PL3897213T3 - Kompozycje białkowe z białkami o wysokiej wartości punktu izoelektrycznego - Google Patents
Kompozycje białkowe z białkami o wysokiej wartości punktu izoelektrycznegoInfo
- Publication number
- PL3897213T3 PL3897213T3 PL19835538.0T PL19835538T PL3897213T3 PL 3897213 T3 PL3897213 T3 PL 3897213T3 PL 19835538 T PL19835538 T PL 19835538T PL 3897213 T3 PL3897213 T3 PL 3897213T3
- Authority
- PL
- Poland
- Prior art keywords
- protein compositions
- high isoelectric
- proteins
- isoelectric proteins
- protein
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C11/00—Milk substitutes, e.g. coffee whitener compositions
- A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
- A23C11/06—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing non-milk proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C21/00—Whey; Whey preparations
- A23C21/04—Whey; Whey preparations containing non-milk components as source of fats or proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C21/00—Whey; Whey preparations
- A23C21/06—Mixtures of whey with milk products or milk components
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C21/00—Whey; Whey preparations
- A23C21/08—Whey; Whey preparations containing other organic additives, e.g. vegetable or animal products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/1203—Addition of, or treatment with, enzymes or microorganisms other than lactobacteriaceae
- A23C9/1216—Other enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/06—Enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/185—Vegetable proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/19—Dairy proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/40—Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/54—Proteins
- A23V2250/542—Animal Protein
- A23V2250/5424—Dairy protein
- A23V2250/54242—Alpha lactalbumin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/54—Proteins
- A23V2250/542—Animal Protein
- A23V2250/5424—Dairy protein
- A23V2250/54244—Beta lactoglobulin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/54—Proteins
- A23V2250/542—Animal Protein
- A23V2250/5424—Dairy protein
- A23V2250/54246—Casein
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/54—Proteins
- A23V2250/542—Animal Protein
- A23V2250/5424—Dairy protein
- A23V2250/54252—Whey protein
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/54—Proteins
- A23V2250/542—Animal Protein
- A23V2250/5428—Egg protein
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/54—Proteins
- A23V2250/548—Vegetable protein
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Mycology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Microbiology (AREA)
- Pediatric Medicine (AREA)
- Zoology (AREA)
- Dairy Products (AREA)
- Peptides Or Proteins (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| PCT/NL2018/050883 WO2020130803A1 (en) | 2018-12-21 | 2018-12-21 | Protein compositions with high isoelectric proteins |
| PCT/NL2019/050855 WO2020130821A1 (en) | 2018-12-21 | 2019-12-19 | Protein compositions with high isoelectric proteins |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| PL3897213T3 true PL3897213T3 (pl) | 2024-07-01 |
Family
ID=65433706
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| PL19835538.0T PL3897213T3 (pl) | 2018-12-21 | 2019-12-19 | Kompozycje białkowe z białkami o wysokiej wartości punktu izoelektrycznego |
