ATE245908T1 - Verfahren zur herstellung eines gefrorenen lebensmittels - Google Patents

Verfahren zur herstellung eines gefrorenen lebensmittels

Info

Publication number
ATE245908T1
ATE245908T1 AT98966701T AT98966701T ATE245908T1 AT E245908 T1 ATE245908 T1 AT E245908T1 AT 98966701 T AT98966701 T AT 98966701T AT 98966701 T AT98966701 T AT 98966701T AT E245908 T1 ATE245908 T1 AT E245908T1
Authority
AT
Austria
Prior art keywords
frozen food
antifreeze
freezing
improved
producing
Prior art date
Application number
AT98966701T
Other languages
English (en)
Inventor
Paul Edward Cheney
Andrew Russell
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Application granted granted Critical
Publication of ATE245908T1 publication Critical patent/ATE245908T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/38—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing peptides or proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Inorganic Chemistry (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • Confectionery (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Formation And Processing Of Food Products (AREA)
  • General Preparation And Processing Of Foods (AREA)
AT98966701T 1998-01-22 1998-12-23 Verfahren zur herstellung eines gefrorenen lebensmittels ATE245908T1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GBGB9801410.3A GB9801410D0 (en) 1998-01-22 1998-01-22 Frozen food product
PCT/EP1998/008552 WO1999037164A1 (en) 1998-01-22 1998-12-23 Frozen food product

Publications (1)

Publication Number Publication Date
ATE245908T1 true ATE245908T1 (de) 2003-08-15

Family

ID=10825737

Family Applications (1)

Application Number Title Priority Date Filing Date
AT98966701T ATE245908T1 (de) 1998-01-22 1998-12-23 Verfahren zur herstellung eines gefrorenen lebensmittels

Country Status (19)

Country Link
US (1) US7465468B1 (de)
EP (1) EP1049383B1 (de)
JP (1) JP4223684B2 (de)
CN (1) CN1104842C (de)
AT (1) ATE245908T1 (de)
AU (1) AU755355B2 (de)
BR (1) BR9814775B1 (de)
CA (1) CA2319251C (de)
DE (1) DE69816868T2 (de)
DK (1) DK1049383T3 (de)
ES (1) ES2204006T3 (de)
GB (1) GB9801410D0 (de)
HU (1) HUP0100521A3 (de)
IL (1) IL137255A (de)
PL (1) PL341946A1 (de)
PT (1) PT1049383E (de)
SK (1) SK10942000A3 (de)
TR (1) TR200002103T2 (de)
WO (1) WO1999037164A1 (de)

Families Citing this family (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
TR200102600T2 (tr) 1999-03-10 2002-03-21 Unilever N.V. Dondurma.
DE60322106D1 (de) * 2002-12-20 2008-08-21 Unilever Nv Herstellung von frostschutzprotein
EP1697035B1 (de) * 2003-12-22 2017-11-15 Warren H. Finlay Pulverbildung durch atmosphärische sprühgefriertrocknung
BRPI0516304B1 (pt) * 2004-10-18 2016-11-08 Unilever Nv produto lácteo congelado de confeitaria com baixo teor de gordura, usos de uma proteína estruturante do gelo, métodos para estabilizar, aumentar a retenção da forma ou reduzir os efeitos deletérios dos estabilizantes na textura e/ou sabor em um produto lácteo congelado de confeitaria com baixo teor de gordura
BRPI0621561A2 (pt) * 2006-02-22 2011-12-13 Gervais Danone Sa processo para a fabricação de um leite fermentado
EP1882418B1 (de) * 2006-07-27 2009-11-04 Unilever PLC Durchlüftete und gefrorene Süßware
ATE550948T1 (de) * 2006-10-20 2012-04-15 Nestec Sa Eisstrukturierende peptiden aus milch
DE102007043337A1 (de) * 2007-09-12 2009-04-02 Frenzel Tiefkühlkost e. K. Sorbet mit Sauerstoff
JP2010004875A (ja) * 2008-05-28 2010-01-14 Kaneka Corp 油脂組成物及びその製造方法
JP5578648B2 (ja) * 2009-09-17 2014-08-27 地方独立行政法人鳥取県産業技術センター スフェロイド形成促進剤
WO2011144545A1 (en) 2010-05-19 2011-11-24 Unilever Nv Theobromine for increasing hdl-cholesterol
BR112013029036A2 (pt) 2011-05-11 2017-03-07 Danone Sa produtos lácteos congeláveis
WO2012152324A1 (en) 2011-05-11 2012-11-15 Danone S.A. Freezable dairy product
US10159263B2 (en) 2012-02-01 2018-12-25 Totally Bananas, Llc Apparatus and methods for making frozen banana food products
CN117796428B (zh) * 2023-05-26 2025-07-29 泉州师范学院 一种高品质冷冻面团的制备方法
CN117814299B (zh) * 2023-12-28 2026-06-02 光明乳业股份有限公司 一种生鲜乳的冷冻方法、冷冻生鲜乳的复原解冻方法及其应用

