US814965A - Kitchen furniture. - Google Patents

Kitchen furniture. Download PDF

Info

Publication number
US814965A
US814965A US27145505A US1905271455A US814965A US 814965 A US814965 A US 814965A US 27145505 A US27145505 A US 27145505A US 1905271455 A US1905271455 A US 1905271455A US 814965 A US814965 A US 814965A
Authority
US
United States
Prior art keywords
chamber
shell
door
inner shell
outer shell
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
US27145505A
Inventor
John N Knackstedt
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to US27145505A priority Critical patent/US814965A/en
Application granted granted Critical
Publication of US814965A publication Critical patent/US814965A/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Images

Classifications

    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21CMACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C13/00Provers, i.e. apparatus permitting dough to rise

Definitions

  • My invention relates to kitchen furniture especially adapted for family housekeeping; and the purpose of the invention is to provide a uniformly-heated cabinet'especi ally adaptedfor use in bread-making to raise the dough.
  • the invention consists in the novel con struction and combination of the several parts, as will be hereinafter fully set forth,
  • Figure 1 is a perspective view of the improved cabinet.
  • Fig.2 is a perspective view of the inner shell, the outer one having been removed.
  • Fig. 3 is .a longitudinal section through the cabinet, thesection being taken in direction of its sides; and
  • Fig. 4 is a vertical section taken at right angles to the section shown in Fig. 3namely, in direction of the front of the cabinet.
  • the cabinet is constructed in two main sectionsnamely, anouter shell A and an inner shell B.
  • the cabinet is shown square, as such shape is preferred; but it maybe otherwise formed, and in the drawings the outer shell consists of a removable front 0, sides a, a backa and a top a
  • the outer shell A 1s constructed mainly of strips 10 of wood, usual furniture-lumber being employed for the purpose, and this construction is preserved with the exception of the bottom 12, whichis of sheet metal.
  • the inner face of the sides, top, front, and back of the shell are given alining of asbestos paper 11, or other fireproof material, and also, preferably, the saidouter shell is provided with sustaining strips of metal 13, constituting framings for the slats 10.
  • the front a of the said outer shell A is provided with a door 14 at its upper. portion, and preferably the said door is hinged to drop downward when open, and a suitable latch 20 is provided for the door.
  • a second door 15 is properly hinged, and this door has a ventilated grating 16 therein and a sight-opening 17.
  • the material of the front is cut away at each side of the door 15, forming bottom openings 18 in the said front a, as
  • Fig. 1 In the panels thus formed at the sides of the door 15 ventilators 19 are located.
  • base-board 21 In the further construction of'the outer shellAa base-board 21 is secured along the front, back, and sides, the top por- I tion of which base-board is more or less beveled, as shown best in Figs. 3 and 4.
  • said shell is preferably made of light sheet metal and comprises a front section 1), side I sectionsb, a topsection b and a rear section b but the'bottom of this inner shell B is open.
  • a front section 1 At the lower portion of the shell B 'amarginal flange 23 is formed, and when the said inner shell is placed in'position in the outer shell, as shown in Figs. 3 and 4, the flanges 23 rest upon the beveled upper edges of the base-boards 21 and are suitably secured to said boards.
  • two side of the center of thebottom portion of the inner shell B two
  • [parallel partitions 24 are placed, extendingv through the front and the rear of the said shell, and in the central portion of the top 11 of the said shell B an opening25' is made.
  • the partitions 24 engage with the bot-tom- 12 of the outer shell and extend the full width from the front to the rear, as isshown especially in Fig. 4.
  • the inner shell B is smaller than the outer shell A, so as to provide a continuous chamber 0 between the tWo shells extending practically from the flange 23 of the inner shell to the top of the outer shell, as is shown in both Figs. 3 and '4.
  • a horizontal partition 27 rests on the upper-edge of the partition 24, and this horizontal partition 27 extends from side to side of the inner shell B and from its center out through the front sufficiently to have its forward edge received in the front a of the outer shell A, as is shown in Fig. 4.
  • a chamber D is formed atthe central lower portion of the or reticulated partition 30 is located above the horizontal partition 27, and the titions 27 and 30 are parallel.
  • the upper artition 30 extends out at the front in simil ar manner to the lower horizontal partition 27, so that the heat-circulating chamber 0 at the front is not as deep as at other portions of the structure.
  • the space between the two partitions constitutes a heat-conducting chamber E, and the space above the upper partition 30 constitutes the receiving-chamber E, in which the pan H is placed containing the dough, as is illustrated best in Fig. 3.
  • bracebars 31 are usually provided at the corners, the said brace-bars being made to connect both of the shells, and in the upper front portion I) of the inner shell B an opening 32 is formed, leading into the dough-receiving chamber E.
  • This opening 32 is preferably normally closed by two doors 33 of substantially equal size; but their combined area is less than that of the door 14, so that when the latter door is opened the doors 33 can swing outward without interruption.
  • the temperature in the cabinet may be "The cabinet can be readily read upon a thermometer placed in V the outside shell A back of a transparent pane.
  • the device' is very simple, easily managed, and the heat can be readily regulated and is distributed in the most satisfactory manner.
  • legs 22 are placed wherever needed and is supported usually by legs 22.
  • a cabinet for raising dough comprising an outer and an inner shell having a continuous circulating-chamber between them, extending uninterruptedly around the inner shell from a point near the bottom and havin communication with the inner shell, the said inner shell being provided with a heat-producing chamber, a heatdistributing chamber in communication with the heat-producing chamber, a dough-receiving chamber separated from the heat-distributing chamber by an open-work partition, a door carried by the inner shell, leading into the dough-receiving chamber, and a door also provided for the outer shell for access to the dough-receiving chamber, and a door for the heatingchamber.
  • a cabinet for raising dough comprising an outer and an inner shell having a continuous circulating-chamber between them, extending uninterruptedly around the inner shell from a point near the bottom and having communication with the interior of the imler shell, the said inner shell being provided with a heat-producing chamber, a heat-distributing chamber in communication with the heat-producing chamber, a dough-receiving chamber separated from the heat-distributing chamber by an open-work partition, doors carried by the inner shell, leading into the dough-receiving chamber, a door also provided for the outer shell for access to said dough-receiving chamber, and a door for the heatin -chamber, compartments-at each side of the heatingchamber, which compartments are in com munication with the heat-distributing chamber and are provided with outlets for discharge of the heated air.
  • the combination with an outer shell provided with a door at one side near the top, a lower centrallylo cated door having a sight-opening and a ventilating-slide, and a compartment for the reception of heated air at each side of the lower door, which compartments are provided with ventilating devices, and a base-board extending around the lower portion of the said outer shell, restin on the bottom of the same, of a perforated inner shell of corresponding shape but of lesser dimensions than the outer shell, forming chamber for air between the said inner and outer shells, the inner shell being provided thereby a circulatinglIO . a. MW

