WO2009054002A2 - Boisson gazeuse de phytothérapie à base d'amla (groseille à maquereau indienne ou aonla) - Google Patents

Boisson gazeuse de phytothérapie à base d'amla (groseille à maquereau indienne ou aonla) Download PDF

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Publication number
WO2009054002A2
WO2009054002A2 PCT/IN2008/000690 IN2008000690W WO2009054002A2 WO 2009054002 A2 WO2009054002 A2 WO 2009054002A2 IN 2008000690 W IN2008000690 W IN 2008000690W WO 2009054002 A2 WO2009054002 A2 WO 2009054002A2
Authority
WO
WIPO (PCT)
Prior art keywords
soft drink
extract
indian
amla
drink based
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
PCT/IN2008/000690
Other languages
English (en)
Other versions
WO2009054002A4 (fr
WO2009054002A3 (fr
Inventor
S. K. Prakash
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Publication of WO2009054002A2 publication Critical patent/WO2009054002A2/fr
Publication of WO2009054002A3 publication Critical patent/WO2009054002A3/fr
Publication of WO2009054002A4 publication Critical patent/WO2009054002A4/fr
Anticipated expiration legal-status Critical
Ceased legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof containing fruit or vegetable juices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/60—Sweeteners
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A23L27/37—Halogenated sugars
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105—Plant extracts, their artificial duplicates or their derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Definitions

  • AMLA INDIAN GOOSE BERRY OR AONLA
  • the extract is filtered with micro filters
  • the filtered extract is boiled for 10 minutes at 100 degree Celsius.
  • sucrose 100 -150 gram is added to one liter.
  • sucralose 2-3 grams is added.
  • the mixture is pasteurized
  • the mixture is treated with UV.
  • the mixture is carbonated with corbondioxide 4-8 gms/litre

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Mycology (AREA)
  • Botany (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

Cette invention concerne un nouveau procédé développé pour produire des boissons gazeuses à partir de plantes comme les boissons Pepsi®, Coca-cola®, Sprite®, etc. Les boissons gazeuses déjà commercialisées sont des eaux gazéifiées sucrées aromatisées. Le nouveau procédé développé concerne des boissons gazeuses à base de plantes destinées aussi aux diabétiques. Sur le marché, des boissons aux fruits et des sodas sont commercialisés qui ne sont pas utiles aux diabétiques. Aucune boisson de phytothérapie n'existe. La plante amla sert à la préparation d'une boisson gazeuse riche en vitamine C naturelle et en propriétés antioxydantes et autres propriétés médicinales. Les propriétés médicinales sont très utiles pour la santé en général. Nellii : boisson gazeuse de phytothérapie 1. Une quantité donnée de Phyllanthus emblica (Emblica officinalis) fraîche, couramment appelée groseille à maquereau indienne, est extraite et lavée avec de l'eau potable propre et fraîchement coulée, avant d'être séchée. 2. Après lavage et séchage des fruits d'amla, ceux-ci sont découpés en petits morceaux et séchés à l'ombre pendant plusieurs semaines ou un mois. 3. Une quantité donnée d'amla séchée est extraite avec de l'eau, filtrée, bouillie et pasteurisée. 4. Du sucre ou des édulcorants sont ensuite ajoutés. 5. Des conservateurs sont ajoutés. 6. Un traitement aux UV est effectué, puis une filtration. 7. S'ensuivent le processus de gazéification et le conditionnement. Cette boisson est bénéfique pour le consommateur à plusieurs titres : elle renferme des médicaments phytothérapeutiques, de la vitamine C naturelle et de nombreux antioxydants. Cette boisson est utile pour le diabétique, l'amla étant conseillée dans la littérature médicale.
PCT/IN2008/000690 2007-10-25 2008-10-20 Boisson gazeuse de phytothérapie à base d'amla (groseille à maquereau indienne ou aonla) Ceased WO2009054002A2 (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
IN2420/CHE/2007 2007-10-25
IN2420CH2007 2007-10-25

Publications (3)

Publication Number Publication Date
WO2009054002A2 true WO2009054002A2 (fr) 2009-04-30
WO2009054002A3 WO2009054002A3 (fr) 2009-07-02
WO2009054002A4 WO2009054002A4 (fr) 2009-09-24

Family

ID=40580204

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/IN2008/000690 Ceased WO2009054002A2 (fr) 2007-10-25 2008-10-20 Boisson gazeuse de phytothérapie à base d'amla (groseille à maquereau indienne ou aonla)

Country Status (1)

Country Link
WO (1) WO2009054002A2 (fr)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2011151157A1 (fr) 2010-05-31 2011-12-08 Unilever Nv Dispositif de distribution de fortifiant
WO2018112148A3 (fr) * 2016-12-15 2018-07-26 International Flavors & Fragrances Inc. Nouvelles compositions pour le masquage du goût

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20040115329A1 (en) * 2001-02-27 2004-06-17 Tohsinaga Tamiya Carbonated drinks
JP2006028091A (ja) * 2004-07-16 2006-02-02 Taiyo Kagaku Co Ltd 脳機能改善組成物
US20080226802A1 (en) * 2007-03-14 2008-09-18 Concentrate Manufacturing Company Of Ireland Beverage having natural sweeteners with one or more stevia components and source of berry

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2011151157A1 (fr) 2010-05-31 2011-12-08 Unilever Nv Dispositif de distribution de fortifiant
WO2018112148A3 (fr) * 2016-12-15 2018-07-26 International Flavors & Fragrances Inc. Nouvelles compositions pour le masquage du goût
CN110049688A (zh) * 2016-12-15 2019-07-23 国际香料和香精公司 用于掩味的新型组合物
CN110049688B (zh) * 2016-12-15 2023-01-03 国际香料和香精公司 用于掩味的新型组合物

Also Published As

Publication number Publication date
WO2009054002A4 (fr) 2009-09-24
WO2009054002A3 (fr) 2009-07-02

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