ATE334599T1 - Geschichtete und mit girlanden geschmückte süsswaren und zugehöriges herstellungsverfahren - Google Patents
Geschichtete und mit girlanden geschmückte süsswaren und zugehöriges herstellungsverfahrenInfo
- Publication number
- ATE334599T1 ATE334599T1 AT02730248T AT02730248T ATE334599T1 AT E334599 T1 ATE334599 T1 AT E334599T1 AT 02730248 T AT02730248 T AT 02730248T AT 02730248 T AT02730248 T AT 02730248T AT E334599 T1 ATE334599 T1 AT E334599T1
- Authority
- AT
- Austria
- Prior art keywords
- garlanded
- confections
- layered
- fluid material
- production process
- Prior art date
Links
- 235000009508 confectionery Nutrition 0.000 title 1
- 238000004519 manufacturing process Methods 0.000 title 1
- 239000012530 fluid Substances 0.000 abstract 4
- 239000000463 material Substances 0.000 abstract 4
- 230000009969 flowable effect Effects 0.000 abstract 1
- 238000000034 method Methods 0.000 abstract 1
- 238000000465 moulding Methods 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/50—Cocoa products, e.g. chocolate; Substitutes therefor characterised by shape, structure or physical form, e.g. products with an inedible support
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/50—Cocoa products, e.g. chocolate; Substitutes therefor characterised by shape, structure or physical form, e.g. products with an inedible support
- A23G1/54—Composite products, e.g. layered, laminated, coated or filled
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
- A23G3/0252—Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band, or by a drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
- A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles
- A23G3/2023—Manufacture of filled articles, composite articles, multi-layered articles the material being shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band or by drop-by-drop casting or dispensing of the materials on a surface or an article being completed
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
- A23G3/54—Composite products, e.g. layered, coated, filled
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US09/989,011 US6592928B2 (en) | 2000-11-15 | 2001-11-21 | Festooned laminated candy and methods for making same |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ATE334599T1 true ATE334599T1 (de) | 2006-08-15 |
Family
ID=25534677
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AT02730248T ATE334599T1 (de) | 2001-11-21 | 2002-05-07 | Geschichtete und mit girlanden geschmückte süsswaren und zugehöriges herstellungsverfahren |
Country Status (8)
| Country | Link |
|---|---|
| US (1) | US6592928B2 (de) |
| EP (1) | EP1448061B1 (de) |
| AT (1) | ATE334599T1 (de) |
| AU (1) | AU2002302607B2 (de) |
| DE (1) | DE60213643T2 (de) |
| ES (1) | ES2269692T3 (de) |
| PE (1) | PE20030550A1 (de) |
| WO (1) | WO2003043437A1 (de) |
Families Citing this family (44)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US6805890B2 (en) * | 2001-09-06 | 2004-10-19 | Nestec S.A. | Laminated, extruded candy products |
| US6797294B2 (en) * | 2002-08-08 | 2004-09-28 | Beacon Sweets & Chocolates Ltd. | Confectionery |
| MXPA05009383A (es) * | 2003-03-03 | 2005-11-04 | Wrigley W M Jun Co | Revestimiento de liberacion rapida de sabor para confiteria. |
| US7264836B2 (en) * | 2003-03-21 | 2007-09-04 | Kraft Foods Holdings, Inc. | Production of triple coextruded baked bar goods |
| CA2517471A1 (en) * | 2003-03-26 | 2004-10-14 | Wm. Wrigley Jr. Company | Confectionery with fast flavor release jacket coating |
| MXPA05012167A (es) * | 2003-05-13 | 2006-02-22 | Kellog Co | Proceso para moldear por compresion una confeccion ventilada secada. |
| DE10323602A1 (de) * | 2003-05-19 | 2004-12-16 | Südzucker AG Mannheim/Ochsenfurt | Hartkaramellen mit geträgerten Farbstoffen |
| US20050260329A1 (en) * | 2004-05-18 | 2005-11-24 | Christianita Yusuf | Production of liquid center filled confections |
| US7470119B2 (en) * | 2004-05-18 | 2008-12-30 | Wm. Wrighley Jr. Company | Confection center fill apparatus and method |
| US20060034976A1 (en) * | 2004-08-12 | 2006-02-16 | Cotten Gerald B | Dual textured swirled confections |
