NO20074919L - Behandling av rotgronnsaker - Google Patents

Behandling av rotgronnsaker

Info

Publication number
NO20074919L
NO20074919L NO20074919A NO20074919A NO20074919L NO 20074919 L NO20074919 L NO 20074919L NO 20074919 A NO20074919 A NO 20074919A NO 20074919 A NO20074919 A NO 20074919A NO 20074919 L NO20074919 L NO 20074919L
Authority
NO
Norway
Prior art keywords
plant
treatment
disclosed
root causes
plant material
Prior art date
Application number
NO20074919A
Other languages
English (en)
Other versions
NO337567B1 (no
Inventor
Martin Lindgren
Original Assignee
Kraft Foods R & D Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=37396815&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=NO20074919(L) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Kraft Foods R & D Inc filed Critical Kraft Foods R & D Inc
Publication of NO20074919L publication Critical patent/NO20074919L/no
Publication of NO337567B1 publication Critical patent/NO337567B1/no

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/06—Blanching
    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
    • A01G7/00—Botany in general
    • A01G7/04—Electric or magnetic or acoustic treatment of plants for promoting growth
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/60—Preservation of foods or foodstuffs, in general by treatment with electric currents without heating effect
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/015—Preserving by irradiation or electric treatment without heating effect
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/30—Physical treatment, e.g. electrical or magnetic means, wave energy or irradiation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23N—MACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLES OR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR; PEELING VEGETABLES OR FRUIT IN BULK; APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS
    • A23N1/00—Machines or apparatus for extracting juice
    • A23N1/006—Machines or apparatus for extracting juice by electroplasmolysis

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Nutrition Science (AREA)
  • Biodiversity & Conservation Biology (AREA)
  • Botany (AREA)
  • Ecology (AREA)
  • Forests & Forestry (AREA)
  • Environmental Sciences (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Storage Of Fruits Or Vegetables (AREA)

Abstract

Det beskrives en fremgangsmåte for kontinuerlig behandling av plantemateriale, som for eksempel rotvekster, som omfatter de trinn å påføre et elektrisk felt på plantematerialet ved å benytte en slik feltstyrke at det dannes porer i cellemembranene til plantecellematerialet, som resulterer i økt hastighet av masseoverføring av intracellulære og/eller ekstracellulære substanser som kan fjernes fra nevnte plantecellemateriale ved vasking i en væske ved lave temperaturer. Det beskrives også en anordning for den kontinuerlige behandling av plantemateriale.
NO20074919A 2005-05-12 2007-09-28 Fremgangsmåte for behandling av poteter NO337567B1 (no)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
SE0501137 2005-05-12
US68455505P 2005-05-26 2005-05-26
PCT/SE2006/000557 WO2006121397A1 (en) 2005-05-12 2006-05-12 Root vegetable treatment

Publications (2)

Publication Number Publication Date
NO20074919L true NO20074919L (no) 2007-12-07
NO337567B1 NO337567B1 (no) 2016-05-09

Family

ID=37396815

Family Applications (1)

Application Number Title Priority Date Filing Date
NO20074919A NO337567B1 (no) 2005-05-12 2007-09-28 Fremgangsmåte for behandling av poteter

Country Status (10)

Country Link
EP (2) EP1906772B1 (no)
DK (1) DK1906772T3 (no)
ES (1) ES2548421T3 (no)
HU (1) HUE027935T2 (no)
NO (1) NO337567B1 (no)
PL (1) PL1906772T3 (no)
PT (1) PT1906772E (no)
RU (1) RU2007136103A (no)
SI (1) SI1906772T1 (no)
WO (1) WO2006121397A1 (no)