Country Status (8)
| Country | Link |
|---|---|
| US (2) | US12376616B2 (pl) |
| EP (2) | EP3897213B1 (pl) |
| CN (1) | CN113365508A (pl) |
| AU (2) | AU2019401797B2 (pl) |
| BR (1) | BR112021012174A2 (pl) |
| ES (1) | ES2985888T3 (pl) |
| PL (1) | PL3897213T3 (pl) |
| WO (2) | WO2020130803A1 (pl) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US12487956B2 (en) | 2021-04-15 | 2025-12-02 | Apple Inc. | Techniques for load balancing with a hub device and multiple endpoints |
| US12249328B2 (en) | 2021-04-15 | 2025-03-11 | Apple Inc. | Techniques for communication between hub device and multiple endpoints |
| CN116530575A (zh) * | 2022-01-25 | 2023-08-04 | 内蒙古伊利实业集团股份有限公司 | 提高食品中的蛋白质消化性能的方法及蛋白组合物与含其的食品 |
Family Cites Families (34)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR1371751A (fr) * | 1959-04-30 | 1964-09-11 | Wellcome Found | Procédé de préparation de compositions pharmaceutiques à effet prolongé |
| DE1492823A1 (de) * | 1964-01-30 | 1969-06-04 | Taisho Pharma Co Ltd | Verfahren zum Herstellen von Milchprodukten |
| US5436020A (en) * | 1990-02-19 | 1995-07-25 | Meiji Milk Products Company Limited | Method for producing a formulated milk for infants analogous to human milk |
| JPH06145068A (ja) * | 1992-04-02 | 1994-05-24 | Imuno Japan:Kk | 生体防御能賦活剤・感染症治療剤・生体防御能賦活性食品 |
| JP3422846B2 (ja) * | 1994-07-05 | 2003-06-30 | 株式会社いかがく | 消化管疾患のスクリーニング方法及びそのキット |
| DE59606051D1 (de) | 1995-08-08 | 2000-11-30 | Nutricia Nv | Proteinzusammensetzung |
| AU4589397A (en) | 1997-09-22 | 1999-04-12 | Sepragen Corporation | Sequential separation of whey proteins and formulations thereof |
| US7417178B2 (en) | 2000-05-02 | 2008-08-26 | Ventria Bioscience | Expression of human milk proteins in transgenic plants |
| AU2007216827B2 (en) | 2001-02-14 | 2012-02-09 | Ventria Bioscience | Expression of human milk proteins in transgenic plants |
| RU2292155C2 (ru) * | 2001-07-18 | 2007-01-27 | ДСМ Ай Пи ЭССЕТС Б.В. | Способ гидролиза молочных белков |
| WO2005058249A2 (en) * | 2003-12-16 | 2005-06-30 | Colorado State University Research Foundation | Quinoa protein concentrate, production and functionality |
| EP1634599A1 (en) * | 2004-08-20 | 2006-03-15 | N.V. Nutricia | Iimmune stimulatory infant nutrition |
| US20060286086A1 (en) * | 2005-06-21 | 2006-12-21 | Saint Simeon Lda | Lysozyme-based food stuff |
| EP2003989A1 (en) * | 2006-03-31 | 2008-12-24 | DSMIP Assets B.V. | Process for the hydrolysis of milk proteins |
| CN101803743B (zh) * | 2010-02-11 | 2012-09-19 | 圣元营养食品有限公司 | 婴儿食品组合物 |
| JPWO2012015037A1 (ja) * | 2010-07-30 | 2013-09-12 | 森永乳業株式会社 | 抗菌活性増強剤 |
| EP2441443A1 (en) | 2010-10-07 | 2012-04-18 | Nestec S.A. | Lactoferrin based complex coacervates and their uses |
| US20120135103A1 (en) * | 2010-11-30 | 2012-05-31 | Mead Johnson Nutrition Company | Staged Infant Feeding Regimen To Promote Healthy Development And Growth |
| US20120171164A1 (en) * | 2010-12-29 | 2012-07-05 | Anja Wittke | Use of nutritional compositions including lactoferrin in supporting resistance to viral respiratory tract infections |
| US20120269929A1 (en) * | 2011-04-22 | 2012-10-25 | Hugh Lippman | Fortified Milk-Based Nutritional Compositions |
| US9474298B2 (en) * | 2011-10-11 | 2016-10-25 | Mead Johnson Nutrition Company | Partially hydrolyzed casein-whey nutritional compositions for reducing the onset of allergies |
