ATE169181T1 - Überzug für eiskrem - Google Patents

Überzug für eiskrem

Info

Publication number: ATE169181T1
Authority: AT; Austria
Prior art keywords: coating; ice cream; couverture; layer; precoating
Prior art date: 1994-02-11

Application number

AT95909676T

Other languages

English (en)

Inventor

Jaspal Rayet

Vijay Arjun Sawant

Murray Fraser Stewart

Original Assignee

Unilever Nv

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1994-02-11

Filing date

1995-02-03

Publication date

1998-08-15

1994-04-28 Priority claimed from GB9408393A external-priority patent/GB9408393D0/en

1995-02-03 Application filed by Unilever Nv filed Critical Unilever Nv

1998-08-15 Application granted granted Critical

1998-08-15 Publication of ATE169181T1 publication Critical patent/ATE169181T1/de

Links

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
- A23G9/322—Products for covering, coating, finishing, decorating
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
- A23G9/24—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for coating or filling the products
- A23G9/245—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for coating or filling the products for coating the products
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
- A23G2200/08—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2220/00—Products with special structure
- A23G2220/20—Products with special structure with a composite structure, e.g. laminated products, coated products, microstructures, e.g. with encapsulated ingredients

Landscapes

Chemical & Material Sciences (AREA)
Life Sciences & Earth Sciences (AREA)
Engineering & Computer Science (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Inorganic Chemistry (AREA)
Confectionery (AREA)

AT95909676T 1994-02-11 1995-02-03 Überzug für eiskrem ATE169181T1 (de)

Applications Claiming Priority (2)

Application Number	Priority Date	Filing Date	Title
EP94301028		1994-02-11
GB9408393A GB9408393D0 (en)	1994-04-28	1994-04-28	Ice confection

Publications (1)

Publication Number	Publication Date
ATE169181T1 true ATE169181T1 (de)	1998-08-15

Family

ID=26136923

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
AT95909676T ATE169181T1 (de)	1994-02-11	1995-02-03	Überzug für eiskrem

Country Status (20)

Country	Link
EP (1)	EP0743825B1 (de)
JP (1)	JPH09508285A (de)
CN (1)	CN1056498C (de)
AT (1)	ATE169181T1 (de)
AU (1)	AU679345B2 (de)
CA (1)	CA2183073C (de)
CO (1)	CO4370087A1 (de)
CZ (1)	CZ235496A3 (de)
DE (1)	DE69503881T2 (de)
DK (1)	DK0743825T3 (de)
ES (1)	ES2121350T3 (de)
FI (1)	FI963115A7 (de)
HU (1)	HUT74496A (de)
MY (1)	MY130094A (de)
NO (1)	NO963330D0 (de)
NZ (1)	NZ281204A (de)
PL (1)	PL177011B1 (de)
SG (1)	SG81893A1 (de)
SK (1)	SK280004B6 (de)
WO (1)	WO1995021536A1 (de)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
CN1080093C (zh) *	1996-07-30	2002-03-06	雀巢制品公司	包覆冰糖食以及改进脂肪基包皮在冰糖食上粘附的方法
IL128791A (en) *	1996-09-06	2001-10-31	Nestle Sa	Ice cream
US6491958B1 (en)	1998-01-16	2002-12-10	Tip Top Investments	Frozen novelties and their manufacture
US6099874A (en) *	1997-11-28	2000-08-08	Tip Top Investments	Frozen novelties and their manufacture
US6071546A (en) *	1998-11-16	2000-06-06	Nestec S.A.	Coated ice confection
EP1171001B1 (de)	1999-04-22	2005-12-14	APV Systems Limited	Konfektüberzugmittel
GB9920300D0 (en) *	1999-08-27	1999-11-03	Apv Ltd	Confectionery coatings
CN1382020A (zh)	1999-10-22	2002-11-27	Apv系统有限公司	糖果充气系统
WO2013092503A1 (en) *	2011-12-22	2013-06-27	Nestec S.A.	Method of coating frozen confections
CN107846926B (zh) *	2015-06-19	2021-08-17	通用工厂公司	用于冷冻食品的基于酸奶的涂层
CN110959739B (zh) *	2019-12-06	2023-06-06	内蒙古蒙牛乳业（集团）股份有限公司	结合层及冷冻饮品
JP7809237B1 (ja) *	2025-04-17	2026-01-30	森永製菓株式会社	冷菓及びその製造方法

