ATE326855T1 - Vorrichtung zur herstellung von schokoladenhülsen - Google Patents
Vorrichtung zur herstellung von schokoladenhülsenInfo
- Publication number
- ATE326855T1 ATE326855T1 AT02076096T AT02076096T ATE326855T1 AT E326855 T1 ATE326855 T1 AT E326855T1 AT 02076096 T AT02076096 T AT 02076096T AT 02076096 T AT02076096 T AT 02076096T AT E326855 T1 ATE326855 T1 AT E326855T1
- Authority
- AT
- Austria
- Prior art keywords
- chocolate
- pressing
- plungers
- shells
- plunger
- Prior art date
Links
- 235000019219 chocolate Nutrition 0.000 title abstract 7
- 239000000314 lubricant Substances 0.000 abstract 2
- 238000011109 contamination Methods 0.000 abstract 1
- 238000002425 crystallisation Methods 0.000 abstract 1
- 238000007711 solidification Methods 0.000 abstract 1
- 230000008023 solidification Effects 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
- A23G1/20—Apparatus for moulding, cutting or dispensing chocolate
- A23G1/21—Apparatus for moulding hollow products, open shells or other articles having cavities, e.g. open cavities
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
- A23G1/20—Apparatus for moulding, cutting or dispensing chocolate
- A23G1/201—Apparatus not covered by groups A23G1/21 - A23G1/28
- A23G1/205—Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum or an endless band, or by drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding or transfer moulding
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP02076096A EP1346642B1 (de) | 2002-03-20 | 2002-03-20 | Vorrichtung zur Herstellung von Schokoladenhülsen |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ATE326855T1 true ATE326855T1 (de) | 2006-06-15 |
Family
ID=27771915
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AT02076096T ATE326855T1 (de) | 2002-03-20 | 2002-03-20 | Vorrichtung zur herstellung von schokoladenhülsen |
Country Status (4)
| Country | Link |
|---|---|
| EP (1) | EP1346642B1 (de) |
| AT (1) | ATE326855T1 (de) |
| DE (1) | DE60211644T2 (de) |
| DK (1) | DK1346642T3 (de) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE102005015052A1 (de) | 2005-03-31 | 2006-10-05 | Bühler AG | Vorrichtung zur Herstellung schalenartig geformter Verzehrgüter |
Family Cites Families (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DK172603B1 (da) * | 1992-09-23 | 1999-02-22 | Aasted Mikroverk Aps | Fremgangsmåde og anlæg til fremstilling af chokoladeartikler |
| GB2335882B (en) * | 1998-03-30 | 2002-12-31 | Groupe Danone Sa | Confectionary product |
| EP0925720B1 (de) * | 1998-11-02 | 2001-09-12 | Aasted-Mikroverk Aps | Vorrichtung mit unabhängiger Aufhängung der Stempel zur Herstellung von Schalen aus fetthaltigen, schokoladeähnlichen Massen |
| DE914776T1 (de) * | 1998-12-07 | 1999-10-21 | Aasted-Mikroverk Aps, Farum | Verfahren und Einrichtung zum Formen von Schokoladenerzeugnissen in einem Formraum |
-
2002
- 2002-03-20 AT AT02076096T patent/ATE326855T1/de not_active IP Right Cessation
- 2002-03-20 DK DK02076096T patent/DK1346642T3/da active
- 2002-03-20 DE DE60211644T patent/DE60211644T2/de not_active Revoked
- 2002-03-20 EP EP02076096A patent/EP1346642B1/de not_active Revoked
Also Published As
| Publication number | Publication date |
|---|---|
| EP1346642A1 (de) | 2003-09-24 |
| EP1346642B1 (de) | 2006-05-24 |
| DK1346642T3 (da) | 2006-09-18 |
| DE60211644D1 (de) | 2006-06-29 |
| DE60211644T2 (de) | 2007-05-10 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| TR28961A (tr) | Yag ihtiva eden malzeme, örnegin cikolata, farkli termal iletkenliklere sahip kalip yüzeyleri arasinda kaliplar | |
| DE69411196D1 (de) | Verfahren und system zur herstellung von schalen aus fetthaltigen, schokolade-ähnlichen massen | |
| ATE494121T1 (de) | Verfahren zur herstellung von kunststoff | |
| DE59508312D1 (de) | Verfahren und Vorrichtung zur Herstellung von Kunststoffteilen | |
| PL348570A1 (en) | Method of making a confectionery product and confectionery product obtained thereby | |
| ATE504417T1 (de) | Warmformverfahren und vorrichtung | |
| WO2001087081A3 (en) | Methods and apparatus for continuously molding chocolate and products made thereby | |
| ATE324049T1 (de) | Verfahren zur herstellung von schokoladenhülsen | |
| EP1008562A3 (de) | Verfahren und Vorrichtung zum Pressformen eines Glassprodukts | |
| ATE324050T1 (de) | Vorrichtung zur herstellung von deckschichten aus schokolade | |
| ATE324792T1 (de) | Verfahren zur herstellung von schokoladenhülsen | |
| ATE283640T1 (de) | Verfahren zur formgebung von lebensmitteln | |
| ATE326855T1 (de) | Vorrichtung zur herstellung von schokoladenhülsen | |
| ATE403532T1 (de) | Verfahren und vorrichtung zur herstellung einer kunststoffhaut | |
| EP0914775A3 (de) | Verfahren und Einrichtung zum Formen von Schokoladen-Erzeugnissen in einem Formraum | |
| DE60211645D1 (de) | Verfahren zur Herstellung von Deckschichten aus Schokolade | |
| CN105828627A (zh) | 用于制备巧克力产品的方法 | |
| EP0914776A3 (de) | Verfahren und Einrichtung zum Formen von Schokoladenerzeugnissen in einem Formraum | |
| DE60000148D1 (de) | Vorrichtung zur Herstellung von Konfektschalen | |
| DE50012044D1 (de) | Vorrichtung zur Verminderung der Wärmeabfuhr einer Stranggusskokille | |
| DE69208202D1 (de) | Süsswaren-sirup und methode zur anwendung | |
| DE60215180D1 (de) | Spritzgiessen von fetthaltigen Süsswaren | |
| DE502004008848D1 (de) | Verfahren und Vorrichtung zur Herstellung schalenartiger Hohlkörper aus Süßwarenmasse | |
| ATE232441T1 (de) | Vorrichtung zur herstellung von steinformlingen für die ziegelindustrie | |
| DE502004007181D1 (de) | Verfahren und Vorrichtung zur Herstellung schalenartiger Hohlkörper aus Süsswarenmasse |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| RER | Ceased as to paragraph 5 lit. 3 law introducing patent treaties |