PL3296383T3 - Peletki chmielowe - Google Patents

Peletki chmielowe

Info

Publication number
PL3296383T3
PL3296383T3 PL15892517T PL15892517T PL3296383T3 PL 3296383 T3 PL3296383 T3 PL 3296383T3 PL 15892517 T PL15892517 T PL 15892517T PL 15892517 T PL15892517 T PL 15892517T PL 3296383 T3 PL3296383 T3 PL 3296383T3
Authority
PL
Poland
Prior art keywords
hop pellets
hop
pellets
Prior art date
Application number
PL15892517T
Other languages
English (en)
Inventor
Takako Inui
Hiroo Matsui
Original Assignee
Suntory Holdings Limited
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Suntory Holdings Limited filed Critical Suntory Holdings Limited
Publication of PL3296383T3 publication Critical patent/PL3296383T3/pl

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C3/00—Treatment of hops
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C3/00—Treatment of hops
    • C12C3/04—Conserving; Storing; Packing
    • C12C3/06—Powder or pellets from hops
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/38—Other non-alcoholic beverages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/56—Flavouring or bittering agents
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C5/00—Other raw materials for the preparation of beer
    • C12C5/02—Additives for beer
    • C12C5/026—Beer flavouring preparations
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • General Health & Medical Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Genetics & Genomics (AREA)
  • Biochemistry (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Non-Alcoholic Beverages (AREA)
PL15892517T 2015-05-15 2015-05-15 Peletki chmielowe PL3296383T3 (pl)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
PCT/JP2015/064045 WO2016185516A1 (ja) 2015-05-15 2015-05-15 ホップペレット
EP15892517.2A EP3296383B1 (en) 2015-05-15 2015-05-15 Hop pellets

Publications (1)

Publication Number Publication Date
PL3296383T3 true PL3296383T3 (pl) 2022-01-17

Family

ID=57319707

Family Applications (1)

Application Number Title Priority Date Filing Date
PL15892517T PL3296383T3 (pl) 2015-05-15 2015-05-15 Peletki chmielowe

Country Status (10)

Country Link
US (1) US20180298311A1 (pl)
EP (1) EP3296383B1 (pl)
JP (1) JP6691537B2 (pl)
KR (1) KR101996164B1 (pl)
CN (1) CN107532118B (pl)
CA (1) CA2985319C (pl)
DK (1) DK3296383T3 (pl)
PL (1) PL3296383T3 (pl)
TW (1) TWI641681B (pl)
WO (1) WO2016185516A1 (pl)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP6868264B2 (ja) * 2016-11-28 2021-05-12 小西酒造株式会社 着色清酒リキュールの製造方法
JP6906963B2 (ja) * 2017-01-26 2021-07-21 サッポロビール株式会社 飲料の製造方法及び飲料の香味を向上させる方法

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AT375396B (de) * 1982-09-16 1984-07-25 Kuehtreiber Franz Verfahren zur herstellung von presslingen aus gegebenenfalls zerkleinertem hopfen
DE19927571A1 (de) 1999-06-17 2000-12-21 Basf Ag Verfahren zur Herstellung von Pflanzen mit erhöhtem Gehalt an Flavonoiden und phenolischen Inhaltsstoffen
JP4021732B2 (ja) 2002-08-27 2007-12-12 麒麟麦酒株式会社 新鮮ホップによる香味発酵麦芽飲料
DE10256031A1 (de) * 2002-11-30 2004-06-09 Nateco 2 Gmbh & Co. Kg Verfahren zur Herstellung eines Xanthohumol-angereicherten Hopfenextraktes und dessen Verwendung
JP2007089439A (ja) 2005-09-28 2007-04-12 Kirin Brewery Co Ltd 後熟ホップを使用した発酵アルコール飲料の製造方法
JP5658428B2 (ja) * 2005-12-19 2015-01-28 サントリーホールディングス株式会社 発芽穀物加工法、発芽穀物中の酵素活性の低減方法、麦芽製品、麦芽醗酵飲料、及び飲食品
CA2544488A1 (en) * 2006-05-01 2007-11-01 Chemisch Biochemisch Onderzoekscn Use of hop polyphenols in beer
JP5229933B2 (ja) 2007-03-19 2013-07-03 麒麟麦酒株式会社 発酵アルコール飲料製造用後熟ホップの製造方法
CN102220194A (zh) * 2011-05-13 2011-10-19 中国食品发酵工业研究院 一种富含酒花香气的啤酒及其生产方法
JP5599126B2 (ja) * 2012-09-07 2014-10-01 サントリーホールディングス株式会社 ビールテイスト飲料の製造方法
AU2014258722B2 (en) 2013-04-25 2017-02-23 Suntory Holdings Limited Fermented malt beverage

Also Published As

Publication number Publication date
CA2985319C (en) 2019-05-07
EP3296383A1 (en) 2018-03-21
TWI641681B (zh) 2018-11-21
DK3296383T3 (da) 2021-09-20
CN107532118A (zh) 2018-01-02
TW201704462A (zh) 2017-02-01
WO2016185516A1 (ja) 2016-11-24
JP6691537B2 (ja) 2020-04-28
EP3296383A4 (en) 2019-01-16
CA2985319A1 (en) 2016-11-24
US20180298311A1 (en) 2018-10-18
KR101996164B1 (ko) 2019-07-03
CN107532118B (zh) 2020-12-18
JPWO2016185516A1 (ja) 2018-02-22
KR20170139155A (ko) 2017-12-18
EP3296383B1 (en) 2021-09-01

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