ATE417514T1 - Komposit lebensmittel enthaltend eine nichtsaure milch-komponente und verfahren zu dessen herstellung - Google Patents

Komposit lebensmittel enthaltend eine nichtsaure milch-komponente und verfahren zu dessen herstellung

Info

Publication number
ATE417514T1
ATE417514T1 AT05111368T AT05111368T ATE417514T1 AT E417514 T1 ATE417514 T1 AT E417514T1 AT 05111368 T AT05111368 T AT 05111368T AT 05111368 T AT05111368 T AT 05111368T AT E417514 T1 ATE417514 T1 AT E417514T1
Authority
AT
Austria
Prior art keywords
composite food
acidic
phase
carboxymethylcellulose
hydrocolloid
Prior art date
Application number
AT05111368T
Other languages
English (en)
Inventor
Stacy Christine Pyett
William Kloek
Original Assignee
Campina Nederland Holding Bv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Campina Nederland Holding Bv filed Critical Campina Nederland Holding Bv
Application granted granted Critical
Publication of ATE417514T1 publication Critical patent/ATE417514T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/154—Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
    • A23C9/1544—Non-acidified gels, e.g. custards, creams, desserts, puddings, shakes or foams, containing eggs or thickening or gelling agents other than sugar; Milk products containing natural or microbial polysaccharides, e.g. cellulose or cellulose derivatives; Milk products containing nutrient fibres
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/156—Flavoured milk preparations ; Addition of fruits, vegetables, sugars, sugar alcohols or sweeteners
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/262—Cellulose; Derivatives thereof, e.g. ethers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/20—Making of laminated, multi-layered, stuffed or hollow foodstuffs, e.g. by wrapping in preformed edible dough sheets or in edible food containers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dispersion Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Dairy Products (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Grain Derivatives (AREA)
AT05111368T 2005-11-28 2005-11-28 Komposit lebensmittel enthaltend eine nichtsaure milch-komponente und verfahren zu dessen herstellung ATE417514T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP05111368A EP1790236B1 (de) 2005-11-28 2005-11-28 Komposit Lebensmittel enthaltend eine nichtsaure Milch-Komponente und Verfahren zu dessen Herstellung

Publications (1)

Publication Number Publication Date
ATE417514T1 true ATE417514T1 (de) 2009-01-15

Family

ID=36190529

Family Applications (1)

Application Number Title Priority Date Filing Date
AT05111368T ATE417514T1 (de) 2005-11-28 2005-11-28 Komposit lebensmittel enthaltend eine nichtsaure milch-komponente und verfahren zu dessen herstellung

Country Status (5)

Country Link
EP (1) EP1790236B1 (de)
AT (1) ATE417514T1 (de)
DE (1) DE602005011831D1 (de)
ES (1) ES2315805T3 (de)
RU (1) RU2007102487A (de)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE17784205T1 (de) 2016-09-28 2019-11-28 Cp Kelco Oy Waschmittelzusammensetzungen mit polysacchariden mit extrem niedrigem molekulargewicht

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB986940A (en) 1961-04-20 1965-03-24 Battelle Development Corp Process for making acidified dairy products and products therefrom
US4046925A (en) * 1975-05-13 1977-09-06 Merck & Co., Inc. Acidified milk product and method of producing the same
US3996390A (en) * 1975-10-08 1976-12-07 Merck & Co., Inc. Acidified milk gel and method of producing the same
ZA935729B (en) * 1992-08-21 1995-02-06 Unilever Plc Bakery custard
US5387427A (en) * 1992-12-30 1995-02-07 Rhone-Poulenc Specialty Chemicals Co. Inlaid dairy products and processes
EP0853888A1 (de) * 1997-01-18 1998-07-22 Societe Des Produits Nestle S.A. Dessert, welches eine Milch- und eine Fruchtkomponente enthält und Verfahren zu dessen Herstellung
JP4164228B2 (ja) * 2000-12-07 2008-10-15 旭化成ケミカルズ株式会社 果汁入り乳飲料
US20030194468A1 (en) * 2002-04-12 2003-10-16 Amy Konkoly Dairy beverage and method of preparation thereof

Also Published As

Publication number Publication date
EP1790236B1 (de) 2008-12-17
DE602005011831D1 (de) 2009-01-29
RU2007102487A (ru) 2008-07-27
ES2315805T3 (es) 2009-04-01
EP1790236A1 (de) 2007-05-30

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