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Baking, Grill, Roasting (AREA)

Description

J; N. KNAGKSTEDT. KITCHEN FURNITURE. IIIIIIIIIIIIIIII JULY 27,1905.
EEEEEEEEEEEEE l.
Br 7 z ATTORNEYS PATENTED MAR. 13, 1906.
J. N. KNAOKSTEDT. KITCHEN FURNITURE.
APPLICATION FILED JUL Y27,1905.
' PATENTED MAR. 13, 1906.
2 SHEETS-SHEET z ill u" nlllmmmum WWW? ' ATTORN E I UNITED STATES PATENT OFFICE.
. JOHN .N. KNACKSTEDT, OF OMEMEE, NORTH DAKOTA. KITCHEN FURNITURE.
l atented March 13, 1906. 3
To all whom it may concern; Be it known that I, J OHN N. KNAOKSTEDT, a citizen of the United States, and a resident of Omemee, in the county of Bottineau and State of North Dakota, have invented a new and useful Improvement in Kitchen Furniture, of which the following is a full, clear, and exact description. My invention relates to kitchen furniture especially adapted for family housekeeping; and the purpose of the invention is to provide a uniformly-heated cabinet'especi ally adaptedfor use in bread-making to raise the dough.
It is also a purpose of the invention to construct the cabinet in a simple, durable, and
economic manner and so that the heat will be used to the best advantage, and the device will make bread-making easier than ordinary and more perfect and certain.
The invention consists in the novel con struction and combination of the several parts, as will be hereinafter fully set forth,
and pointed out in the claims.
Reference is to be had to the accompanying drawings, forming a part of this specification, in which similar characters of reference indicate corresponding parts in all the figures.
Figure 1 is a perspective view of the improved cabinet. Fig.2 is a perspective view of the inner shell, the outer one having been removed. Fig. 3 is .a longitudinal section through the cabinet, thesection being taken in direction of its sides; and Fig. 4 is a vertical section taken at right angles to the section shown in Fig. 3namely, in direction of the front of the cabinet. I
The cabinet is constructed in two main sectionsnamely, anouter shell A and an inner shell B. The cabinet is shown square, as such shape is preferred; but it maybe otherwise formed, and in the drawings the outer shell consists of a removable front 0, sides a, a backa and a top a The outer shell A 1s constructed mainly of strips 10 of wood, usual furniture-lumber being employed for the purpose, and this construction is preserved with the exception of the bottom 12, whichis of sheet metal. The inner face of the sides, top, front, and back of the shell are given alining of asbestos paper 11, or other fireproof material, and also, preferably, the saidouter shell is provided with sustaining strips of metal 13, constituting framings for the slats 10. The front a of the said outer shell A is provided with a door 14 at its upper. portion, and preferably the said door is hinged to drop downward when open, and a suitable latch 20 is provided for the door. At the central lower portion of the front A of the outer shell A a second door 15 is properly hinged, and this door has a ventilated grating 16 therein and a sight-opening 17. At the side portions of the lower edge of the front a the material of the front is cut away at each side of the door 15, forming bottom openings 18 in the said front a, as
best shown in Fig. 1. In the panels thus formed at the sides of the door 15 ventilators 19 are located. In the further construction of'the outer shellAa base-board 21 is secured along the front, back, and sides, the top por- I tion of which base-board is more or less beveled, as shown best in Figs. 3 and 4.
With reference to the construction of the inner shell B, which is shown in detail in Fig. 2, said shell is preferably made of light sheet metal and comprises a front section 1), side I sectionsb, a topsection b and a rear section b but the'bottom of this inner shell B is open. At the lower portion of the shell B 'amarginal flange 23 is formed, and when the said inner shell is placed in'position in the outer shell, as shown in Figs. 3 and 4, the flanges 23 rest upon the beveled upper edges of the base-boards 21 and are suitably secured to said boards. At each side of the center of thebottom portion of the inner shell B, two
[parallel partitions 24 are placed, extendingv through the front and the rear of the said shell, and in the central portion of the top 11 of the said shell B an opening25' is made. en the inner shell is in position in the outer shell, the partitions 24 engage with the bot-tom- 12 of the outer shell and extend the full width from the front to the rear, as isshown especially in Fig. 4. The inner shell B is smaller than the outer shell A, so as to provide a continuous chamber 0 between the tWo shells extending practically from the flange 23 of the inner shell to the top of the outer shell, as is shown in both Figs. 3 and '4. A horizontal partition 27 rests on the upper-edge of the partition 24, and this horizontal partition 27 extends from side to side of the inner shell B and from its center out through the front sufficiently to have its forward edge received in the front a of the outer shell A, as is shown in Fig. 4. Thus it will be observed that a chamber D is formed atthe central lower portion of the or reticulated partition 30 is located above the horizontal partition 27, and the titions 27 and 30 are parallel.
two par- The upper artition 30 extends out at the front in simil ar manner to the lower horizontal partition 27, so that the heat-circulating chamber 0 at the front is not as deep as at other portions of the structure. The space between the two partitions constitutes a heat-conducting chamber E, and the space above the upper partition 30 constitutes the receiving-chamber E, in which the pan H is placed containing the dough, as is illustrated best in Fig. 3.
It will be observed that when the front a of the outer shell A is in place two side compartments F are provided at the bottom portion of the cabinet, and these compartments or chambers F are open at the front and may be employed as warming-chambers. It will be further observed by reason of Figs 2 and 41 that when the front a is in place front lower chambers G are obtained just back of the panels in the front containing the ventilators,
