ATE214922T1 - Antioxydationwirkung von 3-dehydroshikimaten - Google Patents

Antioxydationwirkung von 3-dehydroshikimaten

Info

Publication number
ATE214922T1
ATE214922T1 AT97936101T AT97936101T ATE214922T1 AT E214922 T1 ATE214922 T1 AT E214922T1 AT 97936101 T AT97936101 T AT 97936101T AT 97936101 T AT97936101 T AT 97936101T AT E214922 T1 ATE214922 T1 AT E214922T1
Authority
AT
Austria
Prior art keywords
inhibiting
oxidation
oxidative
dehydroshikimats
antioxidation effect
Prior art date
Application number
AT97936101T
Other languages
English (en)
Inventor
John W Frost
Original Assignee
Univ Michigan State
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Univ Michigan State filed Critical Univ Michigan State
Application granted granted Critical
Publication of ATE214922T1 publication Critical patent/ATE214922T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00—Cosmetics or similar toiletry preparations
    • A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
    • A61K8/30—Cosmetics or similar toiletry preparations characterised by the composition containing organic compounds
    • A61K8/33—Cosmetics or similar toiletry preparations characterised by the composition containing organic compounds containing oxygen
    • A61K8/37—Esters of carboxylic acids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
    • A23B2/729—Organic compounds; Microorganisms; Enzymes
    • A23B2/742—Organic compounds containing oxygen
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
    • A23B2/729—Organic compounds; Microorganisms; Enzymes
    • A23B2/742—Organic compounds containing oxygen
    • A23B2/75—Organic compounds containing oxygen with doubly-bound oxygen
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
    • A23B2/729—Organic compounds; Microorganisms; Enzymes
    • A23B2/742—Organic compounds containing oxygen
    • A23B2/754—Organic compounds containing oxygen containing carboxyl groups
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
    • A23B2/729—Organic compounds; Microorganisms; Enzymes
    • A23B2/742—Organic compounds containing oxygen
    • A23B2/754—Organic compounds containing oxygen containing carboxyl groups
    • A23B2/758—Carboxylic acid esters
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B70/00—Preservation of non-alcoholic beverages
    • A23B70/10—Preservation of non-alcoholic beverages by addition of preservatives
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P39/00—General protective or antinoxious agents
    • A61P39/06—Free radical scavengers or antioxidants
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
    • A61Q17/00—Barrier preparations; Preparations brought into direct contact with the skin for affording protection against external influences, e.g. sunlight, X-rays or other harmful rays, corrosive materials, bacteria or insect stings
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00—Preparation of oxygen-containing organic compounds
    • C12P7/40—Preparation of oxygen-containing organic compounds containing a carboxyl group including Peroxycarboxylic acids
    • C12P7/42—Hydroxy-carboxylic acids
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K2800/00—Properties of cosmetic compositions or active ingredients thereof or formulation aids used therein and process related aspects
    • A61K2800/40—Chemical, physico-chemical or functional or structural properties of particular ingredients
    • A61K2800/52—Stabilizers
    • A61K2800/522—Antioxidants; Radical scavengers

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • General Health & Medical Sciences (AREA)
  • Organic Chemistry (AREA)
  • Animal Behavior & Ethology (AREA)
  • Veterinary Medicine (AREA)
  • Public Health (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Biochemistry (AREA)
  • General Chemical & Material Sciences (AREA)
  • Biotechnology (AREA)
  • Dermatology (AREA)
  • Genetics & Genomics (AREA)
  • General Engineering & Computer Science (AREA)
  • Epidemiology (AREA)
  • Birds (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Emergency Medicine (AREA)
  • Microbiology (AREA)
  • Toxicology (AREA)
  • Medicinal Chemistry (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Anti-Oxidant Or Stabilizer Compositions (AREA)
  • Cosmetics (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Fats And Perfumes (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
  • Compositions Of Macromolecular Compounds (AREA)
AT97936101T 1996-07-19 1997-07-10 Antioxydationwirkung von 3-dehydroshikimaten ATE214922T1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US08/684,452 US5821266A (en) 1996-07-19 1996-07-19 Antioxidant activity of 3-dehydroshinkimates
PCT/US1997/012574 WO1998003169A1 (en) 1996-07-19 1997-07-10 Antioxidant activity of 3-dehydroshikimates

Publications (1)

Publication Number Publication Date
ATE214922T1 true ATE214922T1 (de) 2002-04-15

Family

ID=24748104

Family Applications (1)

Application Number Title Priority Date Filing Date
AT97936101T ATE214922T1 (de) 1996-07-19 1997-07-10 Antioxydationwirkung von 3-dehydroshikimaten

Country Status (6)

