WO2017120738A1 - Procédé et système d'acquisition de critiques de restaurant - Google Patents

Procédé et système d'acquisition de critiques de restaurant Download PDF

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Publication number
WO2017120738A1
WO2017120738A1 PCT/CN2016/070575 CN2016070575W WO2017120738A1 WO 2017120738 A1 WO2017120738 A1 WO 2017120738A1 CN 2016070575 W CN2016070575 W CN 2016070575W WO 2017120738 A1 WO2017120738 A1 WO 2017120738A1
Authority
WO
WIPO (PCT)
Prior art keywords
comment
friend
restaurant
user
reviews
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
PCT/CN2016/070575
Other languages
English (en)
Chinese (zh)
Inventor
程强
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to PCT/CN2016/070575 priority Critical patent/WO2017120738A1/fr
Priority to CN201680000134.0A priority patent/CN105659275A/zh
Publication of WO2017120738A1 publication Critical patent/WO2017120738A1/fr
Anticipated expiration legal-status Critical
Ceased legal-status Critical Current

Links

Classifications

    • G—PHYSICS
    • G06—COMPUTING OR CALCULATING; COUNTING
    • G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
    • G06Q30/00—Commerce
    • G—PHYSICS
    • G06—COMPUTING OR CALCULATING; COUNTING
    • G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
    • G06Q30/00—Commerce
    • G06Q30/02—Marketing; Price estimation or determination; Fundraising
    • G06Q30/0241—Advertisements
    • G06Q30/0251—Targeted advertisements
    • G06Q30/0263—Targeted advertisements based upon Internet or website rating
    • G—PHYSICS
    • G06—COMPUTING OR CALCULATING; COUNTING
    • G06F—ELECTRIC DIGITAL DATA PROCESSING
    • G06F16/00—Information retrieval; Database structures therefor; File system structures therefor
    • G06F16/90—Details of database functions independent of the retrieved data types
    • G06F16/95—Retrieval from the web
    • G06F16/953—Querying, e.g. by the use of web search engines
    • G06F16/9535—Search customisation based on user profiles and personalisation
    • G—PHYSICS
    • G06—COMPUTING OR CALCULATING; COUNTING
    • G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
    • G06Q50/00—Information and communication technology [ICT] specially adapted for implementation of business processes of specific business sectors, e.g. utilities or tourism
    • G06Q50/10—Services
    • G06Q50/12—Hotels or restaurants

Definitions

  • the invention relates to the field of communication and catering, in particular to a method and system for obtaining catering reviews.
  • catering there are two main concepts of catering: one is diet, such as operating catering, providing catering.
  • the second refers to the industry or institution that provides catering, to meet the dietary needs of diners, and thus to obtain the corresponding service income. Due to the different eating habits and tastes of different people in different regions and different cultures, the catering in the world shows a variety of characteristics. The catering market will enter the era of brand consumption, and the Chinese catering industry will continue to play a positive role in expanding consumption and promoting employment at a growth rate of 16%.
  • Existing catering reviews are not uniform. Existing comments are mainly anonymous comments through the Internet or comments through their accounts, and users who watch are not aware of the authenticity of their catering reviews.
  • a method for obtaining a restaurant review is provided, which solves the shortcomings of the prior art that the authenticity of the food and beverage theory cannot be obtained.
  • a method for obtaining a restaurant review comprising the steps of:
  • the method includes:
  • the method includes:
  • a restaurant review obtaining system comprising:
  • An obtaining unit configured to obtain a friend name of the user
  • a display unit for searching for a comment of the friend from the comment, the friend's comment being displayed at the forefront.
  • the display unit is further configured to display a strange comment within the set range if the comment of the friend is not searched.
  • system further includes:
  • the clearing unit is used to set the period to clear the restaurant comments.
  • the technical solution provided by the specific embodiment of the present invention obtains the friend information of the user when entering the restaurant comment, searches for the friend's comment information from the comment, and displays the comment information at the front end of the comment, so the user can use his friend to Know the authenticity of the comment, so it has the advantage of authenticity.
  • FIG. 1 is a flowchart of a method for acquiring a restaurant review provided by the present invention
  • FIG. 2 is a structural diagram of a restaurant comment acquisition system provided by the present invention.
  • FIG. 1 is a flowchart of a method for obtaining a restaurant review according to a first preferred embodiment of the present invention.
  • the method is implemented by a server.
  • the method is as shown in FIG. 1 and includes the following steps:
  • Step S101 determining a user who enters a restaurant review
  • Step S102 Obtain a friend name of the user.
  • Step S103 Searching for a comment of the friend from the comment, and the comment of the friend is displayed at the forefront.
  • the technical solution provided by the specific embodiment of the present invention obtains the friend information of the user when entering the restaurant comment, searches for the friend's comment information from the comment, and displays the comment information at the front end of the comment, so the user can use his friend to Know the authenticity of the comment, so it has the advantage of authenticity.
  • the foregoing method may further include:
  • the foregoing method may further include:
  • FIG. 2 is a catering comment retrieval system according to a second preferred embodiment of the present invention.
  • the system includes:
  • a determining unit 201 configured to determine a user who enters a restaurant review
  • the obtaining unit 202 is configured to obtain a friend name of the user
  • the display unit 203 is configured to search for a comment of the friend from the comment, and the comment of the friend is displayed at the forefront.
  • the technical solution provided by the specific embodiment of the present invention obtains the friend information of the user when entering the restaurant comment, searches for the friend's comment information from the comment, and displays the comment information at the front end of the comment, so the user can use his friend to Know the authenticity of the comment, so it has the advantage of authenticity.
  • the display unit 203 is further configured to display an unfamiliar comment within the set range if the comment of the friend is not searched.
  • the above system may further include:
  • the clearing unit 204 is configured to clear the restaurant comment within the set period.
  • Computer readable media includes both computer storage media and communication media including any medium that facilitates transfer of a computer program from one location to another.
  • a storage medium may be any available media that can be accessed by a computer.
  • the computer readable medium may include random access memory (Random) Access Memory, RAM), Read-Only Memory (ROM), Electrically Erasable Programmable Read Only Memory (Electrically Erasable Programmable Read-Only Memory, EEPROM), Compact Disc Read-Only Memory, CD-ROM, or other optical disc storage, magnetic storage medium or other magnetic storage device, or any other medium that can be used to carry or store desired program code in the form of instructions or data structures and that can be accessed by a computer. Also. Any connection may suitably be a computer readable medium.
  • a disk and a disc include a compact disc (CD), a laser disc, a compact disc, a digital versatile disc (DVD), a floppy disk, and a Blu-ray disc, wherein the disc is usually magnetically copied, and the disc is The laser is used to optically replicate the data. Combinations of the above should also be included within the scope of the computer readable media.

