PL444766A1 - Sposób uzyskiwania laktoferyny w proszku z surowego mleka - Google Patents

Sposób uzyskiwania laktoferyny w proszku z surowego mleka

Info

Publication number
PL444766A1
PL444766A1 PL444766A PL44476623A PL444766A1 PL 444766 A1 PL444766 A1 PL 444766A1 PL 444766 A PL444766 A PL 444766A PL 44476623 A PL44476623 A PL 44476623A PL 444766 A1 PL444766 A1 PL 444766A1
Authority
PL
Poland
Prior art keywords
obtaining
raw milk
lactoferrin powder
obtaining lactoferrin
powder
Prior art date
Application number
PL444766A
Other languages
English (en)
Other versions
PL248495B1 (pl
Inventor
Andrzej Orłowski
Original Assignee
Polmlek Spółka Z Ograniczoną Odpowiedzialnością
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Polmlek Spółka Z Ograniczoną Odpowiedzialnością filed Critical Polmlek Spółka Z Ograniczoną Odpowiedzialnością
Priority to PL444766A priority Critical patent/PL248495B1/pl
Publication of PL444766A1 publication Critical patent/PL444766A1/pl
Publication of PL248495B1 publication Critical patent/PL248495B1/pl

Links

Classifications

    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K38/00—Medicinal preparations containing peptides
    • A61K38/16—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
    • A61K38/17—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from animals; from humans
    • A61K38/40—Transferrins, e.g. lactoferrins, ovotransferrins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
    • A23C9/1422—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by ultrafiltration, microfiltration or diafiltration of milk, e.g. for separating protein and lactose; Treatment of the UF permeate
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/146—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by ion-exchange
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/04—Animal proteins
    • A23J3/08—Dairy proteins

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • Zoology (AREA)
  • Immunology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Gastroenterology & Hepatology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Water Supply & Treatment (AREA)
  • Medicinal Chemistry (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Nutrition Science (AREA)
  • Epidemiology (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Peptides Or Proteins (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Dairy Products (AREA)

Abstract

Przedmiotem wynalazku jest sposób uzyskiwania laktoferyny w proszku z surowego mleka krowiego o zawartości tłuszczu do 5%. Sposób uzyskania laktoferyny w proszku z surowego mleka charakteryzuje się tym, że przeprowadza się kolejno procesy: a) filtracji w wirówce separacyjnej, b) baktofugacji, c) pozyskania laktoferyny na kolumnie kationowymiennej, d) płukanie z żywicy za pomocą roztworu chlorku sodu, e) diafiltracji membranowej, f) stabilizacji mikrobiologicznej, g) suszenia.
PL444766A 2023-05-07 2023-05-07 Sposób uzyskiwania laktoferyny w proszku z surowego mleka PL248495B1 (pl)

Priority Applications (1)

Application Number Priority Date Filing Date Title
PL444766A PL248495B1 (pl) 2023-05-07 2023-05-07 Sposób uzyskiwania laktoferyny w proszku z surowego mleka

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PL444766A PL248495B1 (pl) 2023-05-07 2023-05-07 Sposób uzyskiwania laktoferyny w proszku z surowego mleka

Publications (2)

Publication Number Publication Date
PL444766A1 true PL444766A1 (pl) 2024-11-12
PL248495B1 PL248495B1 (pl) 2025-12-22

Family

ID=93432768

Family Applications (1)

Application Number Title Priority Date Filing Date
PL444766A PL248495B1 (pl) 2023-05-07 2023-05-07 Sposób uzyskiwania laktoferyny w proszku z surowego mleka

Country Status (1)

Country Link
PL (1) PL248495B1 (pl)

Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1466923A1 (en) * 2003-04-01 2004-10-13 Snow Brand Milk Products Co., Ltd. Method for producing lactoferrin
WO2010112988A1 (en) * 2009-01-28 2010-10-07 Jean-Paul Perraudin Method for production of lactoferrin
WO2014056025A1 (en) * 2012-10-08 2014-04-17 Murray Goulburn Co-Operative Co. Limited Improved process for purifying lactoferrin from milk and products thereof
CN104926936A (zh) * 2015-06-26 2015-09-23 内蒙古蒙牛乳业（集团）股份有限公司 制备乳铁蛋白的方法
CN112979785A (zh) * 2021-04-25 2021-06-18 黑龙江默赛东科技有限公司 一种制备高纯度乳铁蛋白的方法

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1466923A1 (en) * 2003-04-01 2004-10-13 Snow Brand Milk Products Co., Ltd. Method for producing lactoferrin
WO2010112988A1 (en) * 2009-01-28 2010-10-07 Jean-Paul Perraudin Method for production of lactoferrin
WO2014056025A1 (en) * 2012-10-08 2014-04-17 Murray Goulburn Co-Operative Co. Limited Improved process for purifying lactoferrin from milk and products thereof
CN104926936A (zh) * 2015-06-26 2015-09-23 内蒙古蒙牛乳业（集团）股份有限公司 制备乳铁蛋白的方法
CN112979785A (zh) * 2021-04-25 2021-06-18 黑龙江默赛东科技有限公司 一种制备高纯度乳铁蛋白的方法

Also Published As

Publication number Publication date
PL248495B1 (pl) 2025-12-22

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