ATE388637T1 - Lagerstabile homogene suspension - Google Patents

Lagerstabile homogene suspension

Info

Publication number
ATE388637T1
ATE388637T1 AT04819583T AT04819583T ATE388637T1 AT E388637 T1 ATE388637 T1 AT E388637T1 AT 04819583 T AT04819583 T AT 04819583T AT 04819583 T AT04819583 T AT 04819583T AT E388637 T1 ATE388637 T1 AT E388637T1
Authority
AT
Austria
Prior art keywords
storage
homogeneous suspension
stable homogeneous
age gelation
emulsifier
Prior art date
Application number
AT04819583T
Other languages
English (en)
Inventor
Robertus Martinus Diks
Ian Galloway
Michel Mellema
Helena Persson
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=34639348&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=ATE388637(T1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Unilever Nv filed Critical Unilever Nv
Application granted granted Critical
Publication of ATE388637T1 publication Critical patent/ATE388637T1/de

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C09—DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
    • C09K—MATERIALS FOR MISCELLANEOUS APPLICATIONS, NOT PROVIDED FOR ELSEWHERE
    • C09K23/00—Use of substances as emulsifying, wetting, dispersing, or foam-producing agents
    • C09K23/017—Mixtures of compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/1528—Fatty acids; Mono- or diglycerides; Petroleum jelly; Paraffine; Phospholipids; Derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/154—Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
    • A23D9/007—Other edible oils or fats, e.g. shortenings or cooking oils characterised by ingredients other than fatty acid triglycerides
    • A23D9/013—Other fatty acid esters, e.g. phosphatides
    • C—CHEMISTRY; METALLURGY
    • C09—DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
    • C09K—MATERIALS FOR MISCELLANEOUS APPLICATIONS, NOT PROVIDED FOR ELSEWHERE
    • C09K23/00—Use of substances as emulsifying, wetting, dispersing, or foam-producing agents
    • C09K23/017—Mixtures of compounds
    • C09K23/018—Mixtures of two or more different organic oxygen-containing compounds
    • C—CHEMISTRY; METALLURGY
    • C09—DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
    • C09K—MATERIALS FOR MISCELLANEOUS APPLICATIONS, NOT PROVIDED FOR ELSEWHERE
    • C09K23/00—Use of substances as emulsifying, wetting, dispersing, or foam-producing agents
    • C09K23/14—Derivatives of phosphoric acid
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Organic Chemistry (AREA)
  • Food Science & Technology (AREA)
  • Materials Engineering (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Biophysics (AREA)
  • Dairy Products (AREA)
  • Colloid Chemistry (AREA)
  • Emulsifying, Dispersing, Foam-Producing Or Wetting Agents (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Paper (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
AT04819583T 2003-12-04 2004-11-10 Lagerstabile homogene suspension ATE388637T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP03257647 2003-12-04

Publications (1)

Publication Number Publication Date
ATE388637T1 true ATE388637T1 (de) 2008-03-15

Family

ID=34639348

Family Applications (1)

Application Number Title Priority Date Filing Date
AT04819583T ATE388637T1 (de) 2003-12-04 2004-11-10 Lagerstabile homogene suspension

Country Status (14)

