PH22018001377U1 - Process of making stir-in gourmet paste - Google Patents
Process of making stir-in gourmet pasteInfo
- Publication number
- PH22018001377U1 PH22018001377U1 PH22018001377U PH22018001377U PH22018001377U1 PH 22018001377 U1 PH22018001377 U1 PH 22018001377U1 PH 22018001377 U PH22018001377 U PH 22018001377U PH 22018001377 U PH22018001377 U PH 22018001377U PH 22018001377 U1 PH22018001377 U1 PH 22018001377U1
- Authority
- PH
- Philippines
- Prior art keywords
- gourmet
- paste
- food
- stir
- mouthwatering
- Prior art date
Links
- 235000013305 food Nutrition 0.000 abstract 3
- 241000234282 Allium Species 0.000 abstract 1
- 235000002732 Allium cepa var. cepa Nutrition 0.000 abstract 1
- 240000002234 Allium sativum Species 0.000 abstract 1
- 241000205585 Aquilegia canadensis Species 0.000 abstract 1
- 235000008534 Capsicum annuum var annuum Nutrition 0.000 abstract 1
- 240000004784 Cymbopogon citratus Species 0.000 abstract 1
- 235000017897 Cymbopogon citratus Nutrition 0.000 abstract 1
- 239000000796 flavoring agent Substances 0.000 abstract 1
- 235000019634 flavors Nutrition 0.000 abstract 1
- 235000011194 food seasoning agent Nutrition 0.000 abstract 1
- 235000004611 garlic Nutrition 0.000 abstract 1
- 239000004615 ingredient Substances 0.000 abstract 1
- 239000000203 mixture Substances 0.000 abstract 1
- 239000004006 olive oil Substances 0.000 abstract 1
- 235000008390 olive oil Nutrition 0.000 abstract 1
- 150000003839 salts Chemical class 0.000 abstract 1
- 235000002639 sodium chloride Nutrition 0.000 abstract 1
- 235000000346 sugar Nutrition 0.000 abstract 1
Landscapes
- Preparation Of Fruits And Vegetables (AREA)
Abstract
This utility model relates generally to the food industry, more particularly to the process of creating mouthwatering stir-in gourmet paste to enhance flavor of food. This 7-ingredient gourmet paste comprising of garlic, onions, lemongrass, red bell pepper, olive oil, salt and sugar is a natural blend seasoning that will compliment most dishes cooked in any methods. This will not only help us produce healthy palatable food but this will allow anyone to become chefs in their own way conveniently in their own homes without the hassle of lengthy mis-en-place.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| PH2/2018/001377U PH22018001377U3 (en) | 2018-11-23 | 2018-11-23 | Process of making stir-in gourmet paste |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| PH2/2018/001377U PH22018001377U3 (en) | 2018-11-23 | 2018-11-23 | Process of making stir-in gourmet paste |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| PH22018001377U1 true PH22018001377U1 (en) | 2020-04-24 |
| PH22018001377Y1 PH22018001377Y1 (en) | 2020-04-24 |
| PH22018001377U3 PH22018001377U3 (en) | 2020-10-23 |
Family
ID=71112297
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| PH2/2018/001377U PH22018001377U3 (en) | 2018-11-23 | 2018-11-23 | Process of making stir-in gourmet paste |
Country Status (1)
| Country | Link |
|---|---|
| PH (1) | PH22018001377U3 (en) |
-
2018
- 2018-11-23 PH PH2/2018/001377U patent/PH22018001377U3/en unknown
Also Published As
| Publication number | Publication date |
|---|---|
| PH22018001377U3 (en) | 2020-10-23 |
| PH22018001377Y1 (en) | 2020-04-24 |
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