NO830986L - Fremgangsmaate for behandling og emballering av naeringsmidler - Google Patents

Fremgangsmaate for behandling og emballering av naeringsmidler

Info

Publication number
NO830986L
NO830986L NO830986A NO830986A NO830986L NO 830986 L NO830986 L NO 830986L NO 830986 A NO830986 A NO 830986A NO 830986 A NO830986 A NO 830986A NO 830986 L NO830986 L NO 830986L
Authority
NO
Norway
Prior art keywords
foodstuffs
packaging
procedure
processing
Prior art date
Application number
NO830986A
Other languages
English (en)
Other versions
NO156962B (no
NO156962C (no
Inventor
Marita Rauser
Original Assignee
Tetra Pak Dev
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Tetra Pak Dev filed Critical Tetra Pak Dev
Publication of NO830986L publication Critical patent/NO830986L/no
Publication of NO156962B publication Critical patent/NO156962B/no
Publication of NO156962C publication Critical patent/NO156962C/no

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B25/00—Packaging other articles presenting special problems
    • B65B25/06—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products
    • B65B25/061—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products of fish
    • B65B25/062—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products of fish combined with its conservation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/005—Preserving by heating
    • A23B4/0053—Preserving by heating with gas or liquids, with or without shaping, e.g. in form of powder, granules or flakes
    • A23B4/0056—Preserving by heating with gas or liquids, with or without shaping, e.g. in form of powder, granules or flakes with packages, or with shaping in the form of blocks or portions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/70—Comminuted, e.g. emulsified, fish products; Processed products therefrom such as pastes, reformed or compressed products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/256—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Zoology (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Dispersion Chemistry (AREA)
  • Wood Science & Technology (AREA)
  • Mechanical Engineering (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Fish Paste Products (AREA)
  • Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond (AREA)
  • Table Devices Or Equipment (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
NO830986A 1982-03-22 1983-03-21 FremgangsmŸte for fremstilling og emballering av nŸringsmidler omfattende maling av fiskeprodukter til flytende og halvflytende konsistens. NO156962C (no)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
SE8201794A SE443495B (sv) 1982-03-22 1982-03-22 Sett att behandla och forpacka en livsmedelsprodukt

Publications (3)

Publication Number Publication Date
NO830986L true NO830986L (no) 1983-09-23
NO156962B NO156962B (no) 1987-09-21
NO156962C NO156962C (no) 1987-12-30

Family

ID=20346321

Family Applications (1)

Application Number Title Priority Date Filing Date
NO830986A NO156962C (no) 1982-03-22 1983-03-21 FremgangsmŸte for fremstilling og emballering av nŸringsmidler omfattende maling av fiskeprodukter til flytende og halvflytende konsistens.

Country Status (10)

Country Link
EP (1) EP0110430A3 (no)
JP (1) JPS5917939A (no)
BR (1) BR8301421A (no)
CA (1) CA1206034A (no)
DK (1) DK160395C (no)
GB (1) GB2116826B (no)
MX (1) MX167123B (no)
NO (1) NO156962C (no)
PT (1) PT76421B (no)
SE (1) SE443495B (no)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
SE466882B (sv) * 1983-06-01 1992-04-27 Tetra Pak Holdings Sa Saett att bereda en poroes livsmedelsprodukt baserad paa malda fisk- eller koettraavaror
DK401689A (da) * 1989-08-16 1991-02-17 Hans Jacob Clausen Fremgangsmaade og anlaeg til fremstilling af varmebehandlet vaekstsubstrat eller naturgoedning
US5169661A (en) * 1990-07-13 1992-12-08 Daiichi Pharmaceutical Co., Ltd. Process for maintaining the freshness of raw sea urchin gonads
US6096354A (en) * 1997-01-08 2000-08-01 The Iams Company Process for aseptically packaging protein-containing material and product produced thereby
US5792498A (en) * 1997-02-21 1998-08-11 Tetra Laval Holdings & Finance, S.A. Method for processing a homogeneous food product
DE102010023963A1 (de) 2010-06-16 2011-12-22 Mars Inc. Verfahren und Vorrichtung zum Herstellen eines geschäumten Fleisch- oder Fischprodukts

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2786764A (en) * 1953-07-07 1957-03-26 Rivoche Eugene Joel Nutrient food products and process of producing same
GB1118730A (en) * 1966-07-17 1968-07-03 Alginate Ind Ltd Improvements in or relating to meat products
GB1369199A (en) * 1971-11-15 1974-10-02 Unilever Ltd Fruit-like food products
GB1443513A (en) * 1972-07-03 1976-07-21 Unilever Ltd Foodstuff
JPS5238105A (en) * 1975-09-19 1977-03-24 Shinko Electric Co Ltd Manufacturing method for basket type rotor
SE452395B (sv) * 1978-01-23 1987-11-30 Tetra Pak Ab Sett att bereda och forpacka en livsmedelsprodukt baserad pa fiskravara
JPS559735A (en) * 1978-07-07 1980-01-23 Kibun Kk Production of pasted food
JPS5574765A (en) * 1978-11-30 1980-06-05 Kibun Kk Food additive and method of utilization
NO153084C (no) * 1979-08-01 1986-01-15 Quaker Oats Ltd Fremgangsmaate for fremstilling av imiterte naeringsmiddelprodukter.

Also Published As

Publication number Publication date
NO156962B (no) 1987-09-21
DK123683D0 (da) 1983-03-17
GB2116826A (en) 1983-10-05
PT76421A (en) 1983-04-01
PT76421B (en) 1985-12-09
DK160395B (da) 1991-03-11
SE443495B (sv) 1986-03-03
BR8301421A (pt) 1983-11-29
EP0110430A2 (en) 1984-06-13
JPS5917939A (ja) 1984-01-30
DK160395C (da) 1991-08-19
SE8201794L (sv) 1983-09-23
GB8307601D0 (en) 1983-04-27
EP0110430A3 (en) 1986-12-03
CA1206034A (en) 1986-06-17
MX167123B (es) 1993-03-04
GB2116826B (en) 1986-05-21
NO156962C (no) 1987-12-30
DK123683A (da) 1983-09-23

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