MY161128A - Agent for improving bowel movement and method of producing the same - Google Patents
Agent for improving bowel movement and method of producing the sameInfo
- Publication number
- MY161128A MY161128A MYPI2013003542A MYPI2013003542A MY161128A MY 161128 A MY161128 A MY 161128A MY PI2013003542 A MYPI2013003542 A MY PI2013003542A MY PI2013003542 A MYPI2013003542 A MY PI2013003542A MY 161128 A MY161128 A MY 161128A
- Authority
- MY
- Malaysia
- Prior art keywords
- protein
- producing
- cacao beans
- containing composition
- agent
- Prior art date
Links
- 238000000034 method Methods 0.000 title abstract 3
- 102000004169 proteins and genes Human genes 0.000 abstract 6
- 108090000623 proteins and genes Proteins 0.000 abstract 6
- 244000299461 Theobroma cacao Species 0.000 abstract 4
- 235000005764 Theobroma cacao ssp. cacao Nutrition 0.000 abstract 4
- 235000005767 Theobroma cacao ssp. sphaerocarpum Nutrition 0.000 abstract 4
- 235000001046 cacaotero Nutrition 0.000 abstract 4
- 239000000203 mixture Substances 0.000 abstract 3
- RYYVLZVUVIJVGH-UHFFFAOYSA-N caffeine Chemical compound CN1C(=O)N(C)C(=O)C2=C1N=CN2C RYYVLZVUVIJVGH-UHFFFAOYSA-N 0.000 abstract 2
- 239000004615 ingredient Substances 0.000 abstract 2
- YAPQBXQYLJRXSA-UHFFFAOYSA-N theobromine Chemical compound CN1C(=O)NC(=O)C2=C1N=CN2C YAPQBXQYLJRXSA-UHFFFAOYSA-N 0.000 abstract 2
- LPHGQDQBBGAPDZ-UHFFFAOYSA-N Isocaffeine Natural products CN1C(=O)N(C)C(=O)C2=C1N(C)C=N2 LPHGQDQBBGAPDZ-UHFFFAOYSA-N 0.000 abstract 1
- 230000002378 acidificating effect Effects 0.000 abstract 1
- 235000019606 astringent taste Nutrition 0.000 abstract 1
- 235000019658 bitter taste Nutrition 0.000 abstract 1
- 229960001948 caffeine Drugs 0.000 abstract 1
- VJEONQKOZGKCAK-UHFFFAOYSA-N caffeine Natural products CN1C(=O)N(C)C(=O)C2=C1C=CN2C VJEONQKOZGKCAK-UHFFFAOYSA-N 0.000 abstract 1
- 238000000605 extraction Methods 0.000 abstract 1
- 238000004519 manufacturing process Methods 0.000 abstract 1
- 150000008442 polyphenolic compounds Chemical class 0.000 abstract 1
- 235000013824 polyphenols Nutrition 0.000 abstract 1
- 230000001376 precipitating effect Effects 0.000 abstract 1
- 238000001556 precipitation Methods 0.000 abstract 1
- 239000002994 raw material Substances 0.000 abstract 1
- 239000007787 solid Substances 0.000 abstract 1
- 230000002459 sustained effect Effects 0.000 abstract 1
- 229960004559 theobromine Drugs 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
- A23J1/14—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/14—Vegetable proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/185—Vegetable proteins
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P1/00—Drugs for disorders of the alimentary tract or the digestive system
- A61P1/10—Laxatives
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07K—PEPTIDES
- C07K14/00—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
- C07K14/415—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from plants
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Biochemistry (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Organic Chemistry (AREA)
- Medicinal Chemistry (AREA)
- Nutrition Science (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- General Health & Medical Sciences (AREA)
- Molecular Biology (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- Biophysics (AREA)
- Gastroenterology & Hepatology (AREA)
- Botany (AREA)
- Mycology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Genetics & Genomics (AREA)
- Pharmacology & Pharmacy (AREA)
- Animal Behavior & Ethology (AREA)
- Public Health (AREA)
- Veterinary Medicine (AREA)
- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Peptides Or Proteins (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
- Confectionery (AREA)
Abstract
PROVIDED IS A METHOD OF PRODUCING A PROTEIN- CONTAINING COMPOSITION THAT CONTAINS A PROTEIN OBTAINED FROM CACAO BEANS AT A HIGH CONTENT, IS SUBSTANTIALLY FREE OF A FATTY INGREDIENT, CAFFEINE, THEOBROMINE, AND POLYPHENOLS, AND HAS NO BITTER TASTE AND ASTRINGENT TASTE (I.E. SUSTAINED HARSHNESS). THE METHOD OF PRODUCING A PROTEIN-CONTAINING COMPOSITION INCLUDES: (A) AN EXTRACTION STEP OF EXTRACTING A PROTEIN FROM A RAW MATERIAL CONTAINING A PROTEIN FROM CACAO BEANS UNDER AN ALKALINE CONDITION TO OBTAIN AN EXTRACT CONTAINING THE PROTEIN; AND (B) A PRECIPITATION STEP OF PRECIPITATING THE PROTEIN FROM THE EXTRACT OBTAINED IN THE STEP (A) UNDER AN ACIDIC CONDITION TO OBTAIN THE PROTEIN-CONTAINING COMPOSITION THAT CONTAINS THE PROTEIN FROM CACAO BEANS AT A WEIGHT RATIO OF 42 TO 70% BASED ON THE TOTAL SOLIDS. THE PRODUCTION METHOD MAY INCLUDE (C) A DEFATTING STEP OF REMOVING A FATTY INGREDIENT OF CACAO BEANS BEFORE THE STEP (A) AND/OR AFTER THE STEP (B).
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2011080743 | 2011-03-31 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| MY161128A true MY161128A (en) | 2017-04-14 |
Family
ID=46931487
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| MYPI2013003542A MY161128A (en) | 2011-03-31 | 2012-03-30 | Agent for improving bowel movement and method of producing the same |
Country Status (4)
| Country | Link |
|---|---|
| JP (1) | JP5626817B2 (en) |
| MY (1) | MY161128A (en) |
| SG (1) | SG194004A1 (en) |
| WO (1) | WO2012133792A1 (en) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2018056284A1 (en) * | 2016-09-21 | 2018-03-29 | 株式会社明治 | Composition for improving intestinal flora |
| JP7828737B2 (en) * | 2021-10-04 | 2026-03-12 | オカヤス株式会社 | Method for producing a peach protein-containing composition |
| CN115590108A (en) * | 2022-01-14 | 2023-01-13 | 河套学院(Cn) | Extraction process and application of sunflower seed protein for reducing blood fat |
Family Cites Families (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP3831157B2 (en) * | 1998-11-12 | 2006-10-11 | 株式会社クリニコ | Stool odor improver |
-
2012
- 2012-03-30 WO PCT/JP2012/058616 patent/WO2012133792A1/en not_active Ceased
- 2012-03-30 SG SG2013073077A patent/SG194004A1/en unknown
- 2012-03-30 MY MYPI2013003542A patent/MY161128A/en unknown
- 2012-03-30 JP JP2013507798A patent/JP5626817B2/en active Active
Also Published As
| Publication number | Publication date |
|---|---|
| JP5626817B2 (en) | 2014-11-19 |
| SG194004A1 (en) | 2013-11-29 |
| WO2012133792A1 (en) | 2012-10-04 |
| JPWO2012133792A1 (en) | 2014-07-28 |
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