ATE417509T1 - Beschichtetes nahrungsmittel, zusammensetzung, verfahren und vorrichtung zur herstellung davon - Google Patents
Beschichtetes nahrungsmittel, zusammensetzung, verfahren und vorrichtung zur herstellung davonInfo
- Publication number
- ATE417509T1 ATE417509T1 AT03755630T AT03755630T ATE417509T1 AT E417509 T1 ATE417509 T1 AT E417509T1 AT 03755630 T AT03755630 T AT 03755630T AT 03755630 T AT03755630 T AT 03755630T AT E417509 T1 ATE417509 T1 AT E417509T1
- Authority
- AT
- Austria
- Prior art keywords
- segments
- composition
- food product
- coating
- sausage
- Prior art date
Links
- 235000013305 food Nutrition 0.000 title abstract 4
- 238000000034 method Methods 0.000 title abstract 4
- 238000004519 manufacturing process Methods 0.000 title abstract 2
- 235000013580 sausages Nutrition 0.000 abstract 4
- 239000011248 coating agent Substances 0.000 abstract 3
- 238000000576 coating method Methods 0.000 abstract 3
- IXPNQXFRVYWDDI-UHFFFAOYSA-N 1-methyl-2,4-dioxo-1,3-diazinane-5-carboximidamide Chemical compound CN1CC(C(N)=N)C(=O)NC1=O IXPNQXFRVYWDDI-UHFFFAOYSA-N 0.000 abstract 1
- 235000010410 calcium alginate Nutrition 0.000 abstract 1
- 239000000648 calcium alginate Substances 0.000 abstract 1
- 229960002681 calcium alginate Drugs 0.000 abstract 1
- 159000000007 calcium salts Chemical class 0.000 abstract 1
- OKHHGHGGPDJQHR-YMOPUZKJSA-L calcium;(2s,3s,4s,5s,6r)-6-[(2r,3s,4r,5s,6r)-2-carboxy-6-[(2r,3s,4r,5s,6r)-2-carboxylato-4,5,6-trihydroxyoxan-3-yl]oxy-4,5-dihydroxyoxan-3-yl]oxy-3,4,5-trihydroxyoxane-2-carboxylate Chemical compound [Ca+2].O[C@@H]1[C@H](O)[C@H](O)O[C@@H](C([O-])=O)[C@H]1O[C@H]1[C@@H](O)[C@@H](O)[C@H](O[C@H]2[C@H]([C@@H](O)[C@H](O)[C@H](O2)C([O-])=O)O)[C@H](C(O)=O)O1 OKHHGHGGPDJQHR-YMOPUZKJSA-L 0.000 abstract 1
- 235000013372 meat Nutrition 0.000 abstract 1
- 235000010413 sodium alginate Nutrition 0.000 abstract 1
- 239000000661 sodium alginate Substances 0.000 abstract 1
- 229940005550 sodium alginate Drugs 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C13/00—Sausage casings
- A22C13/0013—Chemical composition of synthetic sausage casings
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Meat, Egg Or Seafood Products (AREA)
- General Preparation And Processing Of Foods (AREA)
- Processing Of Meat And Fish (AREA)
- Confectionery (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR0209479A FR2842708B1 (fr) | 2002-07-26 | 2002-07-26 | Produit alimentaire enrobe, composition, procede et appareil pour sa fabrication |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ATE417509T1 true ATE417509T1 (de) | 2009-01-15 |
Family
ID=30011500
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AT03755630T ATE417509T1 (de) | 2002-07-26 | 2003-07-25 | Beschichtetes nahrungsmittel, zusammensetzung, verfahren und vorrichtung zur herstellung davon |
Country Status (10)
| Country | Link |
|---|---|
| US (2) | US20050220946A1 (de) |
| EP (1) | EP1524907B1 (de) |
| JP (1) | JP2005533511A (de) |
| AT (1) | ATE417509T1 (de) |
| AU (1) | AU2003273470A1 (de) |
| CA (1) | CA2476852A1 (de) |
| DE (1) | DE60325367D1 (de) |
| FR (1) | FR2842708B1 (de) |
| MX (1) | MXPA04012294A (de) |
| WO (1) | WO2004010801A2 (de) |
Families Citing this family (21)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| ES2244347B1 (es) * | 2004-03-04 | 2007-02-16 | Carnicas Serrano S.L. | Envoltura vegetal y procaedimiento de aplicacion asociado para la fabricacion industrial de productos carnicos embutidos. |
| FR2873266B1 (fr) * | 2004-07-23 | 2008-11-14 | Palga Internat Soc Par Actions | Composition pour la preparation de produit alimentaire au moins partiellement gelifie |
