ATE187040T1 - Anlage zur massenherstellung essfertiger gekochter nahrungsmittel von langer haltbarkeit - Google Patents

Anlage zur massenherstellung essfertiger gekochter nahrungsmittel von langer haltbarkeit

Info

Publication number
ATE187040T1
ATE187040T1 AT95200550T AT95200550T ATE187040T1 AT E187040 T1 ATE187040 T1 AT E187040T1 AT 95200550 T AT95200550 T AT 95200550T AT 95200550 T AT95200550 T AT 95200550T AT E187040 T1 ATE187040 T1 AT E187040T1
Authority
AT
Austria
Prior art keywords
ready
shelf life
long shelf
large production
cooked foods
Prior art date
Application number
AT95200550T
Other languages
English (en)
Inventor
Ernesto Buriani
Sergio Veronesi
Camillo Catelli
Roberto Notari
Original Assignee
Barilla Alimentare Spa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Barilla Alimentare Spa filed Critical Barilla Alimentare Spa
Application granted granted Critical
Publication of ATE187040T1 publication Critical patent/ATE187040T1/de

Links

Classifications

    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65BMACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B55/00Preserving, protecting or purifying packages or package contents in association with packaging
    • B65B55/02Sterilising, e.g. of complete packages
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00Preservation of foods or foodstuffs, in general
    • A23B2/20Preservation of foods or foodstuffs, in general by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus
    • A23B2/22Preservation of foods or foodstuffs, in general by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus with packages on endless chain or band conveyors
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00Preservation of foods or foodstuffs, in general
    • A23B2/40Preservation of foods or foodstuffs, in general by heating loose unpacked materials
    • A23B2/42Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus
    • A23B2/425Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus in solid state
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00Cooking-vessels
    • A47J2027/006Cooking-vessels especially adapted for preparing pasta
    • A47J2027/008Cooking-vessels especially adapted for preparing pasta for cooking pasta under pressure

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Mechanical Engineering (AREA)
  • Commercial Cooking Devices (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Noodles (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • Baking, Grill, Roasting (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
AT95200550T 1994-07-04 1995-03-07 Anlage zur massenherstellung essfertiger gekochter nahrungsmittel von langer haltbarkeit ATE187040T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ITMI941393A IT1270064B (it) 1994-07-04 1994-07-04 Apparecchiatura per la produzione su scala industriale di piatti di alimenti cotti, a lunga conservazione, pronti da consumare.

Publications (1)

Publication Number Publication Date
ATE187040T1 true ATE187040T1 (de) 1999-12-15

Family

ID=11369215

Family Applications (1)

Application Number Title Priority Date Filing Date
AT95200550T ATE187040T1 (de) 1994-07-04 1995-03-07 Anlage zur massenherstellung essfertiger gekochter nahrungsmittel von langer haltbarkeit

Country Status (17)

Country Link
US (1) US5526736A (de)
EP (1) EP0691082B1 (de)
JP (1) JP2771783B2 (de)
AT (1) ATE187040T1 (de)
AU (1) AU681936B2 (de)
BR (1) BR9503064A (de)
CA (1) CA2144915C (de)
DE (1) DE69513574T2 (de)
DK (1) DK0691082T3 (de)
ES (1) ES2141885T3 (de)
GR (1) GR3032677T3 (de)
IT (1) IT1270064B (de)
PL (1) PL177560B1 (de)
PT (1) PT691082E (de)
SI (1) SI0691082T1 (de)
TR (1) TR199500810A2 (de)
ZA (1) ZA955280B (de)

Families Citing this family (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IT1270062B (it) * 1994-07-04 1997-04-28 Rossi & Catelli Spa Impianto per la produzione su scala industriale di alimenti cotti, a lunga conservazione pronti da consumare
DE19516874A1 (de) * 1995-05-09 1996-11-21 Bonroyal Werk Verpackte, vorgegarte Teigwaren
FR2781647B1 (fr) * 1998-07-31 2000-10-13 Gervais Danone Co Procede de sterilisation d'un produit alimentaire a faible teneur en eau, produit alimentaire obtenu et composition alimentaire le contenant
US6440361B2 (en) 1998-11-06 2002-08-27 Fmc Technologies, Inc. Controller and method for administering and providing on-line handling of deviations in a hydrostatic sterilization process
US6410066B1 (en) 1998-11-06 2002-06-25 Fmc Technologies, Inc. Controller and method for administering and providing on-line handling of deviations in a continuous oven cooking process
US6472008B2 (en) 1998-11-06 2002-10-29 Fmc Technologies, Inc. Method for administering and providing on-line correction of a batch sterilization process
US6416711B2 (en) 1998-11-06 2002-07-09 Fmc Technologies, Inc. Controller and method for administering and providing on-line handling of deviations in a rotary sterilization process
US6153860A (en) 1999-03-01 2000-11-28 Fmc Corporation System, controller, computer readable memory, and method for precise on-line control of heat transfer in a food preparation process
WO2001013772A1 (fr) * 1999-08-25 2001-03-01 House Foods Corporation Dispositif de traitement continu
JP2002179030A (ja) * 2000-12-18 2002-06-26 Fujimori Kogyo Co Ltd 殺菌方法、充填装置及び充填殺菌装置
US7337707B2 (en) * 2004-08-27 2008-03-04 Jesus Antonio Silvestrini Thermal conditioning system having continuous conveyor
GB2449726B (en) * 2007-05-29 2012-09-26 Mars Inc Packaged food products
GB0710228D0 (en) * 2007-05-29 2007-07-11 Mars Inc Packaged cereal products
JP2011078354A (ja) 2009-10-07 2011-04-21 My Foods Kk 食品殺菌方法、及び食品殺菌装置
JP2011103808A (ja) * 2009-11-17 2011-06-02 My Foods Kk 無菌包装食品の製造方法
KR102455201B1 (ko) * 2020-03-02 2022-10-18 씨제이제일제당 (주) 살균 모듈

