ATE198124T1 - Herstellung eines kohlensäurefreien getränks mit verbesserter mikrobieller stabilität - Google Patents

Herstellung eines kohlensäurefreien getränks mit verbesserter mikrobieller stabilität

Info

Publication number
ATE198124T1
ATE198124T1 AT96904585T AT96904585T ATE198124T1 AT E198124 T1 ATE198124 T1 AT E198124T1 AT 96904585 T AT96904585 T AT 96904585T AT 96904585 T AT96904585 T AT 96904585T AT E198124 T1 ATE198124 T1 AT E198124T1
Authority
AT
Austria
Prior art keywords
ppm
beverage products
production
microbial stability
carbonated drink
Prior art date
Application number
AT96904585T
Other languages
English (en)
Inventor
James Arthur Smith
Thomas Ray Graumlich
Robert Phillip Sabin
Judith Wells Vigar
Original Assignee
Procter & Gamble
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=23564303&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=ATE198124(T1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Procter & Gamble filed Critical Procter & Gamble
Application granted granted Critical
Publication of ATE198124T1 publication Critical patent/ATE198124T1/de

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52Adding ingredients
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00Preservation of foods or foodstuffs, in general
    • A23B2/70Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/725Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
    • A23B2/729Organic compounds; Microorganisms; Enzymes
    • A23B2/775Organic compounds containing phosphorus
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B70/00Preservation of non-alcoholic beverages
    • A23B70/10Preservation of non-alcoholic beverages by addition of preservatives

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
AT96904585T 1995-02-28 1996-02-06 Herstellung eines kohlensäurefreien getränks mit verbesserter mikrobieller stabilität ATE198124T1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US39574095A 1995-02-28 1995-02-28
PCT/US1996/001645 WO1996026648A1 (en) 1995-02-28 1996-02-06 Preparation of noncarbonated beverage products having superior microbial stability

Publications (1)

Publication Number Publication Date
ATE198124T1 true ATE198124T1 (de) 2001-01-15

Family

ID=23564303

Family Applications (1)

Application Number Title Priority Date Filing Date
AT96904585T ATE198124T1 (de) 1995-02-28 1996-02-06 Herstellung eines kohlensäurefreien getränks mit verbesserter mikrobieller stabilität

Country Status (15)

Country Link
US (2) US6126980A (de)
EP (1) EP0812136B1 (de)
JP (1) JP3590070B2 (de)
CN (1) CN1097438C (de)
AT (1) ATE198124T1 (de)
AU (1) AU4865296A (de)
BR (1) BR9604884A (de)
CA (1) CA2210309C (de)
DE (1) DE69611288T2 (de)
DK (1) DK0812136T3 (de)
ES (1) ES2152514T3 (de)
GR (1) GR3035121T3 (de)
MX (1) MX9706538A (de)
PT (1) PT812136E (de)
WO (1) WO1996026648A1 (de)

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KR101367544B1 (ko) 2005-06-10 2014-02-26 추가이 세이야쿠 가부시키가이샤 메글루민을 함유하는 단백질 제제의 안정화제, 및 그의이용
CA2611726C (en) 2005-06-10 2017-07-11 Chugai Seiyaku Kabushiki Kaisha Pharmaceutical compositions containing sc(fv)2
JP4993624B2 (ja) * 2005-12-30 2012-08-08 ペプシコ,インコーポレイテッド 保存安定性のよい飲料組成物
CN104761637B (zh) 2006-03-31 2021-10-15 中外制药株式会社 调控抗体血液动力学的方法
EP2009101B1 (de) 2006-03-31 2017-10-25 Chugai Seiyaku Kabushiki Kaisha Antikörpermodifikationsverfahren für die aufreinigung eines bispezifischen antikörpers
US20070275140A1 (en) * 2006-05-26 2007-11-29 Paula Safko Beverage compositions comprising a preservative system
WO2007145227A1 (ja) * 2006-06-14 2007-12-21 Chugai Seiyaku Kabushiki Kaisha 造血幹細胞増加促進剤
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US20100150927A1 (en) * 2006-07-13 2010-06-17 Chugai Seiyaku Kabushiki Kaisha Cell death inducer
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ES2595638T3 (es) 2007-09-26 2017-01-02 Chugai Seiyaku Kabushiki Kaisha Método para modificar el punto isoeléctrico de un anticuerpo mediante la sustitución de aminoácidos en una CDR
KR101680906B1 (ko) 2007-09-26 2016-11-30 추가이 세이야쿠 가부시키가이샤 항체 정상영역 개변체
JP5774310B2 (ja) 2008-09-29 2015-09-09 サントリー食品インターナショナル株式会社 炭酸飲料及び炭酸飲料の製造方法
US8628812B2 (en) 2008-12-30 2014-01-14 Pepsico, Inc. Preservative system for acidic beverages based on sequestrants
JP5717624B2 (ja) 2009-03-19 2015-05-13 中外製薬株式会社 抗体定常領域改変体
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US10150808B2 (en) 2009-09-24 2018-12-11 Chugai Seiyaku Kabushiki Kaisha Modified antibody constant regions
WO2011108714A1 (ja) 2010-03-04 2011-09-09 中外製薬株式会社 抗体定常領域改変体
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CN109134658B (zh) 2011-10-31 2022-10-14 中外制药株式会社 控制了重链与轻链的缔合的抗原结合分子
ES2881306T3 (es) 2013-09-27 2021-11-29 Chugai Pharmaceutical Co Ltd Método para la producción de heteromultímeros de polipéptidos
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JP6643897B2 (ja) * 2015-12-25 2020-02-12 サッポロビール株式会社 発泡性非発酵ノンアルコール飲料及びその製造方法、並びに発泡性非発酵ノンアルコール飲料における噴きの発生を抑制する方法
AU2016381992B2 (en) 2015-12-28 2024-01-04 Chugai Seiyaku Kabushiki Kaisha Method for promoting efficiency of purification of Fc region-containing polypeptide
US11072666B2 (en) 2016-03-14 2021-07-27 Chugai Seiyaku Kabushiki Kaisha Cell injury inducing therapeutic drug for use in cancer therapy
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CN110461358A (zh) 2017-03-31 2019-11-15 公立大学法人奈良县立医科大学 可用于预防和/或治疗凝血因子ⅸ异常、包含代替凝血因子ⅷ的功能的多特异性抗原结合分子的药物组合物
CN119161488A (zh) 2017-11-01 2024-12-20 中外制药株式会社 具有降低的生物活性的抗体变体和同种型

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Also Published As

Publication number Publication date
CA2210309A1 (en) 1996-09-06
JPH11500916A (ja) 1999-01-26
CN1176578A (zh) 1998-03-18
EP0812136B1 (de) 2000-12-20
PT812136E (pt) 2001-04-30
DE69611288T2 (de) 2001-07-19
EP0812136A1 (de) 1997-12-17
GR3035121T3 (en) 2001-03-30
DK0812136T3 (da) 2001-02-19
AU4865296A (en) 1996-09-18
BR9604884A (pt) 1998-05-19
WO1996026648A1 (en) 1996-09-06
JP3590070B2 (ja) 2004-11-17
US6265008B1 (en) 2001-07-24
MX9706538A (es) 1997-11-29
US6126980A (en) 2000-10-03
DE69611288D1 (de) 2001-01-25
CN1097438C (zh) 2003-01-01
ES2152514T3 (es) 2001-02-01
CA2210309C (en) 2002-04-16

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