PL2774493T3 - Kwaśna żywność w postaci emulsji typu olej w wodzie - Google Patents

Kwaśna żywność w postaci emulsji typu olej w wodzie

Info

Publication number
PL2774493T3
PL2774493T3 PL11874909T PL11874909T PL2774493T3 PL 2774493 T3 PL2774493 T3 PL 2774493T3 PL 11874909 T PL11874909 T PL 11874909T PL 11874909 T PL11874909 T PL 11874909T PL 2774493 T3 PL2774493 T3 PL 2774493T3
Authority
PL
Poland
Prior art keywords
water emulsified
emulsified food
acidic oil
acidic
oil
Prior art date
Application number
PL11874909T
Other languages
English (en)
Inventor
Ryohei OTOTANI
Shunsuke Wakami
Naoto Horii
Takashi YAMAHIRA
Takeshi Nagasawa
Masahiro Ariizumi
Takuya Yanagisawa
Megumi Kubo
Akihiro Handa
Original Assignee
Kewpie Corporation
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kewpie Corporation filed Critical Kewpie Corporation
Publication of PL2774493T3 publication Critical patent/PL2774493T3/pl

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L35/00—Foods or foodstuffs not provided for in groups A23L5/00 - A23L33/00; Preparation or treatment thereof
    • A23L35/10—Emulsified foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/60—Salad dressings; Mayonnaise; Ketchup

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seasonings (AREA)
  • Edible Oils And Fats (AREA)
PL11874909T 2011-11-04 2011-11-04 Kwaśna żywność w postaci emulsji typu olej w wodzie PL2774493T3 (pl)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
PCT/JP2011/075477 WO2013065184A1 (ja) 2011-11-04 2011-11-04 酸性水中油型乳化食品
EP11874909.2A EP2774493B1 (en) 2011-11-04 2011-11-04 Acidic oil-in-water emulsified food

Publications (1)

Publication Number Publication Date
PL2774493T3 true PL2774493T3 (pl) 2018-02-28

Family

ID=47016583

Family Applications (1)

Application Number Title Priority Date Filing Date
PL11874909T PL2774493T3 (pl) 2011-11-04 2011-11-04 Kwaśna żywność w postaci emulsji typu olej w wodzie

Country Status (5)

Country Link
EP (1) EP2774493B1 (pl)
JP (1) JP5029856B1 (pl)
CN (1) CN103917112B (pl)
PL (1) PL2774493T3 (pl)
WO (1) WO2013065184A1 (pl)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP6901712B2 (ja) * 2016-03-16 2021-07-14 国立研究開発法人産業技術総合研究所 包装材
TWI629938B (zh) * 2016-10-11 2018-07-21 統一企業股份有限公司 蛋黃塗醬及其製造方法與烘焙食品的製造方法
WO2019003392A1 (ja) * 2017-06-29 2019-01-03 キユーピー株式会社 酸性水中油型乳化調味料及びその製造方法
JP6518363B1 (ja) * 2018-06-05 2019-05-22 キユーピー株式会社 液状調味料
JP6571259B1 (ja) * 2018-06-29 2019-09-04 キユーピー株式会社 プラスチック容器入り乳化食品
JP6656456B1 (ja) * 2019-06-26 2020-03-04 キユーピー株式会社 酸性水中油型乳化食品
JP2023038055A (ja) * 2021-09-06 2023-03-16 味の素株式会社 水中油型乳化食品
CN113907116B (zh) * 2021-11-05 2024-06-18 广东广益科技实业有限公司 一种白色可造型糕点及其制作方法

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5823764A (ja) * 1981-08-04 1983-02-12 Q P Corp 水中油型乳化食品の製造方法
AU3111384A (en) * 1983-08-02 1985-02-07 Battelle Memorial Institute Mayonnaise foam
JPS615761A (ja) * 1984-06-20 1986-01-11 Kunoole Shokuhin Kk 水中油型エマルジヨン食品用組成物の製造法
JP3565882B2 (ja) * 1993-11-24 2004-09-15 キユーピー株式会社 加熱凝固卵白入り水中油型酸性乳化食品
JP4183360B2 (ja) * 2000-03-13 2008-11-19 キユーピー株式会社 マヨネーズ様食品
US6660312B2 (en) * 2001-04-20 2003-12-09 Kewpie Kabushiki Kaisha Egg yolk-containing, reduced-cholesterol, oil-in-water emulsified food and the preparation thereof
CN1559285A (zh) * 2004-02-16 2005-01-05 穆小桓 一种沙拉酱（食品）的加工技术及制备方法
CN100455210C (zh) * 2005-01-26 2009-01-28 王利群 耐温型全蛋低脂沙拉酱及其生产方法
CN102077980B (zh) * 2009-11-26 2013-04-03 东莞市百味佳食品有限公司 芥辣风味沙拉酱及其制备方法

Also Published As

Publication number Publication date
EP2774493A1 (en) 2014-09-10
JP5029856B1 (ja) 2012-09-19
WO2013065184A1 (ja) 2013-05-10
EP2774493A4 (en) 2015-05-06
CN103917112B (zh) 2015-08-12
JPWO2013065184A1 (ja) 2015-04-02
CN103917112A (zh) 2014-07-09
EP2774493B1 (en) 2017-06-28

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