SU82012A1 - Method of enhancing the effect of ultraviolet rays - Google Patents
Method of enhancing the effect of ultraviolet raysInfo
- Publication number
- SU82012A1 SU82012A1 SU391197A SU391197A SU82012A1 SU 82012 A1 SU82012 A1 SU 82012A1 SU 391197 A SU391197 A SU 391197A SU 391197 A SU391197 A SU 391197A SU 82012 A1 SU82012 A1 SU 82012A1
- Authority
- SU
- USSR - Soviet Union
- Prior art keywords
- effect
- ultraviolet rays
- enhancing
- rays
- ultraviolet
- Prior art date
Links
- 230000000694 effects Effects 0.000 title description 4
- 230000002708 enhancing effect Effects 0.000 title description 2
- 230000005684 electric field Effects 0.000 description 2
- 230000005855 radiation Effects 0.000 description 2
- 230000001954 sterilising effect Effects 0.000 description 2
- 241000894006 Bacteria Species 0.000 description 1
- 230000004071 biological effect Effects 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 235000019197 fats Nutrition 0.000 description 1
- 230000004345 fruit ripening Effects 0.000 description 1
- 235000013310 margarine Nutrition 0.000 description 1
- 239000003264 margarine Substances 0.000 description 1
- 235000019198 oils Nutrition 0.000 description 1
- 230000007226 seed germination Effects 0.000 description 1
Landscapes
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Apparatus For Disinfection Or Sterilisation (AREA)
Description
Использование ультрафиолетовых лучеГ широко известно во многих област х промышленности, в частности, дл облучени иродукта, с целью повышени его качества (так например, улучшени всхожести сем н, ускорени созревани плодов). Дл этпх целей примен ютс стерилизующие лампы. Известно, что через 15-30 мин пребывани в поле действи ультрафиолетовых .lyqeii на рассто ние 35-50.iLu от источника их, 60-90% бактерий погибает.The use of ultraviolet rays is widely known in many areas of industry, in particular for irradiation of the product, in order to increase its quality (for example, to improve seed germination, accelerate fruit ripening). Sterilizing lamps are used for these purposes. It is known that after 15-30 minutes of being in the field of action of ultraviolet .lyqeii for a distance of 35-50. ILu from their source, 60-90% of bacteria die.
Биологическое воздействие лучей на различные объекты зависит от интенсивности источника света, от плотности среды и от времени облучени , т. е. эффект пропорционален произведению интенсивности на врем .The biological effect of rays on various objects depends on the intensity of the light source, on the density of the medium and on the time of irradiation, i.e. the effect is proportional to the product of the intensity and the time.
Особенность предложенного способа нспользовани ультра(энолетовых лучей дл стерилизации продуктов, а также дл медицинских целей заключаетс в том, что дл усилени действи ультрафиолетовых лучей облучение производитс в электрическом поле.The peculiarity of the proposed method of ultraviolet use (enollet rays for sterilizing products, as well as for medical purposes is that in order to enhance the effect of ultraviolet rays, the irradiation is carried out in an electric field.
Предлагаемый способ может быть пснользован нрн консервировании масла, жира, маргарина и некоторых кондитерских изделий.The proposed method can be used in preserving oil, fat, margarine and some confectionery products.
Предмет изобретени Subject invention
Способ усилени действи ультрафиолетовых лучей при нспользовании их ДЛЯ стерилизации продуктов и дл медицинских целей, о тл и ч а ю ш, и и с тем, что облучение производ т в электрическом поле .A method of enhancing the effect of ultraviolet rays when using them to sterilize products and for medical purposes, such as radiation, and that radiation is carried out in an electric field.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| SU391197A SU82012A1 (en) | 1949-02-03 | 1949-02-03 | Method of enhancing the effect of ultraviolet rays |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| SU391197A SU82012A1 (en) | 1949-02-03 | 1949-02-03 | Method of enhancing the effect of ultraviolet rays |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| SU82012A1 true SU82012A1 (en) | 1949-11-30 |
Family
ID=48255302
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| SU391197A SU82012A1 (en) | 1949-02-03 | 1949-02-03 | Method of enhancing the effect of ultraviolet rays |
Country Status (1)
| Country | Link |
|---|---|
| SU (1) | SU82012A1 (en) |
-
1949
- 1949-02-03 SU SU391197A patent/SU82012A1/en active
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