Landscapes

  • Business, Economics & Management (AREA)
  • Engineering & Computer Science (AREA)
  • Theoretical Computer Science (AREA)
  • General Physics & Mathematics (AREA)
  • Physics & Mathematics (AREA)
  • Strategic Management (AREA)
  • Development Economics (AREA)
  • Finance (AREA)
  • Economics (AREA)
  • Marketing (AREA)
  • Tourism & Hospitality (AREA)
  • General Business, Economics & Management (AREA)
  • Databases & Information Systems (AREA)
  • Accounting & Taxation (AREA)
  • Game Theory and Decision Science (AREA)
  • Data Mining & Analysis (AREA)
  • General Engineering & Computer Science (AREA)
  • Entrepreneurship & Innovation (AREA)
  • Health & Medical Sciences (AREA)
  • General Health & Medical Sciences (AREA)
  • Human Resources & Organizations (AREA)
  • Primary Health Care (AREA)
  • Information Transfer Between Computers (AREA)
  • Information Retrieval, Db Structures And Fs Structures Therefor (AREA)

Abstract

La présente invention concerne un procédé et un système d'acquisition de critiques de restaurant, le procédé comprenant les étapes suivantes : détermination de l'utilisateur consultant des critiques de restaurant (101); acquisition du nom d'un ami dudit utilisateur (102); recherche d'une critique de l'ami parmi les critiques, et affichage de la critique de l'ami au premier plan (103). Par conséquent, la présente invention présente l'avantage d'une authenticité de critique élevée.
PCT/CN2016/070575 2016-01-11 2016-01-11 Procédé et système d'acquisition de critiques de restaurant Ceased WO2017120738A1 (fr)

Priority Applications (2)

Application Number Priority Date Filing Date Title
PCT/CN2016/070575 WO2017120738A1 (fr) 2016-01-11 2016-01-11 Procédé et système d'acquisition de critiques de restaurant
CN201680000134.0A CN105659275A (zh) 2016-01-11 2016-01-11 餐饮评论获取方法及系统

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PCT/CN2016/070575 WO2017120738A1 (fr) 2016-01-11 2016-01-11 Procédé et système d'acquisition de critiques de restaurant

Publications (1)

Publication Number Publication Date
WO2017120738A1 true WO2017120738A1 (fr) 2017-07-20

Family

ID=56497473

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/CN2016/070575 Ceased WO2017120738A1 (fr) 2016-01-11 2016-01-11 Procédé et système d'acquisition de critiques de restaurant

Country Status (2)

Country Link
CN (1) CN105659275A (fr)
WO (1) WO2017120738A1 (fr)

Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20080104059A1 (en) * 2006-11-01 2008-05-01 Dininginfo Llc Restaurant review search system and method for finding links to relevant reviews of selected restaurants through the internet by use of an automatically configured, sophisticated search algorithm
CN101950308A (zh) * 2010-09-30 2011-01-19 深圳市戴文科技有限公司 一种网络评论信息的显示方法、装置、服务器及系统
CN102760129A (zh) * 2011-04-27 2012-10-31 腾讯科技（深圳）有限公司 一种显示网络地图评论信息的方法、装置及信息处理系统
US20130066981A1 (en) * 2011-09-09 2013-03-14 Kyungpook National University Industry-Academic Cooperation Foundation Method of providing topic-based social network service
CN104156390A (zh) * 2014-07-07 2014-11-19 乐视网信息技术（北京）股份有限公司 一种评论推荐方法和系统

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20080104059A1 (en) * 2006-11-01 2008-05-01 Dininginfo Llc Restaurant review search system and method for finding links to relevant reviews of selected restaurants through the internet by use of an automatically configured, sophisticated search algorithm
CN101950308A (zh) * 2010-09-30 2011-01-19 深圳市戴文科技有限公司 一种网络评论信息的显示方法、装置、服务器及系统
CN102760129A (zh) * 2011-04-27 2012-10-31 腾讯科技（深圳）有限公司 一种显示网络地图评论信息的方法、装置及信息处理系统
US20130066981A1 (en) * 2011-09-09 2013-03-14 Kyungpook National University Industry-Academic Cooperation Foundation Method of providing topic-based social network service
CN104156390A (zh) * 2014-07-07 2014-11-19 乐视网信息技术（北京）股份有限公司 一种评论推荐方法和系统

Also Published As

Publication number Publication date
CN105659275A (zh) 2016-06-08

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