PH22019050044Y1 - A Process of Preparation of a Food Composition With Powdered Krill - Google Patents

A Process of Preparation of a Food Composition With Powdered Krill

Info

Publication number
PH22019050044Y1
PH22019050044Y1 PH22019050044U PH22019050044U PH22019050044Y1 PH 22019050044 Y1 PH22019050044 Y1 PH 22019050044Y1 PH 22019050044 U PH22019050044 U PH 22019050044U PH 22019050044 U PH22019050044 U PH 22019050044U PH 22019050044 Y1 PH22019050044 Y1 PH 22019050044Y1
Authority
PH
Philippines
Prior art keywords
preparation
food composition
powdered
krill
powdered krill
Prior art date
Application number
PH22019050044U
Other versions
PH22019050044U3 (en
PH22019050044U1 (en
Inventor
Rhodora Ticar
Rosmea Parohinog
Reman Launio
Original Assignee
Univ Capiz State
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Univ Capiz State filed Critical Univ Capiz State
Priority to PH2/2019/050044U priority Critical patent/PH22019050044U3/en
Publication of PH22019050044Y1 publication Critical patent/PH22019050044Y1/en
Publication of PH22019050044U1 publication Critical patent/PH22019050044U1/en
Publication of PH22019050044U3 publication Critical patent/PH22019050044U3/en

Links

Landscapes

  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Dairy Products (AREA)

Abstract

The present utility model relates to the process for preparation of a food composition consisting of powdered krill, all-purpose flour, powdered milk, sugar and butter.
PH2/2019/050044U 2019-01-28 2019-01-28 A Process of Preparation of a Food Composition With Powdered Krill PH22019050044U3 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
PH2/2019/050044U PH22019050044U3 (en) 2019-01-28 2019-01-28 A Process of Preparation of a Food Composition With Powdered Krill

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PH2/2019/050044U PH22019050044U3 (en) 2019-01-28 2019-01-28 A Process of Preparation of a Food Composition With Powdered Krill

Publications (3)

Publication Number Publication Date
PH22019050044Y1 true PH22019050044Y1 (en) 2020-09-21
PH22019050044U1 PH22019050044U1 (en) 2020-09-21
PH22019050044U3 PH22019050044U3 (en) 2021-03-26

Family

ID=72707423

Family Applications (1)

Application Number Title Priority Date Filing Date
PH2/2019/050044U PH22019050044U3 (en) 2019-01-28 2019-01-28 A Process of Preparation of a Food Composition With Powdered Krill

Country Status (1)

Country Link
PH (1) PH22019050044U3 (en)

Also Published As

Publication number Publication date
PH22019050044U3 (en) 2021-03-26
PH22019050044U1 (en) 2020-09-21

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