PL2329008T3 - Nowe szczepy drożdży do wytwarzania alkoholu - Google Patents
Nowe szczepy drożdży do wytwarzania alkoholuInfo
- Publication number
- PL2329008T3 PL2329008T3 PL09740346T PL09740346T PL2329008T3 PL 2329008 T3 PL2329008 T3 PL 2329008T3 PL 09740346 T PL09740346 T PL 09740346T PL 09740346 T PL09740346 T PL 09740346T PL 2329008 T3 PL2329008 T3 PL 2329008T3
- Authority
- PL
- Poland
- Prior art keywords
- yeast strains
- producing alcohol
- novel yeast
- novel
- alcohol
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/14—Fungi; Culture media therefor
- C12N1/16—Yeasts; Culture media therefor
- C12N1/18—Baker's yeast; Brewer's yeast
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/14—Fungi; Culture media therefor
- C12N1/16—Yeasts; Culture media therefor
- C12N1/18—Baker's yeast; Brewer's yeast
- C12N1/185—Saccharomyces isolates
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
- C12R2001/00—Microorganisms ; Processes using microorganisms
- C12R2001/645—Fungi ; Processes using fungi
- C12R2001/85—Saccharomyces
- C12R2001/865—Saccharomyces cerevisiae
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Mycology (AREA)
- Health & Medical Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Genetics & Genomics (AREA)
- Organic Chemistry (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Biotechnology (AREA)
- Botany (AREA)
- Biomedical Technology (AREA)
- Microbiology (AREA)
- Virology (AREA)
- Tropical Medicine & Parasitology (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Medicinal Chemistry (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR0805056A FR2935985B1 (fr) | 2008-09-16 | 2008-09-16 | Nouvelles souches de levure pour la production d'alcool. |
| PCT/FR2009/001080 WO2010031916A1 (fr) | 2008-09-16 | 2009-09-10 | Nouvelles souches de levure pour la production d'alcool |
| EP09740346.3A EP2329008B1 (fr) | 2008-09-16 | 2009-09-10 | Nouvelles souches de levure pour la production d'alcool |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| PL2329008T3 true PL2329008T3 (pl) | 2017-12-29 |
Family
ID=40513399
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| PL09740346T PL2329008T3 (pl) | 2008-09-16 | 2009-09-10 | Nowe szczepy drożdży do wytwarzania alkoholu |
Country Status (8)
| Country | Link |
|---|---|
| US (1) | US9175257B2 (pl) |
| EP (1) | EP2329008B1 (pl) |
| BR (1) | BRPI0918773B1 (pl) |
| ES (1) | ES2640899T3 (pl) |
| FR (1) | FR2935985B1 (pl) |
| HU (1) | HUE033467T2 (pl) |
| PL (1) | PL2329008T3 (pl) |
| WO (1) | WO2010031916A1 (pl) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2953857B1 (fr) * | 2009-12-15 | 2012-10-12 | Lesaffre & Cie | Nouvelles souches de levure pour la production d'alcool |
| DK2563169T3 (en) | 2010-04-27 | 2017-09-11 | Chr Hansen As | Process for making a fermented beverage |
| FR3015985B1 (fr) | 2013-12-30 | 2017-06-16 | Lesaffre & Cie | Souches de levures pour la production d'ethanol de premiere generation |
Family Cites Families (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| SU1306949A1 (ru) * | 1985-12-19 | 1987-04-30 | Всесоюзный научно-исследовательский институт новых видов пищевых продуктов и добавок | Гибридный штамм дрожжей @ @ ЦМПМ У-563,используемый дл сбраживани мелассного сусла повышенной концентрации в двухпродуктовом производстве спирта и хлебопекарных дрожжей |