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US8110240B2 (en) * 2003-02-21 2012-02-07 Frito-Lay North America, Inc. Method for reducing acrylamide formation in thermally processed foods
DK1906772T3 (en) 2005-05-12 2015-10-19 Estrella Maarud Holding As TREATMENT OF POTATOES
DE602008002247D1 (de) * 2007-03-29 2010-09-30 Novozymes As Verfahren zur behandlung von pflanzlichem material mit einem enzym
EP1994836A1 (en) * 2007-05-23 2008-11-26 Kraft Foods R & D, Inc. Process for lowering the content of sugar in potatoes and device for continuous tretment of potatoes for chips manufacturing
PL2201084T3 (pl) 2007-10-04 2013-11-29 Petr Dejmek Sposób konserwacji materiału roślinnego
EP2338356A1 (en) * 2009-12-23 2011-06-29 Südzucker Aktiengesellschaft Mannheim/Ochsenfurt Reactor system for electroporation
EP2544552B1 (en) * 2010-03-08 2014-04-23 Nestec S.A. Treatment of chicory
EP2544550A1 (en) * 2010-03-08 2013-01-16 Nestec S.A. Treatment of chicory
WO2011110214A1 (en) * 2010-03-08 2011-09-15 Nestec S.A. Treatment of dried chicory
NL1037939C2 (nl) * 2010-05-05 2011-11-08 Ixl Nederland B V Werkwijze resp. systeem voor het behandelen van een in hoofdzaak vast voedingsmiddel.
DE202010012478U1 (de) 2010-09-10 2011-12-12 Süd-Chemie AG Vorrichtung zur elektrokinetischen Desintegration der Zellbestandteile wässriger Suspensionen ohne verfahrensbedingte Vorzerkleinerung
NL1038667C2 (nl) 2011-03-11 2012-09-12 Ixl Nederland B V Systeem voor het bereiden van voedsel.
WO2015005793A1 (en) 2013-07-12 2015-01-15 Ixl Netherlands B.V. Process for batchwise cooking of a food product using a pulsed electric field and cooking system for such process
GB2523579A (en) * 2014-02-28 2015-09-02 Ales Belic Modular serial multi-chamber flow-through electroporation device
WO2016008868A1 (en) 2014-07-14 2016-01-21 Ixl Netherlands B.V. Low field strength PEF cooking
US9719952B1 (en) * 2014-10-23 2017-08-01 William G Gensler Method for measuring the amount of extracellular fluid surrounding a surface disposed within a plant and the ionic population and identity of the dominant ion in that fluid
WO2017184066A1 (en) * 2015-04-21 2017-10-26 Arc Aroma Pure Ab Pef chamber
CA2983234A1 (en) 2015-04-21 2016-10-27 Arc Aroma Pure Ab Chamber for pulsed electric field generation
US20170035078A1 (en) * 2015-08-04 2017-02-09 Frito-Lay North America,Inc. Method and system for producing a fried food product
WO2017176201A1 (en) * 2016-04-04 2017-10-12 Optifreeze Ab Method involving pef treatment and drying
KR101910156B1 (ko) * 2016-10-26 2018-10-19 재단법인 제주테크노파크 흑무 추출물을 이용한 항염증용 조성물
DE202017100453U1 (de) * 2017-01-27 2018-02-01 Deutsches Institut Für Lebensmitteltechnik E.V. Vorrichtung zur kontinuierlichen Behandlung mit gepulstem elektrischem Feld
DE102017202684A1 (de) * 2017-02-20 2018-08-23 Elea Vertriebs- Und Vermarktungsgesellschaft Mbh Verfahren und Vorrichtung zur Behandlung von Schalenfrüchten, insbesondere zur Herstellung von Schalenfrüchten mit verbesserten Schäleigenschaften
CN107284727B (zh) * 2017-05-18 2020-04-17 华南农业大学 一种香蕉采后处理流水线
DE102017210328A1 (de) * 2017-06-20 2018-12-20 Elea Vertriebs- Und Vermarktungsgesellschaft Mbh Verfahren zur Herstellung von einem Nahrungsmittel, insbesondere einem Snack-Produkt, mit verbessertem Einbringen eines Zusatzstoffes durch Anlegen eines elektrischen Feldes
US20180368451A1 (en) * 2017-06-21 2018-12-27 Frito-Lay North America, Inc. Atmospherically Fried Crisps, Equipment and Method for Making Same
US20190159487A1 (en) * 2017-11-30 2019-05-30 Thomas E. Terwilliger Reduction of oxidation from consumer organic products by electric field
EP3503678B1 (en) * 2017-12-22 2023-06-07 BSH Hausgeräte GmbH Pulsed electric field cooking device
US11576408B2 (en) 2019-04-15 2023-02-14 Bsh Home Appliances Corporation Ice processing system
EP3886601B1 (en) * 2019-06-12 2022-10-19 Ceská zemedelská univerzita v Praze Device and method for treatment of food by pulsed electric field
CN211770461U (zh) 2019-09-11 2020-10-27 Arc阿罗马珀尔公司 脉冲电场室
WO2021107853A1 (en) * 2019-11-28 2021-06-03 Optifreeze Ab Pef system for the treatment of biological material
EP3858146A1 (de) 2020-01-28 2021-08-04 ANKA Angewandte Kaffeetechnologie GmbH Verfahren zum herstellen von entkoffeinierten rohkaffeebohnen, entkoffeinierten gerösteten kaffeebohnen oder daraus hergestellten zubereitungen, entsprechende entkoffeinierte rohkaffeebohne, entkoffeinierte geröstete kaffeebohne und daraus hergestellte zubereitung, entsprechende verwendungen und entsprechende anlagen
DE102020206638A1 (de) * 2020-05-27 2021-12-02 Elea Vertriebs- Und Vermarktungsgesellschaft Mbh Verfahren und Anlage zur Herstellung von einem konservierten Nahrungsmittel aus einer Rohware, insbesondere eines Snack-Produktes
DE102020207293A1 (de) * 2020-06-10 2021-12-16 Elea Vertriebs- Und Vermarktungsgesellschaft Mbh Verfahren zum Herstellen eines getrockneten Lebensmittelbreis aus einem Obst oder Gemüse, insbesondere zur Herstellung von Kartoffelflocken
KR102247855B1 (ko) * 2020-08-06 2021-05-03 김명연 고전압 펄스 전기장을 이용하여 과일 또는 야채 내부에 스테비오사이드 또는 향기성분을 침투시키는 단맛 강화 방법 및 장치

