ATE220510T1 - Reinigung von proteinen - Google Patents

Reinigung von proteinen

Info

Publication number
ATE220510T1
ATE220510T1 AT96104829T AT96104829T ATE220510T1 AT E220510 T1 ATE220510 T1 AT E220510T1 AT 96104829 T AT96104829 T AT 96104829T AT 96104829 T AT96104829 T AT 96104829T AT E220510 T1 ATE220510 T1 AT E220510T1
Authority
AT
Austria
Prior art keywords
protein material
relatively rich
antinutritional
polysaccharide
phases
Prior art date
Application number
AT96104829T
Other languages
English (en)
Inventor
Vladimir Borisovic Tolstoguzov
Vincent Rivier
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Application granted granted Critical
Publication of ATE220510T1 publication Critical patent/ATE220510T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/04—Animal proteins
    • A23J3/08—Dairy proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/14—Vegetable proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/14—Vegetable proteins
    • A23J3/16—Vegetable proteins from soybean
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/20—Removal of unwanted matter, e.g. deodorisation or detoxification
    • A23L5/27—Removal of unwanted matter, e.g. deodorisation or detoxification by chemical treatment, by adsorption or by absorption

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Zoology (AREA)
  • Dispersion Chemistry (AREA)
  • Peptides Or Proteins (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Dairy Products (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Solid-Sorbent Or Filter-Aiding Compositions (AREA)
AT96104829T 1996-03-27 1996-03-27 Reinigung von proteinen ATE220510T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP96104829A EP0797926B1 (de) 1996-03-27 1996-03-27 Reinigung von Proteinen

Publications (1)

Publication Number Publication Date
ATE220510T1 true ATE220510T1 (de) 2002-08-15

Family

ID=8222603

Family Applications (1)

Application Number Title Priority Date Filing Date
AT96104829T ATE220510T1 (de) 1996-03-27 1996-03-27 Reinigung von proteinen

Country Status (3)

Country Link
EP (1) EP0797926B1 (de)
AT (1) ATE220510T1 (de)
DE (1) DE69622372T2 (de)

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE11242C (de) * 1900-01-01 Dr. G. H. R. BERING in Bromberg Verfahren zur Geschmacksverbesscrung der entbitterten Lupinen. (Zweiter
DE669225C (de) * 1934-12-16 1938-12-20 Schwartauer Werke A G Herstellung von Gallerten aus Milch und Milchprodukten
GB539381A (en) * 1937-09-27 1941-09-08 Franz Siegfried Falticzek Improvements in or relating to preparations for use in removing the repellant odoursdeveloped by fish foods in the process of cooking
DE690979C (de) * 1938-08-17 1940-05-11 Kaiser Gmbh F Verfahren zur Beseitigung des Fischgeruches
DE702866C (de) * 1939-10-18 1941-02-18 Schwartauer Werke A G Trennung von Milch
SU888910A1 (ru) * 1979-12-28 1981-12-15 Ордена Ленина Институт Элементоорганических Соединений Ан Ссср Способ очистки белкового продукта от липидов
SU986379A1 (ru) * 1981-07-24 1983-01-07 Ордена Ленина институт элементоорганических соединений им.А.Н.Несмеянова Способ концентрировани кислых полисахаридов

Also Published As

Publication number Publication date
DE69622372D1 (de) 2002-08-22
EP0797926A1 (de) 1997-10-01
EP0797926B1 (de) 2002-07-17
DE69622372T2 (de) 2003-02-20

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Legal Events

Date Code Title Description
UEP Publication of translation of european patent specification
REN Ceased due to non-payment of the annual fee