PL1547473T3 - Kompozycja zawierająca warzywa z rodzaju Capsicum [papryka] oraz sposobu jej wytwarzania - Google Patents
Kompozycja zawierająca warzywa z rodzaju Capsicum [papryka] oraz sposobu jej wytwarzaniaInfo
- Publication number
- PL1547473T3 PL1547473T3 PL04077987T PL04077987T PL1547473T3 PL 1547473 T3 PL1547473 T3 PL 1547473T3 PL 04077987 T PL04077987 T PL 04077987T PL 04077987 T PL04077987 T PL 04077987T PL 1547473 T3 PL1547473 T3 PL 1547473T3
- Authority
- PL
- Poland
- Prior art keywords
- vegetables
- preparing
- composition
- same
- genus capsicum
- Prior art date
Links
- 235000002566 Capsicum Nutrition 0.000 title 1
- 240000008574 Capsicum frutescens Species 0.000 title 1
- 239000001390 capsicum minimum Substances 0.000 title 1
- 238000004519 manufacturing process Methods 0.000 title 1
- 235000013311 vegetables Nutrition 0.000 title 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01015—Polygalacturonase (3.2.1.15)
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/01—Instant products; Powders; Flakes; Granules
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/09—Mashed or comminuted products, e.g. pulp, purée, sauce, or products made therefrom, e.g. snacks
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
Landscapes
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Nutrition Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Organic Chemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Biochemistry (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP03079090 | 2003-12-16 | ||
| EP04077987A EP1547473B1 (en) | 2003-12-16 | 2004-11-01 | Composition comprising vegetables of the genus capsicum and process for preparing the same |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| PL1547473T3 true PL1547473T3 (pl) | 2008-03-31 |
Family
ID=34553649
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| PL04077987T PL1547473T3 (pl) | 2003-12-16 | 2004-11-01 | Kompozycja zawierająca warzywa z rodzaju Capsicum [papryka] oraz sposobu jej wytwarzania |
Country Status (2)
| Country | Link |
|---|---|
| EP (1) | EP1547473B1 (pl) |
| PL (1) | PL1547473T3 (pl) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| HU0600551D0 (en) * | 2006-06-30 | 2006-09-28 | Papp Gyoergy | Beverages containing medicinal plant extract |
| DE102013018497A1 (de) * | 2013-11-04 | 2015-05-07 | Iglo Gmbh | Verfahren zur Herstellung von dehydratisierten Lebensmitteln und Pflanzenerzeugnissen sowie Pflanzenerzeugnisse daraus |
Family Cites Families (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3615721A (en) * | 1967-12-26 | 1971-10-26 | Philip Morris Inc | Method for the manufacture of food from plant material |
| JPS6485291A (en) * | 1987-09-28 | 1989-03-30 | Nippon Steel Chemical Co | Traction fluid |
| US6060060A (en) * | 1997-01-31 | 2000-05-09 | Bmb Patent Holding Corporation | Analgesic compositions from sweet peppers and methods of use thereof |
-
2004
- 2004-11-01 EP EP04077987A patent/EP1547473B1/en not_active Expired - Lifetime
- 2004-11-01 PL PL04077987T patent/PL1547473T3/pl unknown
Also Published As
| Publication number | Publication date |
|---|---|
| EP1547473A1 (en) | 2005-06-29 |
| EP1547473B1 (en) | 2007-10-10 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| GB0303730D0 (en) | Process and product | |
| IL165977A (en) | Substituted pyrimidinylaminobenzamides , process for the preparation thereof and pharmaceutical compositions comprising the same | |
| TWI348923B (en) | Pharmaceutical composition of rapid disintegrating tablet and method of preparing the same | |
| GB0303716D0 (en) | Food product and process | |
| IL172222A0 (en) | Aryl-heteroaromatic products, compositions comprising them and use | |
| EP1543732A4 (en) | ENZYME PREPARATION AND METHOD FOR PRODUCING FOODS USING THIS ENZYME PREPARATION | |
| AP2970A (en) | Rice-based food compositions and processes for their preparation | |
| PL1751249T3 (pl) | Kompozycje samorzutnie wydzielające parę wodną, wyroby obejmujące takie kompozycje i sposoby wytwarzania takich kompozycji | |
| AU2003258987A1 (en) | Cartilage enhancing food supplements and methods of preparing the same | |
| AU2003300208A1 (en) | Compositions and methods for reducing the pathogen content of meat and meat products | |
| AU2003271037A1 (en) | The extractive of aweto and process for its preparation and uses | |
| GB0408338D0 (en) | Abrasive articles, compositions, and methods of making the same | |
| AU2003303735A1 (en) | Oligomer silasesquioxanes, method for the production thereof, and use of the same | |
| AU2003219160A1 (en) | Methods and compositions for the treatment of cancer | |
| AU2003269513A8 (en) | Rice cakes and method of preparing the same | |
| EP1491098A4 (en) | METHOD FOR PRODUCING MULTIPURPOSE BASE SPICES AND THEIR USE | |
| EP1929883A4 (en) | SOYASOUS, CONTAINING 5-NUCLEOTIDE, AND METHOD FOR THE PRODUCTION THEREOF | |
| AU2003264016A8 (en) | High density composition of matter, articles made therefrom, and processes for the preparation thereof | |
| AU2002324081A1 (en) | Board product and method for the preparation of the same | |
| AU2003220026A1 (en) | Methods and compositions for the treatment of ischemia | |
| PL1547473T3 (pl) | Kompozycja zawierająca warzywa z rodzaju Capsicum [papryka] oraz sposobu jej wytwarzania | |
| IL173012A0 (en) | Process and intermediate compounds useful in the preparation of statins, particularly atorvastatin | |
| HU0200306D0 (en) | Method for preparation of absorbent article, the absorbent article and application of it | |
| AU2003303815A1 (en) | Alanines compounds, method of preparing them and their use | |
| GB0320304D0 (en) | Product and process |