Country Link
US (1) US5821266A (de)
EP (1) EP0934062B1 (de)
JP (1) JP2000515191A (de)
AT (1) ATE214922T1 (de)
DE (1) DE69711412T2 (de)
WO (1) WO1998003169A1 (de)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US7790431B2 (en) * 2003-09-24 2010-09-07 Board Of Trustees Operating Michigan State University Methods and materials for the production of shikimic acid
ES2576986T3 (es) 2005-06-07 2016-07-12 Dsm Nutritional Products Ag Microorganismos eucariotas para la producción de lípidos y antioxidantes
US20100227827A1 (en) * 2006-07-11 2010-09-09 Pero Ronald W Method of increasing tryptophan and nicotinamide levels in vivo
JP5531324B2 (ja) 2006-08-01 2014-06-25 ディーエスエム ニュートリショナル プロダクツ アーゲー 油生産微生物およびその改変方法
WO2014007273A1 (ja) 2012-07-03 2014-01-09 株式会社ジナリス 有用微生物および目的物質の製造方法
WO2014141098A1 (en) 2013-03-13 2014-09-18 Dsm Nutritional Products Ag Engineering microorganisms
WO2025247849A1 (en) 2024-05-28 2025-12-04 Basf Se Shikimic acid- or 3-dehydroshikimic acid-derived esters or amides or sulfated or sulfonated derivatives thereof for use as surfactants

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3546072A (en) * 1967-06-09 1970-12-08 Kyowa Hakko Kogyo Kk Preparation of 5-dehydro-shikimic acid by fermentation
US5068184A (en) * 1987-07-28 1991-11-26 Escagenetics, Inc. Flavor composition and method
GB8908700D0 (en) * 1989-04-18 1989-06-07 Ici Plc Compounds
US5168056A (en) * 1991-02-08 1992-12-01 Purdue Research Foundation Enhanced production of common aromatic pathway compounds
US5272073A (en) * 1992-06-30 1993-12-21 Purdue Research Foundation Biocatalytic synthesis of catechol from glucose
JPH07101844A (ja) * 1993-09-30 1995-04-18 Sansho Seiyaku Co Ltd 多層エマルジョン

Also Published As

Publication number Publication date
EP0934062A1 (de) 1999-08-11
JP2000515191A (ja) 2000-11-14
EP0934062B1 (de) 2002-03-27
WO1998003169A1 (en) 1998-01-29
EP0934062A4 (de) 2000-06-07
US5821266A (en) 1998-10-13
DE69711412T2 (de) 2002-11-14
DE69711412D1 (de) 2002-05-02

Similar Documents

Publication Publication Date Title
GÜLÇİN et al. Synthesis of dimeric phenol derivatives and determination of in vitro antioxidant and radical scavenging activities
Pekkarinen et al. Antioxidant activity and partitioning of phenolic acids in bulk and emulsified methyl linoleate
Heo et al. Antioxidant activities of enzymatic extracts from brown seaweeds
Toro-Funes et al. In vitro antioxidant activity of dietary polyamines
ATE299694T1 (de) Nahrungsergänzungsmittel auf basis von schwarzem johannisbeeröl
DE69726280D1 (de) Vorbeugung und behandlung von kachexie und anorexie
NZ516101A (en) Pharmaceutical and nutritional compositions containing essential fatty acids and homocysteine-lowering agents
MY147503A (en) Composition with effects of decline prevention, improvement or enhancement of normal responses of cognitive abilities of a healthy person
DE69231793D1 (de) Mikrobielle öle und ihre verwendungen
IL87488A0 (en) Pharmaceutical compositions for the topical treatment of conditions associated with photodamaged skin,comprising substituted propenyl phenyl derivatives
DK0743851T3 (da) Lipofile bærepræparater
ATE196979T1 (de) Suspensionen von ascorbinsäure-partikeln im mikrometer-bereich und ihre verwendung als antioxidantien
ATE406154T1 (de) Zusammensetzung enthaltend ozonisierte öle und/oder andere natürliche und/oder synthetische ozonizierte produkte und ihre verwendung in pharmazeutischen, kosmetischen, diätetischen oder nahrungsergänzenden zusammensetzungen in human- und veterinärgebieten
BR9711054B1 (pt) composição de suplemento dietético para fornecer sacarìdeos de produtos nutritivos.
SE8604117D0 (sv) Composition
ATE242000T1 (de) Verwendung von sericin als antioxidantien und tyrosinase-inhibitoren
ATE271392T1 (de) Lipoproteinkomplexe und zusammensetzungen, die diese enthalten
BRPI0413845A (pt) antioxidante que é baseado em ácido ascórbico, uso do antioxidante, e, preparação de gordura alimentìcia ou óleo alimentìcio
ATE214922T1 (de) Antioxydationwirkung von 3-dehydroshikimaten
MX9806188A (es) Derivados de acidos benzofurano-acrilicos y su utilizacion como moduladores de los receptores rxrs o rars.
Safriani et al. Potency of curry (Murayya koeniigi) and salam (Eugenia polyantha) leaves as natural antioxidant sources
Hanada et al. Protection of free radical-induced cytotoxicity by 2-O-α-d-glucopyranosyl-l-ascorbic acid in human dermal fibroblasts
DE60024628D1 (de) Pharmazeutische und kosmetische zubereitungen enthaltend urocaninsäurederivate als antioxidationsmittel oder radikalenabfangermittel
NO996411D0 (no) Stabilisering av pigmenter og flerumettede oljer og oljekonsentrater
Costa et al. The relevance of selenium to alopecias

Legal Events

Date Code Title Description
RER Ceased as to paragraph 5 lit. 3 law introducing patent treaties