| FR2880242B1 (fr) | 2005-01-05 | 2008-12-19 | Palga Internat Soc Par Actions | Procede et installation pour la fabrication d'un produit alimentaire enrobe, a l'aide d'une goulotte et produit alimentaire enrobe obtenu |
| WO2006072735A1 (fr) | 2005-01-05 | 2006-07-13 | Palga International | Procede et installation de fabrication d'un produit alimentaire de forme allongee a l'aide d'un dispositif de restriction et produit alimentaire obtenu |
| FR2880243A1 (fr) | 2005-01-05 | 2006-07-07 | Palga Internat Soc Par Actions | Procede et installation de fabrication d'un produit alimentaire de forme allongee et produit a base de matiere fibreuse a l'aide d'un dispositif de restriction obtenu |
| US10136656B2 (en) | 2010-10-01 | 2018-11-27 | The Hillshire Brands Company | Systems and methods for providing a food product with additives |
| US8945643B2 (en) | 2008-08-21 | 2015-02-03 | The Hillshire Brands, Company | System and method for forming a multi-layer extruded food product |
| NL2004037C2 (en) * | 2009-12-30 | 2011-07-04 | Stork Townsend Bv | Method for manufacturing sausage products, sausage and sausage production device. |
| US20120003366A1 (en) * | 2010-07-02 | 2012-01-05 | American Bio Labs, LLC | Automated equipment for hydration, mixing and delivery of alginate to a pellet forming device |
| US8535745B2 (en) | 2011-02-28 | 2013-09-17 | Del Monte Corporation | Apparatus, systems and methods for manufacturing food products |
| BR112015000098A2 (pt) * | 2012-07-04 | 2019-10-15 | Marel France | método para a preparação de produtos alimentares por meio do processamento de partículas de alimentos com um agente de gelificação, método para estabilizar um agente de gelificação viscoso, dispositivo para a preparação de produtos alimentares por meio de processamento de partículas de alimentos com um agente de gelificação, uso de uma solução tampão para estabilizar um agente de gelificação viscoso, método para a preparação de um agente de gelificação para produtos alimentares, material de revestimento alimentar e kit-de-partes para uso no método |
| US9380804B2 (en) | 2012-07-12 | 2016-07-05 | The Hillshire Brands Company | Systems and methods for food product extrusion |
| CN103000164B (zh) * | 2012-11-30 | 2015-05-27 | 广州珠江钢琴集团股份有限公司 | 一种钢琴轴架浸泡机及浸泡方法 |
| JP6312125B2 (ja) * | 2013-12-26 | 2018-04-18 | ハウス食品株式会社 | 被膜形成キット及び被膜を有する食品の製造方法 |
| CN106256211B (zh) * | 2015-06-17 | 2019-03-26 | 黄素夏 | 一种自动肉丸机 |
| PT3115316T (pt) * | 2015-07-07 | 2018-07-06 | Swiss Coffee Innovation Ag | Cápsula contendo bebida em pó, particularmente para a preparação de café |
| WO2019188057A1 (ja) * | 2018-03-29 | 2019-10-03 | 株式会社ニチレイフーズ | 食品コーティング装置および食品生産方法 |
| US20210392942A1 (en) * | 2020-06-18 | 2021-12-23 | Sammark Holdings , LLC | Method of Manufacturing a Meat Jerky Straw |
| EP3957180A1 (de) | 2020-08-19 | 2022-02-23 | Hanze Food B.V. | Verfahren zum umhüllen von nahrungsmitteln |
| KR102496768B1 (ko) * | 2021-01-26 | 2023-02-06 | 정유진 | 친환경 생분해 물질을 이용한 자동 식품 포장 장치 |
| CN121646416A (zh) * | 2023-08-03 | 2026-03-10 | 米特利斯私人有限责任公司 | 用于制备可食用的非动物基纤维产品的设备和方法 |
Family Cites Families (21)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2674959A (en) * | 1950-05-05 | 1954-04-13 | Jr Albert E Cranston | Slicing machine |
| DE974234C (de) * | 1951-08-30 | 1960-10-27 | Wolff & Co | Verfahren zur Herstellung von Kunstdaermen aus Alginaten |
| GB784640A (en) * | 1954-10-20 | 1957-10-16 | British Cellophane Ltd | Improvements in or relating to the production of artificial sausage casings |
