WO2004018662A3 - Nouvelles (hemi)cellulases et utilisations - Google Patents
Nouvelles (hemi)cellulases et utilisations Download PDFInfo
- Publication number
- WO2004018662A3 WO2004018662A3 PCT/EP2003/009147 EP0309147W WO2004018662A3 WO 2004018662 A3 WO2004018662 A3 WO 2004018662A3 EP 0309147 W EP0309147 W EP 0309147W WO 2004018662 A3 WO2004018662 A3 WO 2004018662A3
- Authority
- WO
- WIPO (PCT)
- Prior art keywords
- hemi
- cellulase
- sequence
- novel
- methods
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Ceased
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01113—Mannosyl-oligosaccharide 1,2-alpha-mannosidase (3.2.1.113), i.e. alpha-1,2-mannosidase
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D8/00—Methods for preparing or baking dough
- A21D8/02—Methods for preparing dough; Treating dough prior to baking
- A21D8/04—Methods for preparing dough; Treating dough prior to baking treating dough with microorganisms or enzymes
- A21D8/042—Methods for preparing dough; Treating dough prior to baking treating dough with microorganisms or enzymes with enzymes
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2405—Glucanases
- C12N9/2434—Glucanases acting on beta-1,4-glucosidic bonds
- C12N9/2437—Cellulases (3.2.1.4; 3.2.1.74; 3.2.1.91; 3.2.1.150)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2477—Hemicellulases not provided in a preceding group
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01004—Cellulase (3.2.1.4), i.e. endo-1,4-beta-glucanase
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01008—Endo-1,4-beta-xylanase (3.2.1.8)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01055—Alpha-N-arabinofuranosidase (3.2.1.55)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01058—Glucan 1,3-beta-glucosidase (3.2.1.58)
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Genetics & Genomics (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Zoology (AREA)
- General Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- Microbiology (AREA)
- Medicinal Chemistry (AREA)
- Biomedical Technology (AREA)
- Biotechnology (AREA)
- Molecular Biology (AREA)
- Food Science & Technology (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Enzymes And Modification Thereof (AREA)
Abstract
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| AU2003251710A AU2003251710A1 (en) | 2002-08-19 | 2003-08-15 | Cellulases and hemicellulases and uses thereof |
Applications Claiming Priority (12)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP02102161 | 2002-08-19 | ||
| EP02102160.5 | 2002-08-19 | ||
| EP02102152 | 2002-08-19 | ||
| EP02102160 | 2002-08-19 | ||
| EP02102152.2 | 2002-08-19 | ||
| EP02102161.3 | 2002-08-19 | ||
| EP02102245.4 | 2002-08-30 | ||
| EP02102245 | 2002-08-30 | ||
| EP02102298 | 2002-09-03 | ||
| EP02102298.3 | 2002-09-03 | ||
| EP02102279.3 | 2002-09-03 | ||
| EP02102279 | 2002-09-03 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| WO2004018662A2 WO2004018662A2 (fr) | 2004-03-04 |
| WO2004018662A3 true WO2004018662A3 (fr) | 2004-04-08 |
Family
ID=31950906
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| PCT/EP2003/009147 Ceased WO2004018662A2 (fr) | 2002-08-19 | 2003-08-15 | Nouvelles (hemi)cellulases et utilisations |
Country Status (2)
| Country | Link |
|---|---|
| AU (1) | AU2003251710A1 (fr) |
| WO (1) | WO2004018662A2 (fr) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR101276755B1 (ko) | 2005-05-04 | 2013-06-20 | 아디쎄오 프랑스 에스에이에스 | 페니실리움 푸니쿨로섬의 abfB-2 유전자 |
| RU2850538C1 (ru) * | 2019-08-30 | 2025-11-12 | Аб Энзаймс Гбмх | Применение целлюлаз gh12 при выпекании изделий из ржаной муки |
Families Citing this family (13)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2885366B1 (fr) | 2005-05-04 | 2007-06-15 | Adisseo France Sas Soc Par Act | Gene abfb-1 de penicillium funiculosum |
| US20100040595A1 (en) | 2006-09-29 | 2010-02-18 | Novozymes A/S | Xylanses for animal feed |