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3889009A (en) * 1972-07-31 1975-06-10 Samuel P Lipoma Method for continuous electromagnetic sterilization of food in a pressure zone
DE2736088A1 (de) * 1977-08-10 1979-02-15 Muenchner Medizin Mechanik Loesungssterilisationsanlage
US4525978A (en) 1981-09-17 1985-07-02 Mitsubishi Jukogyo Kabushiki Kaisha Sterilizing system for filled and sealed articles
JPS59118072A (ja) * 1982-12-25 1984-07-07 Mitsubishi Heavy Ind Ltd 密封缶詰体の殺菌処理装置
IT1222745B (it) * 1987-09-25 1990-09-12 Barilla Flli G & R Procedimento per la produzione di pasta alimentare cotta,a lunga conservazione e pronta da consumare
IT1248084B (it) * 1991-06-19 1995-01-05 Barilla Flli G & R Procedimento per la produzione di alimenti complessi a lunga conservazione, pronti da consumare.
CA2094211A1 (en) * 1992-05-13 1993-11-14 Richard Andrew Chordash Process for aseptically packaging a multi-component food product
US5422130A (en) * 1992-11-04 1995-06-06 Pressure Pack, Inc. Commercially sterile food packaging system
US5431936A (en) * 1994-02-18 1995-07-11 Leger; Pierre-Paul System and tower for the continuous processing of proteinaceous products

Also Published As

Publication number Publication date
DE69513574T2 (de) 2000-07-13
TR199500810A2 (tr) 1996-06-21
EP0691082A1 (de) 1996-01-10
ZA955280B (en) 1996-02-02
ITMI941393A1 (it) 1996-01-04
JPH0838355A (ja) 1996-02-13
BR9503064A (pt) 1996-03-12
PL177560B1 (pl) 1999-12-31
EP0691082B1 (de) 1999-12-01
IT1270064B (it) 1997-04-28
GR3032677T3 (en) 2000-06-30
ES2141885T3 (es) 2000-04-01
SI0691082T1 (en) 2000-04-30
CA2144915A1 (en) 1996-01-05
CA2144915C (en) 1998-12-08
JP2771783B2 (ja) 1998-07-02
PT691082E (pt) 2000-05-31
ITMI941393A0 (it) 1994-07-04
AU1482895A (en) 1996-01-18
DE69513574D1 (de) 2000-01-05
AU681936B2 (en) 1997-09-11
US5526736A (en) 1996-06-18
PL309446A1 (en) 1996-01-08
DK0691082T3 (da) 2000-05-29

Similar Documents

Publication Publication Date Title
ATE187040T1 (de) Anlage zur massenherstellung essfertiger gekochter nahrungsmittel von langer haltbarkeit
DK92389D0 (da) Fremgangsmaade til behandling af foedevarer
NO962604D0 (no) Næringsmiddel
ATE192099T1 (de) Anlage zur industriellen herstellung von genussfertigen, langlebigen gekochten speisen
AU2292488A (en) Method for providing shelf stable liquid food products
FR2508993B1 (de)
OA09316A (fr) "Procédé de traitement de conservation de produits alimentaires végétaux frais".
ATE45069T1 (de) Sterilisierungsverfahren fuer gewuerze.
ES2024693B3 (es) Un metodo para fabricar productos de pasta cocidos conservados largo tiempo, listos para consumo.
MA21172A1 (fr) Procede de conservation de denrees vegetales crues perissables et conditionnees.
DE69414998D1 (de) Inhibition des bakteriellen Wachstums
ES8800584A1 (es) Procedimiento para procesar termicamente un recipiente de plastico conteniendo un alimento en su interior
IL99355A0 (en) Acid stabilized food products
CA2091287A1 (en) Porducing extended refrigerated shelf life food without high temperature heating
DK182090D0 (da) Fremgangsmaade til fremstilling af et kogt produkt med forbedret konservering baseret paa animalske proteiner
ATE62463T1 (de) Verfahren zum sterilisieren und verpacken von nahrungsmitteln.
FR2610795B1 (fr) Procede de conservation de produits alimentaires fragiles et se presentant a l'etat divise
RU95104132A (ru) Способ контроля режима стерилизации
AU1781595A (en) A method of stabilizing bakery products against the risk of microbiological contamination
Sukova Development of aseptic processes in food processing.
Smith Uncovering food pathogens' nasty secrets.
RU93002941A (ru) Устройство для консервирования пищевых продуктов

Legal Events

Date Code Title Description
UEP Publication of translation of european patent specification