and these chambers G are closed except at their outer sides, where they connect with the side heat-circulating chambers C and where the ventilators 19 are located.
In order to strengthen the structure, bracebars 31 are usually provided at the corners, the said brace-bars being made to connect both of the shells, and in the upper front portion I) of the inner shell B an opening 32 is formed, leading into the dough-receiving chamber E. This opening 32 is preferably normally closed by two doors 33 of substantially equal size; but their combined area is less than that of the door 14, so that when the latter door is opened the doors 33 can swing outward without interruption.
The operation of the device is clearly shown in Figs. 3 and 4., as when the lamp has been placed in position and lighted the heat passes up through the opening 28 in the partition 27, into the distributing-chamber E, and then through the perforated partition 30 into the dough-receiving chamber E, passing all around and over the pan H, the latter being slightl elevated, and then the heated products o combustion pass out through the upper opening 25 in the inner shell B and around, over, and down the circulating-chamber 0 until said products of combustion find their way to the chambers G, from which they escape through the ventilators 19.
The temperature in the cabinet may be "The cabinet can be readily read upon a thermometer placed in V the outside shell A back of a transparent pane.
The device'is very simple, easily managed, and the heat can be readily regulated and is distributed in the most satisfactory manner.
placed wherever needed and is supported usually by legs 22.
Having thus described my invention, I -elaim as new and desire to secure by Letters Patent 1. In kitchen furniture, a cabinet for raising dough, comprising an outer and an inner shell having a continuous circulating-chamber between them, extending uninterruptedly around the inner shell from a point near the bottom and havin communication with the inner shell, the said inner shell being provided with a heat-producing chamber, a heatdistributing chamber in communication with the heat-producing chamber, a dough-receiving chamber separated from the heat-distributing chamber by an open-work partition, a door carried by the inner shell, leading into the dough-receiving chamber, and a door also provided for the outer shell for access to the dough-receiving chamber, and a door for the heatingchamber.
2. In kitchen furniture, a cabinet for raising dough, comprising an outer and an inner shell having a continuous circulating-chamber between them, extending uninterruptedly around the inner shell from a point near the bottom and having communication with the interior of the imler shell, the said inner shell being provided with a heat-producing chamber, a heat-distributing chamber in communication with the heat-producing chamber, a dough-receiving chamber separated from the heat-distributing chamber by an open-work partition, doors carried by the inner shell, leading into the dough-receiving chamber, a door also provided for the outer shell for access to said dough-receiving chamber, and a door for the heatin -chamber, compartments-at each side of the heatingchamber, which compartments are in com munication with the heat-distributing chamber and are provided with outlets for discharge of the heated air.
3. In kitchen furniture, the combination with an outer shell provided with a door at one side near the top, a lower centrallylo cated door having a sight-opening and a ventilating-slide, and a compartment for the reception of heated air at each side of the lower door, which compartments are provided with ventilating devices, and a base-board extending around the lower portion of the said outer shell, restin on the bottom of the same, of a perforated inner shell of corresponding shape but of lesser dimensions than the outer shell, forming chamber for air between the said inner and outer shells, the inner shell being provided thereby a circulatinglIO . a. MW
' is open, the said with a marginal flange at its bottom, which flange being secured to a base-board. i V 4. 'In kitchen furniture, the combination with an outer shell provided with a door at one side near the top, a lower centrally-located door having a sight-opening and a ven- -tilatingslide, and a compartment for the receptionof heated air at each side of the lower door, which compart'mentsare provided with ventilating devices, and a base-board extending around the lower portion of the said outer shell, resting on the bottom of the same, of an inner shell of corresponding shape but of lesser dimensions than the outer shell, forming thereby a circulating-chamber for air between the said inner and outer shells, the inner shell being provided with a marginal flange at its bottom, which is open, said flange being secured to said base-board, a horizontal partition located in the inner shell, having an opening therein, vertical partitions'extending down from the said horizontal partition, one at each side of the opening therein to the bottom of 'the outer shell and from front to rear of the said outer shell, forming a heat-producing chamber at the rear of,the lower door in the outer shell, a per forated partition located above the firstnamed partition, forming an upper dough-receiving chamber which has communication with the circulating-chamber, which latter chamber is in communication also with the said compartments for the reception of heat- V v 35 In testimony whereof I have signed my" ed air.
name to this specification in the presence of two subscribing witnesses.
JOHN N. KNACKSTEDT.
Witnesses:
JAMES WRIGHT, A. R. BATIE.
US27145505A 1905-07-27 1905-07-27 Kitchen furniture. Expired - Lifetime US814965A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
US27145505A US814965A (en) 1905-07-27 1905-07-27 Kitchen furniture.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US27145505A US814965A (en) 1905-07-27 1905-07-27 Kitchen furniture.