| US8088549B2 (en) | 2007-12-19 | 2012-01-03 | Eastman Kodak Company | Radiation-sensitive elements with developability-enhancing compounds |
| US9267126B2 (en) | 2010-08-30 | 2016-02-23 | Novozymes, Inc. | Polypeptides having endoglucanase activity and polynucleotides encoding same |
| DK2735611T3 (en) | 2010-08-30 | 2019-01-28 | Novozymes As | POLYPEPTIDES WITH CELLULOLYSE INCREASING ACTIVITY AND POLYNUCLEOTIDES CODING THEM |
| WO2012030845A2 (fr) | 2010-08-30 | 2012-03-08 | Novozymes A/S | Polypeptides présentant une activité bêta-glucosidase, une activité bêta-xylosidase, ou une activité bêta-glucosidase et bêta-glucosidase, et polynucléotides codant pour ceux-ci |
| US8624082B2 (en) | 2010-08-30 | 2014-01-07 | Novozymes A/S | Polypeptides having xylanase activity and polynucleotides encoding same |
| US9187742B2 (en) | 2010-08-30 | 2015-11-17 | Novozymes, Inc. | Polypeptides having cellobiohydrolase activity and polynucleotides encoding same |
| NL2008057C2 (en) | 2011-12-29 | 2013-07-03 | Konink Zeelandia Groep B V | Improved methods, products and uses relating to the preparation of dough. |
| US20220354132A1 (en) | 2019-08-30 | 2022-11-10 | Ab Enzymes Gmbh | Use of gh12 cellulases in preparing bakery products comprising rye-flour |
| CN110613005A (zh) * | 2019-09-26 | 2019-12-27 | 安徽农业大学 | 一种双孢菇面包及其制备方法 |
| EP4052581A1 (fr) | 2021-03-03 | 2022-09-07 | AB Enzymes GmbH | Utilisation de cellulases gh12 dans la cuisson de l'épeautre, de l'avoine, de l'orge et/ou du millet |
| EP4285728A1 (fr) * | 2022-05-31 | 2023-12-06 | Kerry Group Services International Limited | Composition de pâte comprenant des enzymes de dégradation de polysaccharides non amylacés |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO1999006574A1 (fr) * | 1997-07-31 | 1999-02-11 | Dsm N.V. | Enzymes de l'aspergillus degradant la cellulose |
| EP0913092A2 (fr) * | 1997-10-31 | 1999-05-06 | Amano Pharmaceutical Co., Ltd. | Composition de pâte et sa préparation |
| WO2001025406A1 (fr) * | 1999-10-01 | 2001-04-12 | University Of Victoria Innovation & Development Corporation | Mannosidases et leurs procedes d"utilisation |
-
2003
- 2003-08-15 WO PCT/EP2003/009147 patent/WO2004018662A2/fr not_active Ceased
- 2003-08-15 AU AU2003251710A patent/AU2003251710A1/en not_active Abandoned
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO1999006574A1 (fr) * | 1997-07-31 | 1999-02-11 | Dsm N.V. | Enzymes de l'aspergillus degradant la cellulose |
| EP0913092A2 (fr) * | 1997-10-31 | 1999-05-06 | Amano Pharmaceutical Co., Ltd. | Composition de pâte et sa préparation |
| WO2001025406A1 (fr) * | 1999-10-01 | 2001-04-12 | University Of Victoria Innovation & Development Corporation | Mannosidases et leurs procedes d"utilisation |
Non-Patent Citations (2)
| Title |
|---|
| INOUE T ET AL: "MOLECULAR CLONING AND NUCLEOTIDE SEQUENCE OF THE 1,2-ALPHA-D-MANNOSIDASE GENE, MSDS, FROM ASPERGILLUS SAITOI AND EXPRESSION OF THE GENE IN YEAST CELLS", BIOCHIMICA ET BIOPHYSICA ACTA. PROTEIN STRUCTURE AND MOLECULAR ENZYMOLOGY, ELSEVIER, AMSTERDAM,, NL, vol. 1253, 1995, pages 141 - 145, XP002946046, ISSN: 0167-4838 * |
| SANDER I ET AL: "ALLERGY TO ASPERGILLUS-DERIVED ENZYMES IN THE BAKING INDUSTRY: IDENTIFICATION OF BETA-XYLOSIDASE FROM ASPERGILLUS NIGER AS A NEW ALLERGEN (ASP N 14)", JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY, MOSBY - YEARLY BOOK, INC, US, vol. 102, no. 2, August 1998 (1998-08-01), pages 256 - 264, XP009021145, ISSN: 0091-6749 * |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR101276755B1 (ko) | 2005-05-04 | 2013-06-20 | 아디쎄오 프랑스 에스에이에스 | 페니실리움 푸니쿨로섬의 abfB-2 유전자 |
| RU2850538C1 (ru) * | 2019-08-30 | 2025-11-12 | Аб Энзаймс Гбмх | Применение целлюлаз gh12 при выпекании изделий из ржаной муки |
Also Published As
| Publication number | Publication date |
|---|---|
| AU2003251710A1 (en) | 2004-03-11 |
| WO2004018662A2 (fr) | 2004-03-04 |
| AU2003251710A8 (en) | 2004-03-11 |
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