NO175261C - Curuculinprotein og anvendelse av dette - Google Patents

Curuculinprotein og anvendelse av dette

Info

Publication number: NO175261C
Authority: NO; Norway
Prior art keywords: curuculin; fruits; fresh; protein; containing material
Prior art date: 1988-06-21

Application number

NO892332A

Other languages

English (en)

Norwegian (no)

Other versions

NO892332D0 (no

NO175261B (no

NO892332L (no

Inventor

Yoshie Kurihara

Hiroshige Kohno

Masaaki Kato

Kenji Ikeda

Masako Miyake

Original Assignee

Yoshie Kurihara

Asahi Denka Kogyo Kk

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1988-06-21

Filing date

1989-06-07

Publication date

1994-09-21

1988-11-02 Priority claimed from JP63277717A external-priority patent/JP2509989B2/ja

1988-11-02 Priority claimed from JP63277718A external-priority patent/JP2509990B2/ja

1988-11-02 Priority claimed from JP63277720A external-priority patent/JP2680637B2/ja

1988-11-02 Priority claimed from JP63277719A external-priority patent/JPH0813244B2/ja

1989-06-07 Application filed by Yoshie Kurihara, Asahi Denka Kogyo Kk filed Critical Yoshie Kurihara

1989-06-07 Publication of NO892332D0 publication Critical patent/NO892332D0/no

1989-12-22 Publication of NO892332L publication Critical patent/NO892332L/no

1994-06-13 Publication of NO175261B publication Critical patent/NO175261B/no

1994-09-21 Publication of NO175261C publication Critical patent/NO175261C/no

Links

102000004169 proteins and genes Human genes 0.000 title abstract 2
108090000623 proteins and genes Proteins 0.000 title abstract 2
235000011869 dried fruits Nutrition 0.000 abstract 4
235000013399 edible fruits Nutrition 0.000 abstract 4
239000000463 material Substances 0.000 abstract 4
239000000203 mixture Substances 0.000 abstract 2
239000007864 aqueous solution Substances 0.000 abstract 1
229940112822 chewing gum Drugs 0.000 abstract 1
235000015218 chewing gum Nutrition 0.000 abstract 1
239000003607 modifier Substances 0.000 abstract 1
239000002324 mouth wash Substances 0.000 abstract 1
229940051866 mouthwash Drugs 0.000 abstract 1
150000003839 salts Chemical class 0.000 abstract 1

Classifications

- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07K—PEPTIDES
- C07K14/00—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
- C07K14/415—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from plants
- C07K14/43—Sweetening agents, e.g. thaumatin, monellin
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
- A23G4/068—Chewing gum characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
- A23G4/14—Chewing gum characterised by the composition containing organic or inorganic compounds containing peptides or proteins
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
- A23L27/12—Natural spices, flavouring agents or condiments; Extracts thereof from fruit, e.g. essential oils
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/31—Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/30—Cosmetics or similar toiletry preparations characterised by the composition containing organic compounds
- A61K8/64—Proteins; Peptides; Derivatives or degradation products thereof
- A61K8/645—Proteins of vegetable origin; Derivatives or degradation products thereof
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q11/00—Preparations for care of the teeth, of the oral cavity or of dentures; Dentifrices, e.g. toothpastes; Mouth rinses
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07K—PEPTIDES
- C07K1/00—General methods for the preparation of peptides, i.e. processes for the organic chemical preparation of peptides or proteins of any length
- C07K1/14—Extraction; Separation; Purification
- C07K1/145—Extraction; Separation; Purification by extraction or solubilisation

Landscapes

Chemical & Material Sciences (AREA)
Life Sciences & Earth Sciences (AREA)
Health & Medical Sciences (AREA)
Proteomics, Peptides & Aminoacids (AREA)
Organic Chemistry (AREA)
General Health & Medical Sciences (AREA)
Polymers & Plastics (AREA)
Food Science & Technology (AREA)
Engineering & Computer Science (AREA)
Genetics & Genomics (AREA)
Botany (AREA)
Medicinal Chemistry (AREA)
Biophysics (AREA)
Molecular Biology (AREA)
Biochemistry (AREA)
Animal Behavior & Ethology (AREA)
Nutrition Science (AREA)
Veterinary Medicine (AREA)
Public Health (AREA)
Inorganic Chemistry (AREA)
Gastroenterology & Hepatology (AREA)
Birds (AREA)
Analytical Chemistry (AREA)
Oil, Petroleum & Natural Gas (AREA)
Oral & Maxillofacial Surgery (AREA)
Epidemiology (AREA)
Peptides Or Proteins (AREA)
Confectionery (AREA)
Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
Cosmetics (AREA)
Seasonings (AREA)
Seeds, Soups, And Other Foods (AREA)
Immobilizing And Processing Of Enzymes And Microorganisms (AREA)
Coloring Foods And Improving Nutritive Qualities (AREA)
Preparation Of Compounds By Using Micro-Organisms (AREA)