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US1718997A (en) *	1922-01-30	1929-07-02	Follar Savings And Trust Compa	Frozen confection
US2191352A (en) *	1937-01-19	1940-02-20	Julia Oprean	Frozen confection and coating
JPS6156045A (ja) *	1984-08-27	1986-03-20	Meiji Milk Prod Co Ltd	多層冷菓とその製造方法
SU1450809A1 (ru) *	1986-10-10	1989-01-15	Северо-Кавказское Отделение Всесоюзного Научно-Исследовательского И Конструкторско-Технологического Института Холодильной Промышленности	Способ производства мороженого
CA1327483C (en) *	1987-12-14	1994-03-08	Vijay Arjun Sawant	Confection and method and apparatus for manufacturing it
MY107376A (en) *	1989-08-10	1995-11-30	Mars Inc	Composition and method for improving adherence of fat- based coatings to frozen fat-based confections.
US5085877A (en) *	1989-08-10	1992-02-04	Mars, Incorporated	Composition and method for improving adherence of fat-based coatings to frozen fat-based confections
US4985263A (en) *	1989-11-30	1991-01-15	Nestec S.A.	Coating method for frozen confectionery products
FR2680635B1 (fr) *	1991-09-02	1997-05-30	Sofraco	Confiserie composite a croquer a base de produit glace et son procede d'obtention.
MX9300463A (es) *	1992-01-30	1994-07-29	Unilever Nv	Confitura congelada.

1995
- 1995-02-03 CA CA002183073A patent/CA2183073C/en not_active Expired - Fee Related
- 1995-02-03 FI FI963115A patent/FI963115A7/fi unknown
- 1995-02-03 EP EP95909676A patent/EP0743825B1/de not_active Expired - Lifetime
- 1995-02-03 SK SK1035-96A patent/SK280004B6/sk unknown
- 1995-02-03 WO PCT/EP1995/000425 patent/WO1995021536A1/en not_active Ceased
- 1995-02-03 CN CN95191563A patent/CN1056498C/zh not_active Expired - Fee Related
- 1995-02-03 DK DK95909676T patent/DK0743825T3/da active
- 1995-02-03 SG SG9609040A patent/SG81893A1/en unknown
- 1995-02-03 CZ CZ962354A patent/CZ235496A3/cs unknown
- 1995-02-03 ES ES95909676T patent/ES2121350T3/es not_active Expired - Lifetime
- 1995-02-03 HU HU9602198A patent/HUT74496A/hu unknown
- 1995-02-03 DE DE69503881T patent/DE69503881T2/de not_active Expired - Lifetime
- 1995-02-03 AT AT95909676T patent/ATE169181T1/de not_active IP Right Cessation
- 1995-02-03 AU AU18486/95A patent/AU679345B2/en not_active Ceased
- 1995-02-03 JP JP7520950A patent/JPH09508285A/ja active Pending
- 1995-02-03 NZ NZ281204A patent/NZ281204A/en unknown
- 1995-02-10 MY MYPI95000320A patent/MY130094A/en unknown
- 1995-02-10 CO CO95005144A patent/CO4370087A1/es unknown
1996
- 1996-08-09 PL PL95317065A patent/PL177011B1/pl unknown
- 1996-08-09 NO NO963330A patent/NO963330D0/no not_active Application Discontinuation

