NO984014L - FremgangsmÕte for beskyttelse av fettbaserte vandige emulsjonsprodukter mot metallkatalysert oksydasjon og et produkt som er beskyttet pÕ denne mÕten - Google Patents

FremgangsmÕte for beskyttelse av fettbaserte vandige emulsjonsprodukter mot metallkatalysert oksydasjon og et produkt som er beskyttet pÕ denne mÕten

Info

Publication number: NO984014L
Authority: NO; Norway
Prior art keywords: fat; aqueous emulsion; emulsion products; procedure; protection
Prior art date: 1996-03-06

Application number

NO984014A

Other languages

English (en)

Norwegian (no)

Other versions

NO984014D0 (no

Inventor

Astrid Margrethe Engell

S Ren Madsen

Original Assignee

Md Foods Amba

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1996-03-06

Filing date

1998-09-01

Publication date

1998-09-01

Family has litigation

First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=8091550&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=NO984014(L) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.

1998-09-01 Application filed by Md Foods Amba filed Critical Md Foods Amba

1998-09-01 Publication of NO984014D0 publication Critical patent/NO984014D0/no

1998-09-01 Publication of NO984014L publication Critical patent/NO984014L/no

Links

239000000839 emulsion Substances 0.000 title abstract 3
239000002184 metal Substances 0.000 title abstract 3
238000000034 method Methods 0.000 title 1
230000003647 oxidation Effects 0.000 title 1
238000007254 oxidation reaction Methods 0.000 title 1
KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 abstract 3
IIZPXYDJLKNOIY-JXPKJXOSSA-N 1-palmitoyl-2-arachidonoyl-sn-glycero-3-phosphocholine Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCC\C=C/C\C=C/C\C=C/C\C=C/CCCCC IIZPXYDJLKNOIY-JXPKJXOSSA-N 0.000 abstract 2
KRKNYBCHXYNGOX-UHFFFAOYSA-K Citrate Chemical compound [O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O KRKNYBCHXYNGOX-UHFFFAOYSA-K 0.000 abstract 2
239000000787 lecithin Substances 0.000 abstract 2
229940067606 lecithin Drugs 0.000 abstract 2
235000010445 lecithin Nutrition 0.000 abstract 2
KCXVZYZYPLLWCC-UHFFFAOYSA-N EDTA Chemical compound OC(=O)CN(CC(O)=O)CCN(CC(O)=O)CC(O)=O KCXVZYZYPLLWCC-UHFFFAOYSA-N 0.000 abstract 1
239000003795 chemical substances by application Substances 0.000 abstract 1
238000004945 emulsification Methods 0.000 abstract 1

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/001—Spread compositions
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B20/00—Preservation of edible oils or fats
- A23B20/10—Preservation of edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/015—Reducing calorie content; Reducing fat content, e.g. "halvarines"
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B5/00—Preserving by using additives, e.g. anti-oxidants
- C11B5/0092—Mixtures

Landscapes

Chemical & Material Sciences (AREA)
Engineering & Computer Science (AREA)
Life Sciences & Earth Sciences (AREA)
Oil, Petroleum & Natural Gas (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Wood Science & Technology (AREA)
Zoology (AREA)
Chemical Kinetics & Catalysis (AREA)
Organic Chemistry (AREA)
Anti-Oxidant Or Stabilizer Compositions (AREA)
Edible Oils And Fats (AREA)
Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
Fats And Perfumes (AREA)
Lubricants (AREA)

NO984014A 1996-03-06 1998-09-01 FremgangsmÕte for beskyttelse av fettbaserte vandige emulsjonsprodukter mot metallkatalysert oksydasjon og et produkt som er beskyttet pÕ denne mÕten NO984014L (no)

Applications Claiming Priority (2)

Application Number	Priority Date	Filing Date	Title
DK26196		1996-03-06
PCT/DK1997/000099 WO1997032485A1 (en)	1996-03-06	1997-03-06	A process for protecting fat-based aqueous emulsion products against metal-catalyzed oxidation and a product thus protected

Publications (2)

Publication Number	Publication Date
NO984014D0 NO984014D0 (no)	1998-09-01
NO984014L true NO984014L (no)	1998-09-01

Family

ID=8091550

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
NO984014A NO984014L (no)	1996-03-06	1998-09-01	FremgangsmÕte for beskyttelse av fettbaserte vandige emulsjonsprodukter mot metallkatalysert oksydasjon og et produkt som er beskyttet pÕ denne mÕten

Country Status (9)

Country	Link
EP (1)	EP0884952B1 (de)
AT (1)	ATE205363T1 (de)
AU (1)	AU710590B2 (de)
BR (1)	BR9707955A (de)
DE (1)	DE69706652T2 (de)
DK (1)	DK0884952T3 (de)
ES (1)	ES2162256T3 (de)
NO (1)	NO984014L (de)
WO (1)	WO1997032485A1 (de)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
DE102004043824A1 (de)	2004-09-10	2006-03-16	Cognis Ip Management Gmbh	Emulsionen mit ungesättigten Fettsäuren und deren Estern
EP2134197B2 (de) †	2007-04-16	2015-04-29	Unilever N.V.	Mineralhaltige essbare emulsionen
MX2021003159A (es)	2018-09-14	2021-07-21	Archer Daniels Midland Co	Microemulsiones que contienen antioxidantes.

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US2494114A (en) *	1945-07-20	1950-01-10	Swift & Co	Stabilization of fatty materials
JPS6239684A (ja) *	1985-08-12	1987-02-20	House Food Ind Co Ltd	酸化防止用組成物
US4906412A (en) *	1986-02-20	1990-03-06	Durkee Industrial Foods Corp.	Stabilization of lauric fats and oils
US4963385A (en) *	1989-06-02	1990-10-16	Nabisco Brands, Inc.	Stabilized emulsions containing highly unsaturated oils
US5230916A (en) *	1991-01-07	1993-07-27	Kabi Pharmacia Ab	Ascorbic acid complex having antioxidant function and improved solubility in lipid materials

1997
- 1997-03-06 BR BR9707955A patent/BR9707955A/pt not_active Application Discontinuation
- 1997-03-06 AT AT97908138T patent/ATE205363T1/de not_active IP Right Cessation
- 1997-03-06 DK DK97908138T patent/DK0884952T3/da active
- 1997-03-06 ES ES97908138T patent/ES2162256T3/es not_active Expired - Lifetime
- 1997-03-06 WO PCT/DK1997/000099 patent/WO1997032485A1/en not_active Ceased
- 1997-03-06 EP EP97908138A patent/EP0884952B1/de not_active Revoked
- 1997-03-06 AU AU20218/97A patent/AU710590B2/en not_active Ceased
- 1997-03-06 DE DE69706652T patent/DE69706652T2/de not_active Expired - Fee Related
1998
- 1998-09-01 NO NO984014A patent/NO984014L/no not_active Application Discontinuation

Also Published As

Publication number	Publication date
EP0884952A1 (de)	1998-12-23
DE69706652D1 (de)	2001-10-18
AU710590B2 (en)	1999-09-23
ES2162256T3 (es)	2001-12-16
NO984014D0 (no)	1998-09-01
ATE205363T1 (de)	2001-09-15
EP0884952B1 (de)	2001-09-12
BR9707955A (pt)	1999-07-27
WO1997032485A1 (en)	1997-09-12
DE69706652T2 (de)	2002-04-18
DK0884952T3 (da)	2001-11-19
AU2021897A (en)	1997-09-22

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Legal Events

Date	Code	Title	Description
2003-09-01	FC2A	Withdrawal, rejection or dismissal of laid open patent application