Publications (1)

Publication Number Publication Date
US814965A true US814965A (en) 1906-03-13

Family

ID=2883446

Family Applications (1)

Application Number Title Priority Date Filing Date
US27145505A Expired - Lifetime US814965A (en) 1905-07-27 1905-07-27 Kitchen furniture.

Country Status (1)

Country Link
US (1) US814965A (en)

Similar Documents

Publication Publication Date Title
US1858086A (en) Baker's proofing cabinet
US1488057A (en) Sheet-metal clothing closet or locker
US1626013A (en) Counter
US661325A (en) Adjustable-compartment display counter or cabinet.
US657930A (en) Refrigerator.
US1857189A (en) Compartment building
US1102060A (en) Sanitary cheese-case.
US918742A (en) Cake and pie box.
US260219A (en) X - - x x x x x x x
US675911A (en) Portable oven.
US258020A (en) cochrane
US2206347A (en) Collapsible cabinet
US507846A (en) Fruit-drier
US606793A (en) Kitchen bakery-cabinet
US1392129A (en) Oven and warming-closet
US585219A (en) Dough-raising cabinet and drier
US332222A (en) Kitchen-cabinet
US2154008A (en) Coal range
US367201A (en) Apparatus for raising dough
US521972A (en) Dough-raising apparatus
US833775A (en) Revolving kitchen-cabinet.
US290141A (en) Chaeles e
US736728A (en) Kitchen-cabinet.
US1521832A (en) Combined kitchen cabinet and range
US321741A (en) aaeon w