Also Published As

Publication number	Publication date
SK103596A3 (en)	1996-12-04
FI963115A0 (fi)	1996-08-08
CA2183073A1 (en)	1995-08-17
FI963115L (fi)	1996-08-08
NZ281204A (en)	1998-04-27
JPH09508285A (ja)	1997-08-26
CO4370087A1 (es)	1996-10-07
AU1848695A (en)	1995-08-29
CN1056498C (zh)	2000-09-20
ES2121350T3 (es)	1998-11-16
NO963330L (no)	1996-08-09
MY130094A (en)	2007-06-29
EP0743825A1 (de)	1996-11-27
PL317065A1 (en)	1997-03-03
NO963330D0 (no)	1996-08-09
CZ235496A3 (en)	1996-11-13
CA2183073C (en)	1999-01-05
AU679345B2 (en)	1997-06-26
SG81893A1 (en)	2001-07-24
PL177011B1 (pl)	1999-09-30
DE69503881D1 (de)	1998-09-10
EP0743825B1 (de)	1998-08-05
FI963115A7 (fi)	1996-08-08
DE69503881T2 (de)	1999-01-14
DK0743825T3 (da)	1999-05-03
SK280004B6 (sk)	1999-07-12
WO1995021536A1 (en)	1995-08-17
HU9602198D0 (en)	1996-10-28
HUT74496A (en)	1997-01-28
CN1140395A (zh)	1997-01-15

Legal Events

Date	Code	Title	Description
2007-11-15	REN	Ceased due to non-payment of the annual fee

Publication	Publication Date	Title
ATE169181T1 (de)	1998-08-15	Überzug für eiskrem
DE69422482D1 (de)	2000-02-10	Beschichtungsmittel für gefrorene Süssenwaren
DE69513413D1 (de)	1999-12-23	Zusammensetzung für biegsame speiseeis beschichtungen
AU546286B2 (en)	1985-08-22	Aerated soft frozen dessert
DE69712503D1 (de)	2002-06-13	Belüftetes speiseeis mit milchsäurebakterien enthaltende beschichtung
DE69715082D1 (de)	2002-10-10	Verfahren zur Herstellung von Epoxidpulverbeschichtungsmassen für Textureffekt-Lackierung zur Beschichtung von wärmeempfindlichen Substraten
CA2347975A1 (en)	2000-05-04	Reduction of hair growth
AU8557791A (en)	1992-04-09	Ice cream and method of manufacturing
DE69907399D1 (de)	2003-06-05	Weicher Überzug für Eiskonfekt
AU4011697A (en)	1998-10-22	Ice cream with fat-containing coating
CA2064559A1 (en)	1991-02-11	Composition and method for improving adherence of fat-based coatings to frozen fat-based confections
AU5035396A (en)	1996-10-17	Coating composition for a frozen dessert and a method for coating the same
GB2062642B (en)	1984-01-11	Solventless coating composition and method of applying said composition and coated article
AU3462597A (en)	1998-02-20	Method of manufacturing ball-shaped frozen dessert product with coating
MX9603021A (es)	1998-01-31	Recubrimiento para confeccion de hielo.
FR2500723B1 (fr)	1989-04-07	Revetement de garniture pour desserts glaces et sa preparation
BR9711815A (pt)	1999-08-31	Confecções de sorvete revestido
HUT75547A (en)	1997-05-28	Ice confection aerated with gas
IL74914A0 (en)	1985-08-30	Organoaluminosiloxane coating compositions and coated substrate
ITMI930779A1 (it)	1994-10-22	Apparecchiature per rivestire internamente coni per gelato e simili
AU7575194A (en)	1995-05-04	Determination of coating thickness and temperature of thinly coated substrates
LV11484A (lv)	1996-08-20	Krejuma likieru ingredientu kompozicija un iegusana
IT7861942V0 (it)	1978-10-02	Contenitore-distributore di coni da gelato
LV11557A (lv)	1996-10-20	Deserta likiera ingredientu kompozicija
LV11556A (lv)	1996-10-20	Deserta likiera ingredientu kompozicija