY148523A (en) | 2013-04-30 |
Family
ID=42225793
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| MYPI2011002359A MY148523A (en) | 2008-11-27 | 2009-11-27 | Amino acid sequence, dna and method for breeding yeast |
Country Status (3)
| Country | Link |
|---|---|
| JP (2) | JP4820921B2 (en) |
| MY (1) | MY148523A (en) |
| WO (1) | WO2010061923A1 (en) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| MY148523A (en) * | 2008-11-27 | 2013-04-30 | Mitsui Shipbuilding Eng | Amino acid sequence, dna and method for breeding yeast |
Family Cites Families (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS59135896A (en) * | 1982-12-17 | 1984-08-04 | Mitsui Eng & Shipbuild Co Ltd | Production of alcohol by fermentation |
| CA2134354A1 (en) * | 1993-02-26 | 1994-09-01 | Junji Watari | Yeast agglutination genes and yeast containing them |
| JP2003235579A (en) * | 2002-02-19 | 2003-08-26 | Bio Energy Kk | OPTIMIZATION OF CELL CORTEX EXPRESSION SYSTEM USING FLOCCULATION PROTEIN Flo1 |
| JP4854568B2 (en) * | 2007-03-30 | 2012-01-18 | 三井造船株式会社 | Alcohol production method |
| MY148523A (en) * | 2008-11-27 | 2013-04-30 | Mitsui Shipbuilding Eng | Amino acid sequence, dna and method for breeding yeast |
-
2009
- 2009-11-27 MY MYPI2011002359A patent/MY148523A/en unknown
- 2009-11-27 JP JP2010540528A patent/JP4820921B2/en not_active Expired - Fee Related
- 2009-11-27 WO PCT/JP2009/070052 patent/WO2010061923A1/en not_active Ceased
-
2011
- 2011-07-25 JP JP2011161849A patent/JP4980483B2/en not_active Expired - Fee Related
Also Published As
| Publication number | Publication date |
|---|---|
| JP2011254827A (en) | 2011-12-22 |
| WO2010061923A1 (en) | 2010-06-03 |
| JPWO2010061923A1 (en) | 2012-04-26 |
| JP4980483B2 (en) | 2012-07-18 |
| JP4820921B2 (en) | 2011-11-24 |
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