ZA83302B
(en )
1983-11-30
Method for improved bovine milk production
PL247721A1
(en )
1985-03-26
Process for preparing n-phosphonomethylglycinic acid
GB8822940D0
(en )
1989-06-21
Improved low fat yogurt product & method
GB2203160B
(en )
1991-12-04
Method for preparing thickened foodstuffs
IL79877A0
(en )
1986-11-30
Method for making carbonated beverages
DE3468861D1
(en )
1988-02-25
Process for preparing carboxylic acid
AU2503588A
(en )
1989-05-18
Method for cloning in lactic acid bacteria
EP0123903A3
(en )
1986-11-20
Method for producing l-aspartic acid
ZA846346B
(en )
1985-03-27
An efficient process for preparing l-amino acids in bacteria
DE3368181D1
(en )
1987-01-22
Whey fermentation process
DE3466779D1
(en )
1987-11-19
An improved process for making dairy products
PH19548A
(en )
1986-05-20
Method for producing lactic acid bacteria beverage
PH19934A
(en )
1986-08-14
Method for producing beverages containing lactic acid bacteria
GB2136432B
(en )
1986-08-28
Fermentation method for producing l-glutamic acid
PH19217A
(en )
1986-02-04
Method for producing lactic acid bacteria-containing beverages
GB2163777B
(en )
1988-04-07
Process for maturing strong beverages
IE883401L
(en )
1989-05-13
Method for producing transformed lactic acid bacteria
HUT33993A
(en )
1985-01-28
Process for preparing 2-ethyl-2-methyl-butanoic acid
BG34058A1
(en )
1983-07-15
Method for obtaining a medicinal-dietetic lactic acid product
BG38503A1
(en )
1986-01-15
Method for preparing dairy products
GR80338B
(en )
1984-09-28
Method for producing body milk
GR80834B
(en )
1985-01-07
Process for maturing strong beverages
BG37002A1
(en )
1985-03-15
Method for preparing r- 2- benzyloxycarbonylamino- 3- sulphamoyl- propionic acid
BG38645A1
(en )
1986-02-14
Method for preparing acid milk concentrate
PH17642A
(en )
1984-10-18
Method for producing l-glutamic acid by fermentation