ATA87483A - Verfahren zum einfuellen von speiseeis in innenbeschichtete, vorzugsweise innenschokoladrierte, hohlhippen - Google Patents

Verfahren zum einfuellen von speiseeis in innenbeschichtete, vorzugsweise innenschokoladrierte, hohlhippen

Info

Publication number
ATA87483A
ATA87483A AT87483A AT87483A ATA87483A AT A87483 A ATA87483 A AT A87483A AT 87483 A AT87483 A AT 87483A AT 87483 A AT87483 A AT 87483A AT A87483 A ATA87483 A AT A87483A
Authority
AT
Austria
Prior art keywords
ice cream
chocolate
coated
preferred
filling ice
Prior art date
Application number
AT87483A
Other languages
English (en)
Other versions
AT382297B (de
Inventor
Franz Haas
Franz Ing Haas
Johann Ing Haas
Original Assignee
Haas Franz Waffelmasch
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Haas Franz Waffelmasch filed Critical Haas Franz Waffelmasch
Priority to AT87483A priority Critical patent/AT382297B/de
Priority to DK056184A priority patent/DK165435C/da
Priority to GB08406097A priority patent/GB2136264B/en
Priority to SU843708751A priority patent/SU1281155A3/ru
Priority to SE8401334A priority patent/SE8401334L/
Priority to DD84260722A priority patent/DD216379A5/de
Priority to FR848403671A priority patent/FR2542167B1/fr
Priority to ES530478A priority patent/ES530478A0/es
Priority to CA000449304A priority patent/CA1208482A/en
Priority to IT47826/84A priority patent/IT1199086B/it
Priority to DE19843408725 priority patent/DE3408725A1/de
Priority to BR8401100A priority patent/BR8401100A/pt
Publication of ATA87483A publication Critical patent/ATA87483A/de
Application granted granted Critical
Publication of AT382297B publication Critical patent/AT382297B/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/50—Products with edible or inedible supports, e.g. cornets
    • A23G9/506—Products with edible or inedible supports, e.g. cornets products with an edible support, e.g. a cornet
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles
    • A23G3/2023—Manufacture of filled articles, composite articles, multi-layered articles the material being shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band or by drop-by-drop casting or dispensing of the materials on a surface or an article being completed
    • A23G3/203—Apparatus for laying down the liquid, pasty or solid materials in moulds or drop-by-drop, on a surface or an article being completed, optionally with the associated heating, cooling, proportioning, cutting cast-tail, antidripping device
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/24—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for coating or filling the products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/28—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing
    • A23G9/281—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing at the discharge end of freezing chambers
    • A23G9/283—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing at the discharge end of freezing chambers for filling containers with material

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
AT87483A 1983-03-11 1983-03-11 Verfahren zum einfuellen von speiseeis in innenbeschichtete, vorzugsweise innenschokoladrierte, hohlhippen AT382297B (de)

Priority Applications (12)

Application Number Priority Date Filing Date Title
AT87483A AT382297B (de) 1983-03-11 1983-03-11 Verfahren zum einfuellen von speiseeis in innenbeschichtete, vorzugsweise innenschokoladrierte, hohlhippen
DK056184A DK165435C (da) 1983-03-11 1984-02-08 Fremgangsmaade og apparat til fyldning af hule vafler med fyldmasse
GB08406097A GB2136264B (en) 1983-03-11 1984-03-08 Process and apparatus for charging a filler into edible hollow sticks
SE8401334A SE8401334L (sv) 1983-03-11 1984-03-09 Forfarande och anordning for fyllning av halformar med fyllmassa
DD84260722A DD216379A5 (de) 1983-03-11 1984-03-09 Verfahren zum fuellen von hohlhippen mit fuellmasse
FR848403671A FR2542167B1 (fr) 1983-03-11 1984-03-09 Procede et dispositif pour remplir des galettes roulees avec une composition de garnissage
SU843708751A SU1281155A3 (ru) 1983-03-11 1984-03-09 Способ заполнени начиночной массой,преимущественно мороженным,полых трубочек,покрытых изнутри шоколадом и устройство дл его осуществлени
ES530478A ES530478A0 (es) 1983-03-11 1984-03-09 Procedimiento y dispositivo para el llenado de barquillos huecos con masa de relleno
CA000449304A CA1208482A (en) 1983-03-11 1984-03-09 Process and apparatus for charging a filler into edible hollow sticks
IT47826/84A IT1199086B (it) 1983-03-11 1984-03-09 Procedimento e dispositivo per riempire dolci arrotolati con massa di ripieno
DE19843408725 DE3408725A1 (de) 1983-03-11 1984-03-09 Verfahren und vorrichtung zum fuellen von hohlhippen mit fuellmasse
BR8401100A BR8401100A (pt) 1983-03-11 1984-03-12 Processo e dispositivo para enchimento de canudos ocos

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
AT87483A AT382297B (de) 1983-03-11 1983-03-11 Verfahren zum einfuellen von speiseeis in innenbeschichtete, vorzugsweise innenschokoladrierte, hohlhippen

Publications (2)

Publication Number Publication Date
ATA87483A true ATA87483A (de) 1986-07-15
AT382297B AT382297B (de) 1987-02-10

Family

ID=3501808

Family Applications (1)

Application Number Title Priority Date Filing Date
AT87483A AT382297B (de) 1983-03-11 1983-03-11 Verfahren zum einfuellen von speiseeis in innenbeschichtete, vorzugsweise innenschokoladrierte, hohlhippen

Country Status (1)

Country Link
AT (1) AT382297B (de)

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH494535A (it) * 1969-04-14 1970-08-15 Del Boy S R L Soc Apparato automatico per farcire pezzi di biscotteria o panetteria con sostanze pastose alimentari o medicamentose
AT323681B (de) * 1970-12-31 1975-07-25 Rondo Neisse Suesswarenindustr Verfahren zum automatischen füllen von wenigstens an einer seite offenen, hohlen waffelröllchen beliebigen querschnitts und füllmaschine hiefür
US3787145A (en) * 1972-02-18 1974-01-22 Beatrice Foods Co Mixing pump assembly
FR2449626A1 (fr) * 1979-01-16 1980-09-19 Nestle Sa Soc Ass Tech Prod Distributeur d'objets pseudo-spheriques

Also Published As

Publication number Publication date
AT382297B (de) 1987-02-10

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Legal Events

Date Code Title Description
UEP Publication of translation of european patent specification
ELJ Ceased due to non-payment of the annual fee