NO892332A 1988-06-21 1989-06-07 Curuculinprotein og anvendelse av dette NO175261C (no)

Applications Claiming Priority (5)

Application Number	Priority Date	Filing Date	Title
JP15314388		1988-06-21
JP63277717A JP2509989B2 (ja)	1988-06-21	1988-11-02	蛋白質クルクリン及びその用途
JP63277718A JP2509990B2 (ja)	1988-06-21	1988-11-02	酸味性物質の味覚修飾剤
JP63277720A JP2680637B2 (ja)	1988-06-21	1988-11-02	口腔洗浄用組成物
JP63277719A JPH0813244B2 (ja)	1988-06-21	1988-11-02	チューインガム組成物

Publications (4)

Publication Number	Publication Date
NO892332D0 NO892332D0 (no)	1989-06-07
NO892332L NO892332L (no)	1989-12-22
NO175261B NO175261B (no)	1994-06-13
NO175261C true NO175261C (no)	1994-09-21

Family

ID=27528011

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
NO892332A NO175261C (no)	1988-06-21	1989-06-07	Curuculinprotein og anvendelse av dette

Country Status (14)

Country	Link
EP (1)	EP0351566B1 (de)
KR (1)	KR930006205B1 (de)
CN (2)	CN1158704A (de)
AT (1)	ATE142228T1 (de)
AU (1)	AU633827B2 (de)
CA (1)	CA1336855C (de)
DE (1)	DE68927083T2 (de)
DK (1)	DK303789A (de)
ES (1)	ES2092989T3 (de)
FI (1)	FI98782C (de)
GR (1)	GR3021646T3 (de)
MY (1)	MY104031A (de)
NO (1)	NO175261C (de)
NZ (1)	NZ229419A (de)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
IT1232357B (it) *	1989-05-16	1992-01-28	Stazione Sperimentale Per L In	Inibitore proteico della pectinesterasi e suo uso nella preparazione di succhi di frutta e di ortaggi
JPH0427356A (ja) *	1990-05-22	1992-01-30	Yoshie Kurihara	味覚修飾組成物及び味覚修飾物質の安定化方法
RU2113440C1 (ru) *	1991-03-04	1998-06-20	Курихара Есие	Фрагмент днк, кодирующий куркулин в с активностью модификатора вкуса, куркулин в с активностью модификатора вкуса и способ его получения
NZ243667A (en) *	1991-08-02	1995-02-24	Kurihara Yoshie	Chewing gum containing coated curculin derivative or fruit containing curculin
NZ243666A (en) *	1991-08-02	1994-10-26	Kurihara Yoshie	Taste modifier compositions containing curculigo latifolia fruits, processed fruits thereof or a component containing curulin obtained therefrom
SG43089A1 (en) *	1992-11-26	1997-10-17	Yoshie Kurihara	Process for extracting protein curculin
KR200496798Y1 (ko)	2021-01-12	2023-05-02	유현우	간격조절이 가능한 낚시대 받침대

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US3849555A (en) *	1970-04-15	1974-11-19	Mirlin Corp	Method for modifying sour and bitter taste
CH603075A5 (de) *	1975-07-04	1978-08-15	Tate & Lyle Ltd
GB1506052A (en) *	1976-04-12	1978-04-05	Tate & Lyle Ltd	Extraction process
EP0003911B1 (de) *	1978-03-01	1982-07-14	TATE & LYLE PATENT HOLDINGS LIMITED	Extraktion von Thaumatin
GB8601594D0 (en) *	1986-01-23	1986-02-26	Tate & Lyle Plc	Sweetening compositions

1989
- 1989-06-06 NZ NZ229419A patent/NZ229419A/en unknown
- 1989-06-07 NO NO892332A patent/NO175261C/no unknown
- 1989-06-08 MY MYPI89000766A patent/MY104031A/en unknown
- 1989-06-15 CA CA000602872A patent/CA1336855C/en not_active Expired - Fee Related
- 1989-06-19 FI FI892986A patent/FI98782C/fi not_active IP Right Cessation
- 1989-06-20 EP EP89111179A patent/EP0351566B1/de not_active Expired - Lifetime
- 1989-06-20 DE DE68927083T patent/DE68927083T2/de not_active Expired - Fee Related
- 1989-06-20 DK DK303789A patent/DK303789A/da not_active Application Discontinuation
- 1989-06-20 ES ES89111179T patent/ES2092989T3/es not_active Expired - Lifetime
- 1989-06-20 AT AT89111179T patent/ATE142228T1/de not_active IP Right Cessation
- 1989-06-20 AU AU36623/89A patent/AU633827B2/en not_active Ceased
- 1989-06-21 KR KR1019890008590A patent/KR930006205B1/ko not_active Expired - Fee Related
1996
- 1996-10-28 CN CN96122699A patent/CN1158704A/zh active Pending
- 1996-10-28 CN CN96122700A patent/CN1158721A/zh active Pending
- 1996-11-14 GR GR960403017T patent/GR3021646T3/el unknown

