NL8201364A - Werkwijze en inrichting voor het met behulp van elektrische pulsen stimuleren van karkassen. - Google Patents

Werkwijze en inrichting voor het met behulp van elektrische pulsen stimuleren van karkassen. Download PDF

Info

Publication number: NL8201364A
Authority: NL; Netherlands
Prior art keywords: voltage; carcass; voltage pulses; pulses; rail
Prior art date: 1982-03-31

Application number

NL8201364A

Other languages

English (en)

Dutch (nl)

Original Assignee

Koltec Bv

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1982-03-31

Filing date

1982-03-31

Publication date

1983-10-17

1982-03-31 Application filed by Koltec Bv filed Critical Koltec Bv

1982-03-31 Priority to NL8201364A priority Critical patent/NL8201364A/nl

1983-03-30 Priority to AT83200453T priority patent/ATE29947T1/de

1983-03-30 Priority to DE8383200453T priority patent/DE3373862D1/de

1983-03-30 Priority to EP83200453A priority patent/EP0090478B1/de

1983-10-17 Publication of NL8201364A publication Critical patent/NL8201364A/nl

Links

238000000034 method Methods 0.000 title claims abstract description 35
230000004936 stimulating effect Effects 0.000 title claims abstract description 6
230000000638 stimulation Effects 0.000 claims description 10
230000007704 transition Effects 0.000 claims description 6
239000012777 electrically insulating material Substances 0.000 claims description 5
230000000737 periodic effect Effects 0.000 claims description 5
239000004020 conductor Substances 0.000 claims description 4
230000000740 bleeding effect Effects 0.000 claims description 3
230000008878 coupling Effects 0.000 claims description 2
238000010168 coupling process Methods 0.000 claims description 2
238000005859 coupling reaction Methods 0.000 claims description 2
238000010276 construction Methods 0.000 claims 1
239000000725 suspension Substances 0.000 abstract description 7
239000010868 animal carcass Substances 0.000 abstract 1
210000003491 skin Anatomy 0.000 description 13
238000010586 diagram Methods 0.000 description 5
235000013372 meat Nutrition 0.000 description 5
230000008569 process Effects 0.000 description 4
238000003307 slaughter Methods 0.000 description 4
230000000903 blocking effect Effects 0.000 description 3
239000003990 capacitor Substances 0.000 description 3
230000000694 effects Effects 0.000 description 3
238000004146 energy storage Methods 0.000 description 3
238000007667 floating Methods 0.000 description 3
238000002955 isolation Methods 0.000 description 3
230000008901 benefit Effects 0.000 description 2
210000003205 muscle Anatomy 0.000 description 2
238000004904 shortening Methods 0.000 description 2
102000008934 Muscle Proteins Human genes 0.000 description 1
108010074084 Muscle Proteins Proteins 0.000 description 1
229910019142 PO4 Inorganic materials 0.000 description 1
230000009471 action Effects 0.000 description 1
230000005540 biological transmission Effects 0.000 description 1
239000008280 blood Substances 0.000 description 1
210000004369 blood Anatomy 0.000 description 1
235000014633 carbohydrates Nutrition 0.000 description 1
150000001720 carbohydrates Chemical class 0.000 description 1
239000002131 composite material Substances 0.000 description 1
230000008602 contraction Effects 0.000 description 1
238000001816 cooling Methods 0.000 description 1
238000004925 denaturation Methods 0.000 description 1
230000036425 denaturation Effects 0.000 description 1
230000002349 favourable effect Effects 0.000 description 1
208000015181 infectious disease Diseases 0.000 description 1
238000003754 machining Methods 0.000 description 1
238000004519 manufacturing process Methods 0.000 description 1
239000002184 metal Substances 0.000 description 1
230000004118 muscle contraction Effects 0.000 description 1
210000005036 nerve Anatomy 0.000 description 1
235000021317 phosphate Nutrition 0.000 description 1
150000003013 phosphoric acid derivatives Chemical class 0.000 description 1
229920000728 polyester Polymers 0.000 description 1
238000003825 pressing Methods 0.000 description 1
210000000434 stratum corneum Anatomy 0.000 description 1
230000001052 transient effect Effects 0.000 description 1

Classifications

- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C9/00—Apparatus for tenderising meat, e.g. ham
- A22C9/002—Apparatus for tenderising meat, e.g. ham by electric treatment

Landscapes

Life Sciences & Earth Sciences (AREA)
Engineering & Computer Science (AREA)
Wood Science & Technology (AREA)
Zoology (AREA)
Food Science & Technology (AREA)
Electrotherapy Devices (AREA)
Magnetic Treatment Devices (AREA)
Apparatus Associated With Microorganisms And Enzymes (AREA)

NL8201364A 1982-03-31 1982-03-31 Werkwijze en inrichting voor het met behulp van elektrische pulsen stimuleren van karkassen. NL8201364A (nl)