Country Link
US (1) US8383185B2 (de)
EP (2) EP1946644A3 (de)
JP (1) JP2007512817A (de)
AT (1) ATE388637T1 (de)
AU (1) AU2004294698B2 (de)
BR (1) BRPI0416427A (de)
CA (1) CA2545833A1 (de)
CO (1) CO5690514A2 (de)
DE (1) DE602004012443T2 (de)
ES (1) ES2303139T3 (de)
PT (1) PT1689239E (de)
RU (1) RU2006123548A (de)
WO (1) WO2005053414A1 (de)
ZA (1) ZA200603521B (de)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US7601380B2 (en) * 2005-11-17 2009-10-13 Pepsico, Inc. Beverage clouding system and method
US20090252852A1 (en) * 2005-11-24 2009-10-08 Michel Mellema Aqueous Drink Product
EP2046143B1 (de) 2006-07-13 2016-09-21 Nestec S.A. Stabilisationsystem für flüssige nahrungsmittelzusammensetzungen
EP2073643A2 (de) * 2006-10-18 2009-07-01 DSMIP Assets B.V. Verkapselung von hitze- und feuchtigkeitsempfindlichen substanzen
EP2067410A1 (de) 2007-12-07 2009-06-10 Cognis IP Management GmbH Wasser dispergierbares Sterol enthaltende Dispersion
DE202008012951U1 (de) * 2008-09-30 2010-02-18 Sensient Food Colors Germany Gmbh Emulgatorzusammensetzung und deren Verwendung
CN107027898B (zh) * 2017-04-26 2021-04-30 上海海融食品科技股份有限公司 一种植脂奶油及其超高温瞬时灭菌制备方法
US12439932B2 (en) 2020-12-11 2025-10-14 Tetra Laval Holdings & Finance S.A. Method and a system for producing a UHT milk product by direct UHT heating

Family Cites Families (25)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5533294B2 (de) * 1972-07-21 1980-08-29
ATE1039T1 (de) * 1978-11-16 1982-06-15 Unilever Nv Emulsionen und verfahren zu ihrer herstellung.
US4421778A (en) * 1982-11-04 1983-12-20 Rich Products Corporation Freezer stable whipped ice cream and milk shake food products
US4853243A (en) * 1982-11-04 1989-08-01 Rich Products Corp. Freezer stable whipped ice cream and milk shake food products
FI89448C (fi) * 1986-03-06 1993-10-11 Unilever Nv Foerfarande foer framstaellning av en bredning
US4888194A (en) * 1986-12-10 1989-12-19 Borden, Inc. Shelf-stable aseptic dairy product
US4748028A (en) * 1987-02-18 1988-05-31 Borden, Inc. Aseptic fluid coffee whitener and process for preparing same
US5114929A (en) 1989-03-21 1992-05-19 Beecham Group P.L.C. Pharmaceutical formulation
JP2862981B2 (ja) * 1989-10-31 1999-03-03 花王株式会社 油中水中油型二重乳化油脂組成物
US5063074A (en) * 1990-01-30 1991-11-05 Rich Products Corporation Low fat low cholesterol milk products
US5332595A (en) * 1991-03-18 1994-07-26 Kraft General Foods, Inc. Stable multiple emulsions comprising interfacial gelatinous layer, flavor-encapsulating multiple emulsions and low/no-fat food products comprising the same
JP3118155B2 (ja) * 1994-12-01 2000-12-18 アサヒフーズ株式会社 低脂肪分、耐酸性および凍結耐性を有するホイップクリーム組成物並びにその製造方法
ES2202410T3 (es) * 1996-10-04 2004-04-01 Societe Des Produits Nestle S.A. Procedimiento para la preparacion de un agente de aromatizacion para bebidas.
US6423363B1 (en) * 1997-08-22 2002-07-23 Lipton, Division Of Conopco, Inc. Aqueous dispersion
US6045853A (en) * 1997-12-05 2000-04-04 Lipton, Division Of Conopco, Inc. Fat continuous spread and process for making the same
CA2260678A1 (en) * 1998-02-05 1999-08-05 Van Miller Process & formulation for low temperature spreadable table spread
FR2775620B1 (fr) 1998-03-05 2002-04-19 Gervais Danone Sa Suspension homogene stable depourvue d'emulsifiant, son procede de preparation et son utilisation dans des compositions alimentaires
CN1267030C (zh) * 1998-03-24 2006-08-02 花王株式会社 饮料产品
US6146672A (en) * 1998-04-02 2000-11-14 The Pillsbury Company Water-in-oil emulsion fillings
US6455082B1 (en) 1999-04-26 2002-09-24 Nestec S.A. Shelf-stable calcium fortified milk and dairy products
JP3662445B2 (ja) * 1999-06-30 2005-06-22 花王株式会社 油中水型乳化油脂組成物
GB2360438B (en) * 2000-03-22 2004-04-07 Kerry Ingredients Liquid dough conditioner
US6468576B1 (en) * 2000-06-23 2002-10-22 Nestec S.A. Frozen slush liquid concentrate and method of making same
GB0104074D0 (en) * 2001-02-19 2001-04-04 Novartis Ag New composition
JP4995377B2 (ja) * 2001-04-26 2012-08-08 花王株式会社 油脂組成物