| JPH0636734B2 (ja) * | 1992-02-27 | 1994-05-18 | 通商産業省基礎産業局長 | 新規凝集性アルコ−ル発酵酵母 |
| US5693526A (en) * | 1996-03-29 | 1997-12-02 | Council Of Scientific & Industrial Research | Strains of yeast of saccharomyces cerevisiae and a process for the preparation of such strains of yeast |
| WO1998031784A1 (en) * | 1997-01-16 | 1998-07-23 | The Regents Of The University Of California | Improved wine yeast cultures |
| RU2340666C1 (ru) * | 2007-04-12 | 2008-12-10 | Открытое акционерное общество "Пивоваренная компания "Балтика" | ШТАММ ДРОЖЖЕЙ Saccharomyces cerevisiae ДЛЯ ПРИМЕНЕНИЯ В ПИВОВАРЕННОЙ ПРОМЫШЛЕННОСТИ |
-
2008
- 2008-09-16 FR FR0805056A patent/FR2935985B1/fr active Active
-
2009
- 2009-09-10 WO PCT/FR2009/001080 patent/WO2010031916A1/fr not_active Ceased
- 2009-09-10 ES ES09740346.3T patent/ES2640899T3/es active Active
- 2009-09-10 US US13/062,995 patent/US9175257B2/en active Active
- 2009-09-10 HU HUE09740346A patent/HUE033467T2/en unknown
- 2009-09-10 PL PL09740346T patent/PL2329008T3/pl unknown
- 2009-09-10 EP EP09740346.3A patent/EP2329008B1/fr active Active
- 2009-09-10 BR BRPI0918773-1A patent/BRPI0918773B1/pt active IP Right Grant
Also Published As
| Publication number | Publication date |
|---|---|
| EP2329008B1 (fr) | 2017-06-28 |
| US20110165612A1 (en) | 2011-07-07 |
| ES2640899T3 (es) | 2017-11-07 |
| WO2010031916A1 (fr) | 2010-03-25 |
| BRPI0918773A2 (pt) | 2015-08-11 |
| FR2935985B1 (fr) | 2014-11-07 |
| US9175257B2 (en) | 2015-11-03 |
| BRPI0918773B1 (pt) | 2018-08-14 |
| FR2935985A1 (fr) | 2010-03-19 |
| EP2329008A1 (fr) | 2011-06-08 |
| HUE033467T2 (en) | 2017-12-28 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| ZA201007065B (en) | Primary alcohol producing organisms | |
| ZA201006146B (en) | Microbial alcohol production process | |
| ZA201006984B (en) | Improved yeast strain for production of four carbon alcohols | |
| IL207851A0 (en) | Methods for transforming yeast | |
| ZA201008301B (en) | Method of producing yeast biomass | |
| AP4009A (en) | Saccharifying biomass | |
| PL2449121T3 (pl) | Sposób wytwarzania alkoholu | |
| IL212363A0 (en) | Ethanol production by microorganisms | |
| SG10201406572TA (en) | Yeast strains for protein production | |
| ZA201102728B (en) | Process for the production of alcohol | |
| ZA201103570B (en) | Microorganism for producing succinic acid | |
| IL233881A0 (en) | Production of squalene using yeast | |
| PL2513291T3 (pl) | Nowe szczepy drożdży do wytwarzania alkoholu | |
| IL215128A0 (en) | Method for producing alcohol compound | |
| PL2329008T3 (pl) | Nowe szczepy drożdży do wytwarzania alkoholu | |
| IL213599A0 (en) | Improved biocatalysts for manufacturing duloxetine alcohol | |
| HK1156974A (en) | Adipoyl-7-adca producing strains | |
| HU0800212D0 (en) | Process for producing alcohol | |
| AU2009904700A0 (en) | Yeast | |
| AU2008901663A0 (en) | Glycerol to Alcohol | |
| HU0800169D0 (en) | Process for production alcohol | |
| AU2008903291A0 (en) | Method of Producing Yeast | |
| GB0708430D0 (en) | Process for producing fermentable sugars | |
| AU2008906174A0 (en) | Reduced alcohol wines | |
| HK1164375A (zh) | 发酵工艺 |