AT312405B - Plant for the production of foamed confectionery, in particular air chocolate - Google Patents

Plant for the production of foamed confectionery, in particular air chocolate

Info

Publication number
AT312405B
AT312405B AT584871A AT584871A AT312405B AT 312405 B AT312405 B AT 312405B AT 584871 A AT584871 A AT 584871A AT 584871 A AT584871 A AT 584871A AT 312405 B AT312405 B AT 312405B
Authority
AT
Austria
Prior art keywords
plant
production
particular air
foamed confectionery
air chocolate
Prior art date
Application number
AT584871A
Other languages
German (de)
Original Assignee
Julius Giliard Dipl Ing
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Julius Giliard Dipl Ing filed Critical Julius Giliard Dipl Ing
Application granted granted Critical
Publication of AT312405B publication Critical patent/AT312405B/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/20—Apparatus for moulding, cutting or dispensing chocolate
    • A23G1/201—Apparatus not covered by groups A23G1/21 - A23G1/28
    • A23G1/208—Moulding or shaping of cellular or expanded articles

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
AT584871A 1970-07-11 1971-07-06 Plant for the production of foamed confectionery, in particular air chocolate AT312405B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19702034433 DE2034433A1 (en) 1970-07-11 1970-07-11 Aerated chocolate - by low pressure process with air locks, cooling and shape retention in post-processing

Publications (1)

Publication Number Publication Date
AT312405B true AT312405B (en) 1973-12-27

Family

ID=5776445

Family Applications (1)

Application Number Title Priority Date Filing Date
AT584871A AT312405B (en) 1970-07-11 1971-07-06 Plant for the production of foamed confectionery, in particular air chocolate

Country Status (3)

Country Link
AT (1) AT312405B (en)
CH (1) CH546541A (en)
DE (1) DE2034433A1 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0112182A3 (en) * 1982-12-20 1984-09-12 Warner-Lambert Company Apparatus for continuously forming and affixing labels to capsules

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3687649T2 (en) * 1985-12-20 1993-06-03 Morinaga & Co CONFECTIONERY.
JPH03139269A (en) * 1989-10-24 1991-06-13 Ulvac Japan Ltd Batch type vacuum expansion cooler
DE19500921A1 (en) * 1995-01-13 1996-07-18 Bindler Maschf Gebr Gmbh Co Kg Device and method for processing chocolate mass with gas volumes enclosed in the mass
DE19628104C2 (en) * 1996-07-12 1998-07-09 Sollich Gmbh & Co Kg Method and device for the continuous preparation of fat-containing masses to be processed

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0112182A3 (en) * 1982-12-20 1984-09-12 Warner-Lambert Company Apparatus for continuously forming and affixing labels to capsules

Also Published As

Publication number Publication date
CH546541A (en) 1974-03-15
DE2034433A1 (en) 1972-01-20

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Legal Events

Date Code Title Description
ELJ Ceased due to non-payment of the annual fee