NO20072579L - Modifisert kakaoprodukt og fremgangsmate for fremstilling derav - Google Patents

Modifisert kakaoprodukt og fremgangsmate for fremstilling derav

Info

Publication number
NO20072579L
NO20072579L NO20072579A NO20072579A NO20072579L NO 20072579 L NO20072579 L NO 20072579L NO 20072579 A NO20072579 A NO 20072579A NO 20072579 A NO20072579 A NO 20072579A NO 20072579 L NO20072579 L NO 20072579L
Authority
NO
Norway
Prior art keywords
preparation
cocoa product
modified cocoa
modified
product
Prior art date
Application number
NO20072579A
Other languages
English (en)
Other versions
NO332450B1 (no
Inventor
Ladislas N A Colarow
Original Assignee
Nestec Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestec Sa filed Critical Nestec Sa
Publication of NO20072579L publication Critical patent/NO20072579L/no
Publication of NO332450B1 publication Critical patent/NO332450B1/no

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/56—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products, e.g. for making chocolate milk, drinks and the products for their preparation, pastes for spreading or milk crumb
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/0003—Processes of manufacture not relating to composition or compounding ingredients
    • A23G1/0006—Processes specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/0009—Manufacture or treatment of liquids, creams, pastes, granules, shreds or powders
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/02—Preliminary treatment, e.g. fermentation of cocoa
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/20—Removal of unwanted matter, e.g. deodorisation or detoxification
    • A23L5/25—Removal of unwanted matter, e.g. deodorisation or detoxification using enzymes

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Microbiology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biotechnology (AREA)
  • Confectionery (AREA)
  • Preparation Of Fruits And Vegetables (AREA)

Abstract

Det er beskrevet et modifisert kakaoprodukt og fremgangsmåte for fremstilling derav. Det er spesielt beskrevet et kakaoprodukt som forbedrer fuktbarheten i pulveriserte drikker, som har et redusert innhold av endogene fosfolipider.
NO20072579A 2004-10-25 2007-05-21 Kakaoprodukt med forbedret fuktbarhet i pulveriserte drikker, sammensetninger inneholdende dette, drikker og fremgangsmate for fremstilling av kakaoprodukt. NO332450B1 (no)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP04025278A EP1649756B1 (en) 2004-10-25 2004-10-25 Modified cocoa product and process for its manufacture
PCT/EP2005/006979 WO2006045354A1 (en) 2004-10-25 2005-06-29 Modified cocoa product and process for its manufacture

Publications (2)

Publication Number Publication Date
NO20072579L true NO20072579L (no) 2007-07-11
NO332450B1 NO332450B1 (no) 2012-09-17

Family

ID=34927092

Family Applications (1)

Application Number Title Priority Date Filing Date
NO20072579A NO332450B1 (no) 2004-10-25 2007-05-21 Kakaoprodukt med forbedret fuktbarhet i pulveriserte drikker, sammensetninger inneholdende dette, drikker og fremgangsmate for fremstilling av kakaoprodukt.

Country Status (20)

Country Link
US (1) US8197877B2 (no)
EP (1) EP1649756B1 (no)
AR (1) AR051233A1 (no)
AT (1) ATE480149T1 (no)
AU (1) AU2005299116B2 (no)
BR (1) BRPI0516771B1 (no)
CA (1) CA2585026C (no)
CY (1) CY1110864T1 (no)
DE (1) DE602004029050D1 (no)
DK (1) DK1649756T3 (no)
ES (1) ES2349125T3 (no)
MX (1) MX2007004888A (no)
MY (1) MY144737A (no)
NO (1) NO332450B1 (no)
PL (1) PL1649756T3 (no)
PT (1) PT1649756E (no)
RU (1) RU2007119386A (no)
SI (1) SI1649756T1 (no)
WO (1) WO2006045354A1 (no)
ZA (1) ZA200704259B (no)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2002094123A2 (en) 2001-05-18 2002-11-28 Danisco A/S Method of preparing a dought with an enzime
CN102533440B (zh) 2004-07-16 2017-09-19 杜邦营养生物科学有限公司 用酶使油脱胶的方法
EP2186420A1 (en) 2008-11-18 2010-05-19 Kraft Foods R & D, Inc. High-fat cocoa product, a process for its manufacture and its application in confections
EP2241190B1 (en) 2009-04-17 2011-12-07 Kraft Foods R & D, Inc. Process for producing high flavour cocoa
JP6061119B1 (ja) * 2016-02-03 2017-01-18 不二製油株式会社 ココアバター
SG11201900920PA (en) * 2016-08-09 2019-02-27 Cargill Inc Compositions comprising cocoa butter
US11524268B2 (en) 2016-11-09 2022-12-13 Pepsico, Inc. Carbonated beverage makers, methods, and systems

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3459557A (en) * 1965-09-28 1969-08-05 Morinaga Confectionery Co Ltd Process for manufacture of readily dispersible cocoa powder
GB8331808D0 (en) * 1983-11-29 1984-01-04 Unilever Plc Food product
US4849132A (en) * 1986-05-16 1989-07-18 Asahi Denka Kogyo Kabushiki Kaisha Surfactant composition having improved functions
DE3716227A1 (de) * 1987-05-14 1988-12-08 Rudolf Dr Rapp Verfahren zur herstellung von kakaopulveragglomeraten
DE3901056A1 (de) * 1989-01-16 1990-07-19 Jacobs Suchard Ag Verfahren zum herstellen von schokoladepulver sowie schokoladepulver
DE69100869T2 (de) * 1990-04-21 1994-07-28 United Biscuits Ltd Produkte auf der Basis von Fett.
EP0725566A4 (en) * 1993-08-03 1999-06-30 Immunopath Profile Inc PRODUCT AND METHOD FOR PRODUCING HYPOALLERGENIC CHOCOLATE COMPOSITIONS
US5800850A (en) * 1995-07-07 1998-09-01 Nestec S.A. Process for reducing spoilage of sterilized liquid products
US7201934B2 (en) * 2002-10-15 2007-04-10 Cargill, Incorporated Dispersible cocoa products

Also Published As

Publication number Publication date
DE602004029050D1 (de) 2010-10-21
CY1110864T1 (el) 2015-06-10
EP1649756A1 (en) 2006-04-26
SI1649756T1 (sl) 2010-11-30
AU2005299116A1 (en) 2006-05-04
EP1649756B1 (en) 2010-09-08
ATE480149T1 (de) 2010-09-15
BRPI0516771B1 (pt) 2015-06-09
US20090226562A1 (en) 2009-09-10
ES2349125T3 (es) 2010-12-28
AR051233A1 (es) 2006-12-27
CA2585026A1 (en) 2006-05-04
ZA200704259B (en) 2009-01-28
NO332450B1 (no) 2012-09-17
DK1649756T3 (da) 2010-11-15
US8197877B2 (en) 2012-06-12
CA2585026C (en) 2013-03-12
RU2007119386A (ru) 2008-11-27
AU2005299116B2 (en) 2011-07-21
MY144737A (en) 2011-10-31
WO2006045354A1 (en) 2006-05-04
BRPI0516771A (pt) 2008-09-23
PL1649756T3 (pl) 2011-03-31
PT1649756E (pt) 2010-09-27
MX2007004888A (es) 2007-06-14

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