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US3997678A (en) * 1970-05-28 1976-12-14 Electro-Food Ab Passing an electric current of 50-60 cps through potato pieces during blanching
SU631137A1 (ru) 1977-06-01 1978-11-05 Киевский Технологический Институт Пищевой Промышленности Устройство дл резки свеклы с одновременным электроплазмолизом
SU764643A1 (ru) * 1978-07-27 1980-09-23 Опытный Завод Института Прикладной Физики Ан Молдавской Сср Устройство дл электроплазмолиза свекловичной стружки
SU946491A1 (ru) * 1980-12-05 1982-07-30 Опытный Завод Института Прикладной Физики Ан Мсср Устройство дл электроплазмолиза растительного сырь
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DK1906772T3 (en) 2005-05-12 2015-10-19 Estrella Maarud Holding As TREATMENT OF POTATOES

Also Published As

Publication number Publication date
EP1906772B1 (en) 2015-07-08
PL1906772T3 (pl) 2015-12-31
EP1906772A1 (en) 2008-04-09
EP2941968A1 (en) 2015-11-11
WO2006121397A1 (en) 2006-11-16
ES2548421T3 (es) 2015-10-16
RU2007136103A (ru) 2009-04-10
EP1906772A4 (en) 2011-06-29
SI1906772T1 (sl) 2015-11-30
DK1906772T3 (en) 2015-10-19
NO337567B1 (no) 2016-05-09
HUE027935T2 (en) 2016-11-28
PT1906772E (pt) 2015-10-20

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