| US20060051475A1 (en) * | 2004-09-03 | 2006-03-09 | Fornaguera Joan F | Confectionery depositing apparatus and product and method of producing same |
| US20060051476A1 (en) * | 2004-09-03 | 2006-03-09 | Fornaguera Joan F | Tubular hopper with synchronized tray and method |
| AU2004323874A1 (en) | 2004-10-08 | 2006-04-13 | Gumlink A/S | Confectionery product |
| US20070141198A1 (en) * | 2005-12-21 | 2007-06-21 | Marguerite Yang | Multilayered confectionery products and methods regarding same |
| US7288684B1 (en) * | 2005-12-22 | 2007-10-30 | Uop Llc | Process for the direct production of methanol from methane |
| DE102007031369A1 (de) * | 2007-07-05 | 2009-01-08 | Mederer Gmbh | Süßwaren-Produkt |
| PL2016836T3 (pl) | 2007-07-20 | 2017-01-31 | Kraft Foods R & D, Inc. | Metoda produkcji wyrobu cukierniczego |
| ATE546051T1 (de) | 2007-07-20 | 2012-03-15 | Kraft Foods R & D Inc | HERSTELLUNGSVERFAHREN FÜR EINE SÜßSPEISE |
| CA2720973C (en) * | 2008-04-14 | 2013-01-08 | Cadbury Enterprises Pte Limited | Jelly confectionery |
| US8945643B2 (en) | 2008-08-21 | 2015-02-03 | The Hillshire Brands, Company | System and method for forming a multi-layer extruded food product |
| US10136656B2 (en) | 2010-10-01 | 2018-11-27 | The Hillshire Brands Company | Systems and methods for providing a food product with additives |
| GB0820103D0 (en) * | 2008-10-31 | 2008-12-10 | Cadbury Holdings Ltd | Centrefilled confectionery composition |
| FR2954891A1 (fr) * | 2010-01-07 | 2011-07-08 | Charles Descot | Produit alimentaire caracterise par une methode de fabrication permettant l'assemblage d'une confiserie nommee nougat et d'un biscuit ou tout type de gateau |
| GB201008870D0 (en) * | 2010-05-27 | 2010-07-14 | Cadbury Uk Ltd | Layered confectionery manufacture |
| PL2491788T3 (pl) | 2011-02-25 | 2016-07-29 | Kraft Foods R & D Inc | Wyrób spożywczy z formowanym korpusem |
| ES2891092T3 (es) | 2011-03-11 | 2022-01-26 | Intercontinental Great Brands Llc | Método de conformación de producto de confitería de múltiples capas |
| CN102178132A (zh) * | 2011-04-18 | 2011-09-14 | 张炳华 | 带有吉祥文字或图案的半透明胶质食品及制备方法 |
| MX2014000819A (es) | 2011-07-21 | 2014-02-27 | Intercontinental Great Brands Llc | Conformacion y enfriamiento de goma avanzados. |
| US9380804B2 (en) | 2012-07-12 | 2016-07-05 | The Hillshire Brands Company | Systems and methods for food product extrusion |
| EP2810877A1 (de) * | 2013-06-04 | 2014-12-10 | The Procter & Gamble Company | Waschmittelverpackungsprozess |
| MX388985B (es) | 2014-02-27 | 2025-03-20 | Hershey Co | Producto de confiteria y metodo para elaborarlo. |
| MX375231B (es) | 2014-03-03 | 2025-03-06 | Intercontinental Great Brands Llc | Método para fabricar un comestible. |
| US10820608B1 (en) | 2015-10-26 | 2020-11-03 | The Hershey Company | Hard candy confections with low hygroscopicity |
| US10426180B1 (en) | 2016-06-16 | 2019-10-01 | Sigma Phase, Corp. | System for providing a single serving of a frozen confection |
| EP3471550A4 (de) | 2016-06-16 | 2020-02-26 | Sigma Phase, Corp. | System zur bereitstellung einer einzelportion einer gefrorenen süssware |
| US10334868B2 (en) | 2016-06-16 | 2019-07-02 | Sigma Phase, Corp. | System for providing a single serving of a frozen confection |
| US10543978B1 (en) | 2018-08-17 | 2020-01-28 | Sigma Phase, Corp. | Rapidly cooling food and drinks |
| US11470855B2 (en) | 2018-08-17 | 2022-10-18 | Coldsnap, Corp. | Providing single servings of cooled foods and drinks |
| US10612835B2 (en) | 2018-08-17 | 2020-04-07 | Sigma Phase, Corp. | Rapidly cooling food and drinks |
| US11781808B2 (en) | 2019-04-09 | 2023-10-10 | Coldsnap, Corp. | Brewing and cooling a beverage |
| US11337438B2 (en) | 2020-01-15 | 2022-05-24 | Coldsnap, Corp. | Rapidly cooling food and drinks |
| TW202202790A (zh) | 2020-06-01 | 2022-01-16 | 美商寇德斯納普公司 | 用於快速冷卻食物及飲料的冷凍系統 |
| US11827402B2 (en) | 2021-02-02 | 2023-11-28 | Coldsnap, Corp. | Filling aluminum cans aseptically |
| CA3241260A1 (en) * | 2023-06-16 | 2025-06-10 | Soremartec S.A. | Coated confectionery product |
Family Cites Families (101)
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|---|---|---|---|---|
