PL2590514T3 - Masa czekoladowa - Google Patents

Masa czekoladowa

Info

Publication number
PL2590514T3
PL2590514T3 PL11838978T PL11838978T PL2590514T3 PL 2590514 T3 PL2590514 T3 PL 2590514T3 PL 11838978 T PL11838978 T PL 11838978T PL 11838978 T PL11838978 T PL 11838978T PL 2590514 T3 PL2590514 T3 PL 2590514T3
Authority
PL
Poland
Prior art keywords
chocolate mass
chocolate
mass
Prior art date
Application number
PL11838978T
Other languages
English (en)
Inventor
Johannes Coy
Original Assignee
Johannes Coy
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Johannes Coy filed Critical Johannes Coy
Publication of PL2590514T3 publication Critical patent/PL2590514T3/pl

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/40—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/42—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds containing microorganisms or enzymes; containing paramedical or dietetical agents, e.g. vitamins
    • A23G1/426—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds containing microorganisms or enzymes; containing paramedical or dietetical agents, e.g. vitamins containing vitamins or antibiotics
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00—Function of food ingredients
    • A23V2200/30—Foods, ingredients or supplements having a functional effect on health
    • A23V2200/308—Foods, ingredients or supplements having a functional effect on health having an effect on cancer prevention
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00—Function of food ingredients
    • A23V2200/30—Foods, ingredients or supplements having a functional effect on health
    • A23V2200/328—Foods, ingredients or supplements having a functional effect on health having effect on glycaemic control and diabetes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/60—Sugars, e.g. mono-, di-, tri-, tetra-saccharides
    • A23V2250/608—Galactose
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/60—Sugars, e.g. mono-, di-, tri-, tetra-saccharides
    • A23V2250/62—Palatinose, isomaltulose
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/60—Sugars, e.g. mono-, di-, tri-, tetra-saccharides
    • A23V2250/634—Tagatose
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/60—Sugars, e.g. mono-, di-, tri-, tetra-saccharides
    • A23V2250/636—Trehalose
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/70—Vitamins
    • A23V2250/712—Vitamin E

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Inorganic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Microbiology (AREA)
  • Nutrition Science (AREA)
  • Molecular Biology (AREA)
  • Confectionery (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
PL11838978T 2011-01-06 2011-12-15 Masa czekoladowa PL2590514T3 (pl)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
DE102011008016A DE102011008016A1 (de) 2011-01-06 2011-01-06 Schokoladenmasse
EP11838978.2A EP2590514B1 (de) 2011-01-06 2011-12-15 Schokoladenmasse
PCT/DE2011/002131 WO2012092916A1 (de) 2011-01-06 2011-12-15 Schokoladenmasse

Publications (1)

Publication Number Publication Date
PL2590514T3 true PL2590514T3 (pl) 2015-02-27

Family

ID=46025274

Family Applications (1)

Application Number Title Priority Date Filing Date
PL11838978T PL2590514T3 (pl) 2011-01-06 2011-12-15 Masa czekoladowa

Country Status (16)

Country Link
US (1) US10694761B2 (pl)
EP (1) EP2590514B1 (pl)
CN (1) CN103491796B (pl)
BR (1) BR112013017370B1 (pl)
CL (1) CL2013001989A1 (pl)
CO (1) CO6761363A2 (pl)
DE (1) DE102011008016A1 (pl)
EA (1) EA023842B1 (pl)
ES (1) ES2517465T3 (pl)
MX (1) MX2013007882A (pl)
PE (1) PE20140499A1 (pl)
PL (1) PL2590514T3 (pl)
SG (1) SG191405A1 (pl)
UA (1) UA91011U (pl)
WO (1) WO2012092916A1 (pl)
ZA (1) ZA201304348B (pl)

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DE102012017884A1 (de) * 2012-08-03 2014-02-20 Krüger Gmbh & Co. Kg Zusammensetzung für die retardierte Resorption
JP6499585B2 (ja) * 2012-11-29 2019-04-10 ネステク ソシエテ アノニム 低血糖指数を有する炭水化物によるフラバン−３−オールのバイオアベイラビリティの増大
AU2014240467B2 (en) 2013-03-14 2018-11-29 University Of Florida Research Foundation, Incorporated Regulation of cancer using natural compounds and/or diet
JP2017513953A (ja) * 2014-04-25 2017-06-01 ネキシラ インターナショナル 腸内不浸透性を改善するためのアラビアゴム（ａｇ）を含む組成物の利用
CH710346A1 (it) * 2014-11-07 2016-05-13 Tassone Agostino Composizione nutraceutica di alimenti.
US11020372B2 (en) 2015-03-24 2021-06-01 University Of Florida Research Foundation, Incorporated Dietary and natural product management of negative side effects of cancer treatment
RU2620636C2 (ru) * 2015-07-06 2017-05-29 Валерий Анатольевич Алиев Состав для приготовления мягкого шоколада и способ приготовления мягкого шоколада из этого состава
CN105594949A (zh) * 2015-12-21 2016-05-25 长春大学 一种添加天然植物性类雌激素的巧克力及生产方法
EP3537885A1 (en) * 2016-11-10 2019-09-18 Immd SP. Zo.o Functional chocolate
CN107410626A (zh) * 2017-04-14 2017-12-01 安徽兆龙食品有限公司 一种含有茶多酚的巧克力及其制备方法
IT201800009489A1 (it) * 2018-10-16 2020-04-16 Ens Srl - European Nutritional Supplements Srl Matrice di cioccolato comprendente curcumina e resveratrolo
CN111436514A (zh) * 2020-03-06 2020-07-24 华南农业大学 一种肉桂精油生巧克力及其制备方法
RU2752921C1 (ru) * 2020-11-16 2021-08-11 Федеральное государственное бюджетное образовательное учреждение высшего образования "Кубанский государственный технологический университет" (ФГБОУ ВО "КубГТУ") Шоколадная масса для получения шоколада специализированного назначения
IT202100021053A1 (it) * 2021-08-04 2023-02-04 Noi Nora Damonti Crema dolce ad uso alimentare
MX2024002817A (es) * 2021-09-14 2024-03-19 Hershey Co Dulces de chocolate con leche reducidos en azucar y metodos para hacer los mismos.
EP4298916A1 (en) * 2022-06-28 2024-01-03 Volodymyr Mandrin Chocolate product

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Also Published As

Publication number Publication date
US20130280357A1 (en) 2013-10-24
UA91011U (uk) 2014-06-25
BR112013017370B1 (pt) 2018-07-17
US10694761B2 (en) 2020-06-30
DE102011008016A1 (de) 2012-07-12
CO6761363A2 (es) 2013-09-30
MX2013007882A (es) 2013-11-20
CN103491796B (zh) 2014-10-08
EA201300672A1 (ru) 2013-12-30
EP2590514A1 (de) 2013-05-15
SG191405A1 (en) 2013-08-30
ES2517465T3 (es) 2014-11-03
PE20140499A1 (es) 2014-05-15
ZA201304348B (en) 2014-02-26
BR112013017370A2 (pt) 2017-10-17
EP2590514B1 (de) 2014-08-06
EA023842B1 (ru) 2016-07-29
CL2013001989A1 (es) 2014-02-07
WO2012092916A1 (de) 2012-07-12
CN103491796A (zh) 2014-01-01

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