Priority Applications (4)

Application Number	Priority Date	Filing Date	Title
NL8201364A NL8201364A (nl)	1982-03-31	1982-03-31	Werkwijze en inrichting voor het met behulp van elektrische pulsen stimuleren van karkassen.
AT83200453T ATE29947T1 (de)	1982-03-31	1983-03-30	Verfahren und einrichtung zum stimulieren von schlachttierkoerpern durch elektrische impulse.
DE8383200453T DE3373862D1 (en)	1982-03-31	1983-03-30	Method and apparatus for stimulating carcasses by means of electrical pulses
EP83200453A EP0090478B1 (de)	1982-03-31	1983-03-30	Verfahren und Einrichtung zum Stimulieren von Schlachttierkörpern durch elektrische Impulse

Applications Claiming Priority (2)

Application Number	Priority Date	Filing Date	Title
NL8201364		1982-03-31
NL8201364A NL8201364A (nl)	1982-03-31	1982-03-31	Werkwijze en inrichting voor het met behulp van elektrische pulsen stimuleren van karkassen.

Publications (1)

Publication Number	Publication Date
NL8201364A true NL8201364A (nl)	1983-10-17

Family

ID=19839514

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
NL8201364A NL8201364A (nl)	1982-03-31	1982-03-31	Werkwijze en inrichting voor het met behulp van elektrische pulsen stimuleren van karkassen.

Country Status (4)

Country	Link
EP (1)	EP0090478B1 (de)
AT (1)	ATE29947T1 (de)
DE (1)	DE3373862D1 (de)
NL (1)	NL8201364A (de)

Families Citing this family (14)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
IT1225142B (it) *	1988-07-29	1990-11-02	Froll Elettronic Srl	Metodo per la frollatura rapida delle carni di animali macellati
GB9622753D0 (en) *	1996-11-01	1997-01-08	Moy Park Ltd	Improved method of rapidly maturing a raw carcass
AUPR511101A0 (en)	2001-05-21	2001-06-14	Meat & Livestock Australia Limited	Electrical treatment of carcases
US8905828B2 (en)	2005-11-04	2014-12-09	Cargill, Incorporated	Meat tenderization methods and systems
US7606394B2 (en)	2006-04-03	2009-10-20	Jbs Swift & Company	Methods and systems for administering a drug program related to livestock
US9159126B2 (en)	2006-04-03	2015-10-13	Jbs Usa, Llc	System and method for analyzing and processing food product
US7613330B2 (en)	2006-04-03	2009-11-03	Jbs Swift & Company	Methods and systems for tracking and managing livestock through the production process
US7892076B2 (en)	2006-05-22	2011-02-22	Swift & Company	Multibar apparatus and method for electrically stimulating a carcass
GB2445102B (en) *	2006-12-21	2011-04-13	Devrone Ltd	Carcass Processing
CN102038027B (zh) *	2010-09-21	2014-12-17	江应红	一种可输出多种波形的牛肉电刺激嫩化仪
CN102429003A (zh) *	2011-11-08	2012-05-02	山东农业大学	一种牛肉快速成熟的方法
PL226014B1 (pl) *	2013-06-03	2017-06-30	Bluevent Air Systems Spółka Z Ograniczoną Odpowiedzialnością	Uklad do elektrostymulacji tusz miesa pradem stalym
CN118383405A (zh) *	2024-05-29	2024-07-26	贵州大学	一种电刺激降低n-羟乙酰神经氨酸的装置及方法
KR102808497B1 (ko) *	2024-09-10	2025-05-16	대구대학교 산학협력단	고전압 펄스파 연육기

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US2544724A (en) *	1947-03-18	1951-03-13	Westinghouse Electric Corp	Apparatus and method for the tenderization of meat
NZ174919A (en) *	1974-07-18	1978-11-13	New Zealand Inventions Dev	Tenderising meat by applying pulsating current
SE416869B (sv) *	1979-12-06	1981-02-16	Simrishamns Gjuteri Ab	Forfarande for elektrisk behandling av en slaktkropp direkt efter slakt

1982
- 1982-03-31 NL NL8201364A patent/NL8201364A/nl not_active Application Discontinuation
1983
- 1983-03-30 AT AT83200453T patent/ATE29947T1/de not_active IP Right Cessation
- 1983-03-30 DE DE8383200453T patent/DE3373862D1/de not_active Expired
- 1983-03-30 EP EP83200453A patent/EP0090478B1/de not_active Expired

Also Published As

Publication number	Publication date
ATE29947T1 (de)	1987-10-15
DE3373862D1 (en)	1987-11-05
EP0090478B1 (de)	1987-09-30
EP0090478A1 (de)	1983-10-05

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Legal Events

Date	Code	Title
1983-10-17	A1B	A search report has been drawn up
1985-01-01	A85	Still pending on 85-01-01
1989-06-01	BV	The patent application has lapsed