| AU2013406460A1 (en) * | 2013-11-29 | 2016-04-21 | Nestec S.A | Nutritional compositions with phospholipids |
| FR3019005B1 (fr) | 2014-03-26 | 2021-03-26 | Roquette Freres | Assemblage d'au moins une proteine vegetale et d'au moins une proteine laitiere, sa preparation et ses utilisations |
| US20150305359A1 (en) * | 2014-04-24 | 2015-10-29 | Mead Johnson Nutrition Company | Nutritional compositions directed to subjects having cow's milk protein allergies |
| BR112018006361B1 (pt) * | 2015-10-01 | 2022-09-20 | FrieslandCampina Nederland B.V | Composição nutricional líquida termotratada, composição de proteína compreendendo caseína micelar e proteína do soro hidrolisada e método para a fabricação da mesma |
| BR112019003798A2 (pt) * | 2016-08-25 | 2019-05-21 | Perfect Day Inc | produtos alimentícios compreendendo proteínas de leite e proteínas não animais, e métodos de produção dos mesmos |
| GB2566971B (en) * | 2017-09-28 | 2020-12-02 | Mjn Us Holdings Llc | Infant formula having decreased protein content |
| EP3723496B1 (en) * | 2017-12-12 | 2023-05-31 | Société des Produits Nestlé S.A. | Complexes of high isoelectric point proteins with casein |
| CN111615337A (zh) * | 2018-01-05 | 2020-09-01 | 帝斯曼知识产权资产管理有限公司 | 包含油菜籽蛋白和乳制品蛋白的泡沫 |
| CN108813632A (zh) | 2018-07-13 | 2018-11-16 | 李钟� | 一种含乳铁蛋白的营养组合物及其应用 |
| JP7682790B2 (ja) * | 2018-11-20 | 2025-05-26 | フォンテラ コ-オペレイティブ グループ リミティド | 乳製品およびプロセス |
| WO2020128063A1 (en) * | 2018-12-21 | 2020-06-25 | Société des Produits Nestlé S.A. | Drinkable infant compositions |
| US11154081B1 (en) * | 2021-03-16 | 2021-10-26 | Lil Mixins, Llc | Well cooked egg powder |
| WO2022213149A1 (en) * | 2021-04-06 | 2022-10-13 | John Kapeleris | Infant formula |
-
2018
- 2018-12-21 WO PCT/NL2018/050883 patent/WO2020130803A1/en not_active Ceased
-
2019
- 2019-12-19 AU AU2019401797A patent/AU2019401797B2/en active Active
- 2019-12-19 US US17/415,740 patent/US12376616B2/en active Active
- 2019-12-19 CN CN201980084569.1A patent/CN113365508A/zh active Pending
- 2019-12-19 EP EP19835538.0A patent/EP3897213B1/en active Active
- 2019-12-19 PL PL19835538.0T patent/PL3897213T3/pl unknown
- 2019-12-19 BR BR112021012174-9A patent/BR112021012174A2/pt active Search and Examination
- 2019-12-19 EP EP23183686.7A patent/EP4241580A3/en active Pending
- 2019-12-19 ES ES19835538T patent/ES2985888T3/es active Active
- 2019-12-19 WO PCT/NL2019/050855 patent/WO2020130821A1/en not_active Ceased
-
2025
- 2025-07-02 US US19/257,529 patent/US20260013540A1/en active Pending
-
2026
- 2026-01-16 AU AU2026200303A patent/AU2026200303A1/en active Pending
Also Published As
| Publication number | Publication date |
|---|---|
| US20260013540A1 (en) | 2026-01-15 |
| AU2026200303A1 (en) | 2026-02-05 |
| AU2019401797B2 (en) | 2026-01-29 |
| CN113365508A (zh) | 2021-09-07 |
| EP4241580A2 (en) | 2023-09-13 |
| AU2019401797A1 (en) | 2021-07-08 |
| EP4241580A3 (en) | 2023-11-08 |
| WO2020130803A1 (en) | 2020-06-25 |
| WO2020130821A1 (en) | 2020-06-25 |
| EP3897213B1 (en) | 2024-02-21 |
| ES2985888T3 (es) | 2024-11-07 |
| EP3897213A1 (en) | 2021-10-27 |
| US12376616B2 (en) | 2025-08-05 |
| US20210378279A1 (en) | 2021-12-09 |
| BR112021012174A2 (pt) | 2021-08-31 |
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