| US2847311A (en) * | 1956-04-17 | 1958-08-12 | Nat Dairy Prod Corp | Confection and process for producing the same |
| BE620520A (de) * | 1961-07-21 | 1900-01-01 | ||
| DE1213211B (de) * | 1962-11-15 | 1966-03-24 | Wolff & Co Ag | Verfahren zur Herstellung nahtloser, essbarer, zweischichtiger Kunstdaerme auf Alginatbasis |
| US3228357A (en) * | 1963-01-24 | 1966-01-11 | Eskimo Pie Corp | Apparatus and method for enrobing confections |
| GB1040770A (en) * | 1963-11-20 | 1966-09-01 | Unilever Ltd | Foodstuffs |
| US3404430A (en) * | 1966-07-20 | 1968-10-08 | Mayer & Co Inc O | Method and apparatus for making sausage products |
| GB1198498A (en) * | 1967-12-19 | 1970-07-15 | Distillers Co Yeast Ltd | Equipment for Making Food Products |
| CA1060703A (en) * | 1975-10-20 | 1979-08-21 | Devro | Core exchanging stuffing horn |
| US4041822A (en) * | 1976-06-11 | 1977-08-16 | Gabel Floyd S | Sausage slicing machine |
| CH640703A5 (de) * | 1979-11-21 | 1984-01-31 | Hoegger & Cie Ag C | Verfahren zur herstellung huellenloser wuerste. |
| US4405647A (en) * | 1981-06-15 | 1983-09-20 | Wm. Wrigley Jr. Company | Method of compacting chewing gum base |
| DE4002083A1 (de) * | 1990-01-25 | 1991-08-01 | Hoechst Ag | Flaechen- oder schlauchfoermige folie auf basis von cellulosehydrat |
| CA2023966C (en) * | 1990-08-24 | 2004-03-23 | Leon J. Rubin | Nitrite-free meat curative and process of curing meat |
| DE19705152C1 (de) * | 1997-02-11 | 1998-05-07 | Siegfried Deckert | Wiederverwendbare Kartusche zum Herstellen eines hautlosen Würstchens |
| WO1999055165A1 (en) * | 1998-04-24 | 1999-11-04 | Dsm N.V. | Foodstuff with skin containing protein and hydrocolloid |
| NL1016018C2 (nl) * | 2000-08-25 | 2002-03-01 | Ruitenberg Czn N V | Werkwijze voor het bereiden van een eetbaar omhuld voedingsmiddel. |
| US6558725B2 (en) * | 2001-08-15 | 2003-05-06 | Recot, Inc. | Method and apparatus for preparing sliced plantains |
| US6780452B2 (en) * | 2001-10-22 | 2004-08-24 | Townsend Engineering Company | Method and means for curving sausage links |
-
2002
- 2002-07-26 FR FR0209479A patent/FR2842708B1/fr not_active Expired - Fee Related
-
2003
- 2003-07-25 AU AU2003273470A patent/AU2003273470A1/en not_active Abandoned
- 2003-07-25 JP JP2004523880A patent/JP2005533511A/ja active Pending
- 2003-07-25 AT AT03755630T patent/ATE417509T1/de not_active IP Right Cessation
- 2003-07-25 US US10/501,486 patent/US20050220946A1/en not_active Abandoned
- 2003-07-25 EP EP03755630A patent/EP1524907B1/de not_active Expired - Lifetime
- 2003-07-25 CA CA002476852A patent/CA2476852A1/fr not_active Abandoned
- 2003-07-25 MX MXPA04012294A patent/MXPA04012294A/es unknown
- 2003-07-25 WO PCT/FR2003/002348 patent/WO2004010801A2/fr not_active Ceased
- 2003-07-25 DE DE60325367T patent/DE60325367D1/de not_active Expired - Fee Related
-
2008
- 2008-08-04 US US12/221,513 patent/US20080299264A1/en not_active Abandoned
Also Published As
| Publication number | Publication date |
|---|---|
| WO2004010801A2 (fr) | 2004-02-05 |
| US20080299264A1 (en) | 2008-12-04 |
| FR2842708A1 (fr) | 2004-01-30 |
| MXPA04012294A (es) | 2005-02-25 |
| FR2842708B1 (fr) | 2005-07-29 |
| AU2003273470A1 (en) | 2004-02-16 |
| AU2003273470A8 (en) | 2004-02-16 |
| JP2005533511A (ja) | 2005-11-10 |
| EP1524907A2 (de) | 2005-04-27 |
| WO2004010801A8 (fr) | 2005-01-13 |
| CA2476852A1 (fr) | 2004-02-05 |
| EP1524907B1 (de) | 2008-12-17 |
| DE60325367D1 (de) | 2009-01-29 |
| WO2004010801A3 (fr) | 2004-04-01 |
| US20050220946A1 (en) | 2005-10-06 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| RER | Ceased as to paragraph 5 lit. 3 law introducing patent treaties |