PL374492A1 - Enzymatyczna obróbka produktów zbożowych i produkt zawierający owies o podwyższonej zawartości glukozy i beta-glukanu - Google Patents

Enzymatyczna obróbka produktów zbożowych i produkt zawierający owies o podwyższonej zawartości glukozy i beta-glukanu

Info

Publication number
PL374492A1
PL374492A1 PL03374492A PL37449203A PL374492A1 PL 374492 A1 PL374492 A1 PL 374492A1 PL 03374492 A PL03374492 A PL 03374492A PL 37449203 A PL37449203 A PL 37449203A PL 374492 A1 PL374492 A1 PL 374492A1
Authority
PL
Poland
Prior art keywords
cereals
enzymatic treatment
beta
increased glucose
glucan content
Prior art date
Application number
PL03374492A
Other languages
English (en)
Other versions
PL204435B1 (pl
Inventor
Jan Nilsson
Bo Funeteg
Cecilia Lingerud
Original Assignee
Raisio Plc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Raisio Plc filed Critical Raisio Plc
Publication of PL374492A1 publication Critical patent/PL374492A1/pl
Publication of PL204435B1 publication Critical patent/PL204435B1/pl

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
    • C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
    • C12Y302/01001—Alpha-amylase (3.2.1.1)
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/104—Fermentation of farinaceous cereal or cereal material; Addition of enzymes or microorganisms
    • A23L7/107—Addition or treatment with enzymes not combined with fermentation with microorganisms
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
    • C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
    • C12Y302/01002—Beta-amylase (3.2.1.2)

Landscapes

  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Organic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • General Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • Microbiology (AREA)
  • Genetics & Genomics (AREA)
  • Biotechnology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Cereal-Derived Products (AREA)
PL374492A 2002-03-13 2003-03-11 Zawiesina rozdrobnionego owsa z modyfikowaną skrobią w wodzie i sposób enzymatycznej obróbki owsa do wytwarzania zawiesiny zawierającej owies ze zmodyfikowaną skrobią w wodzie PL204435B1 (pl)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
SE0200735A SE0200735D0 (sv) 2002-03-13 2002-03-13 Food and feed composition and process

Publications (2)

Publication Number Publication Date
PL374492A1 true PL374492A1 (pl) 2005-10-31
PL204435B1 PL204435B1 (pl) 2010-01-29

Family

ID=20287230

Family Applications (1)

Application Number Title Priority Date Filing Date
PL374492A PL204435B1 (pl) 2002-03-13 2003-03-11 Zawiesina rozdrobnionego owsa z modyfikowaną skrobią w wodzie i sposób enzymatycznej obróbki owsa do wytwarzania zawiesiny zawierającej owies ze zmodyfikowaną skrobią w wodzie

Country Status (10)

Country Link
EP (1) EP1482813B1 (pl)
AT (1) ATE556603T1 (pl)
AU (1) AU2003210100A1 (pl)
DK (1) DK1482813T3 (pl)
ES (1) ES2387671T3 (pl)
NO (1) NO327618B1 (pl)
PL (1) PL204435B1 (pl)
RU (1) RU2323590C2 (pl)
SE (1) SE0200735D0 (pl)
WO (1) WO2003075683A1 (pl)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US7794774B2 (en) 2005-11-07 2010-09-14 The Quaker Oats Company Long shelf-life high moisture content cereal products
US20090047385A1 (en) * 2007-08-15 2009-02-19 The Quaker Oats Company Natural oat-derived sweetener
FI20070944A0 (fi) * 2007-12-05 2007-12-05 Ravintoraisio Oy Uusi syötävä koostumus
SE532376C2 (sv) * 2008-09-15 2009-12-29 Drikk Sverige Ab Cerealiesuspension
RU2453126C1 (ru) * 2010-10-11 2012-06-20 Государственное научное учреждение Сибирский научно-исследовательский институт переработки сельскохозяйственной продукции Российской академии сельскохозяйственных наук (ГНУ СибНИИП Россельхозакадемии) Способ производства высокобелковой основы из зерна пшеницы для приготовления пищевого продукта
GB2499463B (en) * 2012-01-31 2014-04-02 Verenium Corp Reduced sugar syrups and methods of making reduced sugar syrups
PL2953482T3 (pl) * 2013-02-05 2019-07-31 Oatly Ab Ciekła baza owsiana
RU2558191C1 (ru) 2014-05-28 2015-07-27 Общество с ограниченной ответственностью "Велле" Готовый к употреблению продукт на основе целых цельных зерен овса и способ его получения
SE540993C2 (en) * 2017-05-29 2019-02-26 Creal Food Ab A process for preparation of cereal fractions
BE1029980B1 (nl) * 2021-12-02 2023-07-04 Duynie Holding Bv Grove vezelsamenstelling
FI131418B1 (en) 2022-09-02 2025-04-09 Raisio Nutrition Ltd Non-dairy pudding with high oat content

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
SE8505783D0 (sv) * 1985-12-06 1985-12-06 Rolf Bergkvist Forfarande for framstellning av livsmedelsprodukter och dessas anvendning
US4996063A (en) * 1989-06-30 1991-02-26 The United States Of America, As Represented By The Secretary Of Agriculture Method for making a soluble dietary fiber composition from oats
JP2840944B2 (ja) * 1990-02-13 1998-12-24 日本コーンスターチ株式会社 水飴の製造方法
SE9102154L (sv) * 1991-07-10 1993-01-11 Rolf Bergkvist Foerfarande foer framstaellning av naeringsfysiologiskt vaerdefulla produkter fraan cerealier
US5458893A (en) * 1992-03-06 1995-10-17 The Quaker Oats Company Process for treating water-soluble dietary fiber with beta-glucanase
SE502941C2 (sv) * 1993-09-15 1996-02-26 Lennart Lindahl Homogen och stabil cerealiesuspension och förfarande för dess framställning
PT818956E (pt) * 1993-12-28 2004-02-27 Nestle Sa Produto alimentar a base de cereais com alto teor de fibra soluvel
DE69937062T2 (de) * 1998-10-26 2008-05-29 Oatly Ab Verfahren zur isolierung einer beta-glucan-zusammensetzung aus hafer sowie daraus hergestellte produkte
WO2000030457A1 (en) * 1998-11-20 2000-06-02 Kellogg Company Enzymatic preparation of cereal base
FI113938B (fi) * 1999-10-13 2004-07-15 Suomen Viljava Oy Menetelmä beta-glukaanin suhteen rikastetun kauratuotteen valmistamiseksi sekä menetelmällä saatavan tuotteen käyttö

Also Published As

Publication number Publication date
EP1482813B1 (en) 2012-05-09
WO2003075683A1 (en) 2003-09-18
AU2003210100A1 (en) 2003-09-22
DK1482813T3 (da) 2012-08-06
RU2323590C2 (ru) 2008-05-10
EP1482813A1 (en) 2004-12-08
ATE556603T1 (de) 2012-05-15
PL204435B1 (pl) 2010-01-29
RU2004130447A (ru) 2005-05-27
ES2387671T3 (es) 2012-09-28
SE0200735D0 (sv) 2002-03-13
NO20044200L (no) 2004-10-01
NO327618B1 (no) 2009-08-31

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Legal Events

Date Code Title Description
LAPS Decisions on the lapse of the protection rights

Effective date: 20140311