Also Published As

Publication number	Publication date
FI98782C (fi)	1997-08-25
AU633827B2 (en)	1993-02-11
FI98782B (fi)	1997-05-15
NZ229419A (en)	1992-03-26
NO892332D0 (no)	1989-06-07
GR3021646T3 (en)	1997-02-28
DE68927083T2 (de)	1997-01-16
CN1158721A (zh)	1997-09-10
FI892986A0 (fi)	1989-06-19
ES2092989T3 (es)	1996-12-16
NO175261B (no)	1994-06-13
EP0351566B1 (de)	1996-09-04
AU3662389A (en)	1990-01-04
MY104031A (en)	1993-10-30
ATE142228T1 (de)	1996-09-15
CN1158704A (zh)	1997-09-10
DK303789A (da)	1989-12-22
EP0351566A1 (de)	1990-01-24
CA1336855C (en)	1995-08-29
DK303789D0 (da)	1989-06-20
DE68927083D1 (de)	1996-10-10
FI892986L (fi)	1989-12-22
KR930006205B1 (ko)	1993-07-09
KR910000112A (ko)	1991-01-29
NO892332L (no)	1989-12-22

Publication	Publication Date	Title
DE69124879D1 (de)	1997-04-10	Modifizierte Polydextrose und deren Herstellung
DE3172264D1 (en)	1985-10-17	Pre-shampoo type hair treatment composition
DE3775527D1 (de)	1992-02-06	1,5-diphenylpyrazol-3-carbonsaeurederivate zum schuetzen von kulturpflanzen.
SE8001686L (sv)	1980-10-13	Tuggummi
ATE129127T1 (de)	1995-11-15	Verfahren zum stabilisieren des geschmacksveränderungsmittels.
NO892332D0 (no)	1989-06-07	Curuculinprotein og anvendelse av dette.
DK278088A (da)	1988-11-23	Insulinblandindgsktystaller, deres fremstilling og anvendelse
DE3770661D1 (de)	1991-07-18	1,2,3,4-tetrahydro-6-substituierte-4-aryl(oder heterozyklo)3-((substituierte amino)carbonyl)-2-thioxo(oder oxo)-5-pyrimidinkarbonsaeuren und -ester.
FR2607517B2 (fr)	1989-12-22	Vecteurs d'expression de variants de l'hirudine dans les levures, procede et produit obtenu
DE3869356D1 (de)	1992-04-23	Suessungsmittel.
ATE45859T1 (de)	1989-09-15	Geschmackszusammensetzung, verwendung und herstellung davon.
DE3679724D1 (de)	1991-07-18	Feuchte kaugummizusammensetzung und herstellungsverfahren.
GR3017247T3 (en)	1995-11-30	Method for stabilizing taste-modifier.
ATE65887T1 (de)	1991-08-15	Fitness-getraenkepulver
DE68911884D1 (de)	1994-02-10	Verwendung von wässrigem Thaumatin zur Erhöhung der Süsse von Kaugummi.
ATE61619T1 (de)	1991-03-15	Kautschukmischungen, welche amino-derivate von 1,3,4-thiadiazol enthalten.
DE3675720D1 (de)	1991-01-03	Behandlung von material aus lignocellulose.
ATE34283T1 (de)	1988-06-15	Gesuesstes nicht-saccharid-produkt.
SU507187A1 (ru)	1976-10-25	Способ консервации костных гомотрансплантатов животных
FI873192A7 (fi)	1988-01-23	1,3-propaanidiamiinijohdannaisia, menetelmä ja farmaseuttisia koostumuksia jotka sisältävät niitä.
ATE70830T1 (de)	1992-01-15	1,5-diphenylpyrazol-3-carbonsaeurederivate zum schuetzen von kulturpflanzen.
ATE58458T1 (de)	1990-12-15	Behandlung von material aus lignocellulose.
IT7885514A0 (it)	1978-02-09	Incastellatura a piani mobili per la salatura, l'essiccazione e la stagionatura dei prosciutti.