Also Published As

Publication number Publication date
AU2004294698A1 (en) 2005-06-16
AU2004294698B2 (en) 2007-11-29
EP1946644A3 (de) 2009-11-18
JP2007512817A (ja) 2007-05-24
ES2303139T3 (es) 2008-08-01
DE602004012443T2 (de) 2009-03-26
US8383185B2 (en) 2013-02-26
EP1946644A2 (de) 2008-07-23
DE602004012443D1 (de) 2008-04-24
CO5690514A2 (es) 2006-10-31
US20070110876A1 (en) 2007-05-17
BRPI0416427A (pt) 2007-01-16
ZA200603521B (en) 2007-07-25
EP1689239A1 (de) 2006-08-16
RU2006123548A (ru) 2008-01-10
CA2545833A1 (en) 2005-06-16
EP1689239B1 (de) 2008-03-12
PT1689239E (pt) 2008-06-23
WO2005053414A1 (en) 2005-06-16

Similar Documents

Publication Publication Date Title
ATE388637T1 (de) Lagerstabile homogene suspension
ATE382358T1 (de) Verfahren und zusammensetzungen zum sauerstofftransport mit hoher sauerstoffaffinität
ATE524741T1 (de) Zusammensetzungen und verwendungen zur stabilisierung von transthyretin und zur hemmung von transthyretin-fehlfaltung
ATE338073T1 (de) Prozess zur reduzierung des gehaltes an fluorierten emulgatoren in wässrigen fluorpolymer-dispersionen
MY144882A (en) Low-lactose partially hydrolyzed infant formula
ATE421857T1 (de) Milchprodukte mit reduzierter durchschnittlicher partikelgrösse
AU3948801A (en) Heterologous expression of neisserial proteins
ATE473636T1 (de) Nahrungsmittel mit probiotischem und isoliertem beta-glukan und verwendungsverfahren dafür
IN2012DN02664A (de)
DK1337159T3 (da) Fermenteret produkt baseret på en havreopslæmning
Patel An explicit upper bound for| ζ (1+ it)|
BRPI0406799A (pt) Estabilização de nanocompostos termoplásticos
ZA200709774B (en) Dynamic spine stabilizer
MX2018011370A (es) Producto de proteina de maiz con menores niveles de sulfito libre y metodo para elaborarlo.
EP2333076A3 (de) Lebensmittel mit niedrigen Acrylamidwerten
EA200300833A1 (ru) Молочный продукт, способный образовывать пену при встряхивании
PH12021551148A1 (en) Dairy product and process
ATE480152T1 (de) Zusammensetzungen für einen verbesserten oxidationsstatus bei katzen
EP1149534B1 (de) Wässrige Zusammensetzung zur Stabilisierung and Texturierung von Milchprodukten und Verfahren zu deren Herstellung
DE60220193D1 (de) Einwertiges salz verbessert die löslichkeit von milchproteinkonzentrat
DK1392126T3 (da) Fremgangsmåde til forbedring af et proteinprodukt
MX2007002858A (es) Proceso libre de suero de leche para la produccion de queso tipo cordon.
TW200621165A (en) Dairy ingredient-preparation and use
DK1643858T3 (da) Fedtfattig piskbar mælkefri fløde
WO2007052096A3 (en) Production of bone morphogenic proteins (bmps) in transgenic mammals

Legal Events

Date Code Title Description
RER Ceased as to paragraph 5 lit. 3 law introducing patent treaties