Family Cites Families (25)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5820156A (ja) 1981-07-29 1983-02-05 Meiji Milk Prod Co Ltd 氷菓の製造方法
HU190615B (en) 1983-11-03 1986-09-29 Magyar Huetoeipari Vallalat,Hu Method for producing quick-frozen foamed fruit dessert produces
DD246219A3 (de) 1984-12-20 1987-06-03 Gotha Ingbuero & Mech Vorrichtung zur herstellung von stieleis
US4704873A (en) * 1985-11-14 1987-11-10 Taiyo Sanso Co., Ltd. Method and apparatus for producing microfine frozen particles
EP0351476A1 (de) 1988-07-22 1990-01-24 Goavec S.A. Societe Dite : Vorrichtung zur Herstellung von Lebensmitteln, insbesondere Schaumlebensmittel, wie Speiseeis
US5126156A (en) * 1989-03-06 1992-06-30 Jones Curt D Method of preparing and storing a free flowing, frozen alimentary dairy product
AU648028B2 (en) * 1989-05-10 1994-04-14 Dna Plant Technology Corporation Antifreeze polypeptides
DE3918268C2 (de) 1989-06-05 1993-12-02 Krampe & Co Hmf Gmbh Steuerung für ein Verfahren zum Kühlen von Schäumen, vornehmlich eßbarer Schäume
ATE268815T1 (de) 1991-06-13 2004-06-15 Microstar Biotech Inc Kältetoleranz bei pflanzen
DE4202231C1 (de) * 1992-01-28 1993-06-09 Deutsches Institut Fuer Lebensmitteltechnik, 4570 Quakenbrueck, De
US5676985A (en) 1994-10-12 1997-10-14 Hsc Research And Development Limited Partnership Antifreeze polypeptide-expressing microorganisms useful in fermentation and freezing of foods
HU217995B (hu) 1994-11-23 2000-05-28 Societe Des Produits Nestle S.A. Eljárás és berendezés fagyasztott termék előállítására
MX9707372A (es) 1995-03-29 1998-03-31 Curt D Jones Montaje cuentagotas para alimentar un liquido y metodo de alimentacion de la composicion liquida a una camara de refrigeracion.
US5620732A (en) 1995-06-07 1997-04-15 The Pillsbury Company Method of making ice cream
WO1997002343A1 (en) 1995-07-05 1997-01-23 Unilever Plc Expression of ocean fish antifreeze peptide in a food grade organism and its application in food products
ES2185742T3 (es) 1996-05-21 2003-05-01 Nestle Sa Procedimiento y dispositivo de fabricacion de productos congelados aireados.
EP0843010A1 (de) 1996-11-19 1998-05-20 Unilever Plc Frostschutzpolypeptide aus Karotte
EP0924990B1 (de) 1996-07-26 2006-06-28 Unilever N.V. Gefrorene nahrungsmittel mit peptid-gefrierschutzmitteln
EP0959689B1 (de) 1996-07-26 2007-01-17 Unilever N.V. Gefrorene süsswaren
GB2315661B (en) 1996-07-26 2000-05-03 Unilever Plc Frozen food product
ATE240659T1 (de) 1996-07-26 2003-06-15 Unilever Nv Gefrorene nahrungsmittel mit peptid gefrierschutzmitteln
GB2315662A (en) 1996-07-26 1998-02-11 Unilever Plc Antifreeze peptides in frozen foods
CA2261994C (en) * 1996-07-26 2009-02-03 Unilever Plc Frozen food product containing heat stable antifreeze protein
GB2328136A (en) * 1997-08-13 1999-02-17 Unilever Plc Preparation of frozen foods containing antifreeze peptides
TR200102600T2 (tr) * 1999-03-10 2002-03-21 Unilever N.V. Dondurma.

Also Published As

Publication number Publication date
WO1999037164A1 (en) 1999-07-29
BR9814775A (pt) 2000-10-24
DE69816868T2 (de) 2004-01-29
AU2418799A (en) 1999-08-09
GB9801410D0 (en) 1998-03-18
HUP0100521A3 (en) 2002-06-28
CA2319251C (en) 2008-07-08
HUP0100521A2 (hu) 2001-06-28
PL341946A1 (en) 2001-05-07
PT1049383E (pt) 2003-12-31
JP4223684B2 (ja) 2009-02-12
CA2319251A1 (en) 1999-07-29
CN1290127A (zh) 2001-04-04
US7465468B1 (en) 2008-12-16
EP1049383A1 (de) 2000-11-08
SK10942000A3 (sk) 2001-01-18
ES2204006T3 (es) 2004-04-16
JP2002500867A (ja) 2002-01-15
EP1049383B1 (de) 2003-07-30
CN1104842C (zh) 2003-04-09
TR200002103T2 (tr) 2001-01-22
IL137255A0 (en) 2001-07-24
BR9814775B1 (pt) 2011-05-31
DK1049383T3 (da) 2003-11-10
IL137255A (en) 2003-10-31
AU755355B2 (en) 2002-12-12
DE69816868D1 (de) 2003-09-04

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