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| US2478075A (en) | 1944-05-01 | 1949-08-02 | Baker George Ralph | Formation of continuous laminated biscuit dough or other webs |
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| FR1572241A (de) | 1968-02-16 | 1969-06-27 | ||
| JPS5025549B1 (de) | 1970-02-24 | 1975-08-25 | ||
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| US5366750A (en) | 1993-01-13 | 1994-11-22 | Crompton & Knowles Corporation | Thermostable edible composition having ultra-low water activity |
| ES2065262B1 (es) | 1993-03-12 | 1995-09-16 | Frigo S A | Producto alimenticio helado y procedimiento para obtencion del mismo. |
| US5437879A (en) | 1993-10-04 | 1995-08-01 | Warner-Lambert Company | Layered chewing gum confection |
| GB2283699B (en) | 1993-11-15 | 1998-01-14 | United Biscuits Ltd | Improvements in and relating to the production of food products |
| JP2628285B2 (ja) | 1994-06-29 | 1997-07-09 | カバヤ食品株式会社 | 棒状クランチキャンデー及びその製造方法 |
| JPH0810313A (ja) | 1994-07-01 | 1996-01-16 | Freunt Ind Co Ltd | シームレスカプセルの製造方法 |
| US5500234A (en) | 1994-10-05 | 1996-03-19 | Russo; Peter J. | Crispy chip sandwich and process of producing a sandwich product |
| FR2730380B1 (fr) | 1995-02-15 | 1997-03-21 | Bongrain | Procede de preparation en continu d'un fromage ou d'une specialite fromagere, installations pour la mise en oeuvre du procede et produit obtenu par le procede |
| US5686128A (en) | 1995-08-31 | 1997-11-11 | Nabisco Technology Company | Apparatus and method for triple co-extruding a snack product |
| DE69501745T2 (de) | 1995-09-28 | 1998-06-25 | Societe Des Produits Nestle S.A., Vevey | Imbiss-Snack |
| PT770332E (pt) | 1995-10-16 | 2001-11-30 | Nestle Sa | Sobremesa de camadas multiplas bem como processo e dispositivo para a sua preparacao |
| US5731020A (en) | 1996-02-20 | 1998-03-24 | Russo; Peter J. | Discrete wafer assembled cookie and method of making same |
| JP2928789B2 (ja) | 1996-04-20 | 1999-08-03 | 前田建設工業株式会社 | 層状材料の製造方法 |
| US6514555B1 (en) | 1996-05-21 | 2003-02-04 | Nestec S.A. | Articles of frozen confectionery containing inclusions, and manufacturing process |
| EP0848910B1 (de) | 1996-12-20 | 2002-05-22 | Societe Des Produits Nestle S.A. | Marmoriertes Überzugsmittel für Konditorwaren |
| JPH1156278A (ja) | 1997-08-15 | 1999-03-02 | Toyo Suisan Kaisha Ltd | 多層麺の製造方法 |
| JP3028303B2 (ja) | 1998-04-23 | 2000-04-04 | 三星食品株式会社 | 新規なテキスチャーを有する多層構造キャンデーおよびその製造方法 |
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| US6183799B1 (en) * | 1999-05-27 | 2001-02-06 | Nestec S.A. | Extrusion process for laminated candy products |
| JP2001314157A (ja) | 2000-05-10 | 2001-11-13 | Ezaki Glico Co Ltd | 透明な硬質コーティングを有する菓子の製造方法 |
| AU2954402A (en) * | 2000-11-15 | 2002-05-27 | Nestle Sa | Process for molding laminated candy and resultant products thereof |
-
2001
- 2001-11-21 US US09/989,011 patent/US6592928B2/en not_active Expired - Lifetime
-
2002
- 2002-05-07 DE DE60213643T patent/DE60213643T2/de not_active Expired - Lifetime
- 2002-05-07 AT AT02730248T patent/ATE334599T1/de not_active IP Right Cessation
- 2002-05-07 ES ES02730248T patent/ES2269692T3/es not_active Expired - Lifetime
- 2002-05-07 EP EP02730248A patent/EP1448061B1/de not_active Expired - Lifetime
- 2002-05-07 WO PCT/EP2002/005090 patent/WO2003043437A1/en not_active Ceased
- 2002-05-07 AU AU2002302607A patent/AU2002302607B2/en not_active Ceased
- 2002-05-15 PE PE2002000406A patent/PE20030550A1/es not_active Application Discontinuation
Also Published As
| Publication number | Publication date |
|---|---|
| ES2269692T3 (es) | 2007-04-01 |
| DE60213643D1 (de) | 2006-09-14 |
| US6592928B2 (en) | 2003-07-15 |
| WO2003043437A1 (en) | 2003-05-30 |
| EP1448061B1 (de) | 2006-08-02 |
| AU2002302607A1 (en) | 2003-06-10 |
| AU2002302607B2 (en) | 2007-10-25 |
| PE20030550A1 (es) | 2003-06-30 |
| DE60213643T2 (de) | 2007-10-18 |
| US20020058102A1 (en) | 2002-05-16 |
| EP1448061A1 (de) | 2004-08-25 |
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| Date | Code | Title | Description |
|---|---|---|---|
| RER | Ceased as to paragraph 5 lit. 3 law introducing patent treaties |