PL210287A1 - - Google Patents

Info

Publication number
PL210287A1
PL210287A1 PL21028778A PL21028778A PL210287A1 PL 210287 A1 PL210287 A1 PL 210287A1 PL 21028778 A PL21028778 A PL 21028778A PL 21028778 A PL21028778 A PL 21028778A PL 210287 A1 PL210287 A1 PL 210287A1
Authority
PL
Poland
Application number
PL21028778A
Inventor
Henryk Sekta
Boguslaw Malirz
Original Assignee
Przed Projektowania I Dostaw U
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Przed Projektowania I Dostaw U filed Critical Przed Projektowania I Dostaw U
Priority to PL21028778A priority Critical patent/PL210287A1/xx
Publication of PL210287A1 publication Critical patent/PL210287A1/xx

Links

PL21028778A 1978-10-13 1978-10-13 PL210287A1 (pl)

Priority Applications (1)

Application Number Priority Date Filing Date Title
PL21028778A PL210287A1 (pl) 1978-10-13 1978-10-13

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PL21028778A PL210287A1 (pl) 1978-10-13 1978-10-13

Publications (1)

Publication Number Publication Date
PL210287A1 true PL210287A1 (pl) 1980-07-14

Family

ID=19992026

Family Applications (1)

Application Number Title Priority Date Filing Date
PL21028778A PL210287A1 (pl) 1978-10-13 1978-10-13

Country Status (1)

Country Link
PL (1) PL210287A1 (pl)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2014081320A1 (en) 2012-11-22 2014-05-30 Instytut Biotechnologii Przemystu Rolno-Spozywczego A new strain of lactobacillus buchneri a, composition, a multi-component preparation for starch-rich plant preservation, their use and a method for plant preservation.

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2014081320A1 (en) 2012-11-22 2014-05-30 Instytut Biotechnologii Przemystu Rolno-Spozywczego A new strain of lactobacillus buchneri a, composition, a multi-component preparation for starch-rich plant preservation, their use and a method for plant preservation.

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