ATE443996T1 - Bräunungsmittel - Google Patents

Bräunungsmittel

Info

Publication number
ATE443996T1
ATE443996T1 AT03709239T AT03709239T ATE443996T1 AT E443996 T1 ATE443996 T1 AT E443996T1 AT 03709239 T AT03709239 T AT 03709239T AT 03709239 T AT03709239 T AT 03709239T AT E443996 T1 ATE443996 T1 AT E443996T1
Authority
AT
Austria
Prior art keywords
browning
disclosed
foodstuffs
browning agent
tanning products
Prior art date
Application number
AT03709239T
Other languages
English (en)
Inventor
Matthew Boston
Gregory Whited
Original Assignee
Genencor Int
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Genencor Int filed Critical Genencor Int
Application granted granted Critical
Publication of ATE443996T1 publication Critical patent/ATE443996T1/de

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/40Meat products; Meat meal; Preparation or treatment thereof containing additives
    • A23L13/42Additives other than enzymes or microorganisms in meat products or meat meals
    • A23L13/428Addition of flavours, spices, colours, amino acids or their salts, peptides, vitamins, yeast extract or autolysate, nucleic acid or derivatives, organic acidifying agents or their salts or acidogens, sweeteners, e.g. sugars or sugar alcohols; Addition of alcohol-containing products
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D13/00Finished or partly finished bakery products
    • A21D13/20Partially or completely coated products
    • A21D13/28Partially or completely coated products characterised by the coating composition
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/14Original non-roasted or non-fried potato pieces
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • A23L27/21Synthetic spices, flavouring agents or condiments containing amino acids
    • A23L27/215Synthetic spices, flavouring agents or condiments containing amino acids heated in the presence of reducing sugars, e.g. Maillard's non-enzymatic browning
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10General methods of cooking foods, e.g. by roasting or frying
    • A23L5/15General methods of cooking foods, e.g. by roasting or frying using wave energy, irradiation, electrical means or magnetic fields, e.g. oven cooking or roasting using radiant dry heat
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10General methods of cooking foods, e.g. by roasting or frying
    • A23L5/19General methods of cooking foods, e.g. by roasting or frying using chemicals before or during cooking, e.g. liquid cooking media other than water or oil; Cooking using inert particles, e.g. fluidised bed cooking
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/40Colouring or decolouring of foods
    • A23L5/41Retaining or modifying natural colour by use of additives, e.g. optical brighteners
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/40Colouring or decolouring of foods
    • A23L5/42Addition of dyes or pigments, e.g. in combination with optical brighteners
    • A23L5/47Addition of dyes or pigments, e.g. in combination with optical brighteners using synthetic organic dyes or pigments not covered by groups A23L5/43 - A23L5/46
    • A23L5/48Compounds of unspecified constitution characterised by the chemical process for their preparation
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10Coating with edible coatings, e.g. with oils or fats
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Molecular Biology (AREA)
  • Mycology (AREA)
  • Biochemistry (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Saccharide Compounds (AREA)
  • Non-Silver Salt Photosensitive Materials And Non-Silver Salt Photography (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Dry Shavers And Clippers (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Treatment And Processing Of Natural Fur Or Leather (AREA)
AT03709239T 2002-02-22 2003-02-21 Bräunungsmittel ATE443996T1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US35891902P 2002-02-22 2002-02-22
PCT/US2003/005311 WO2003071879A1 (en) 2002-02-22 2003-02-21 Browning agent

Publications (1)

Publication Number Publication Date
ATE443996T1 true ATE443996T1 (de) 2009-10-15

Family

ID=27766020

Family Applications (1)

Application Number Title Priority Date Filing Date
AT03709239T ATE443996T1 (de) 2002-02-22 2003-02-21 Bräunungsmittel

Country Status (8)

Country Link
US (1) US7195792B2 (de)
EP (1) EP1476030B1 (de)
AT (1) ATE443996T1 (de)
AU (1) AU2003213193A1 (de)
DE (1) DE60329465D1 (de)
DK (1) DK1476030T3 (de)
ES (1) ES2331118T3 (de)
WO (1) WO2003071879A1 (de)

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US7842382B2 (en) * 2004-03-11 2010-11-30 Knauf Insulation Gmbh Binder compositions and associated methods
EP1814927A1 (de) * 2004-10-13 2007-08-08 Knauf Insulation GmbH Polyesterbindemittelzusammensetzungen
KR101410624B1 (ko) * 2005-07-26 2014-06-20 크나우프 인설레이션 게엠베하 접착제 및 이들로 만들어진 물질
ES2304846B1 (es) * 2006-05-11 2009-10-23 Viscofan, S.A. Tripa coloreante para embutidos carnicos y procedimiento de obtencion.
US20080131563A1 (en) * 2006-11-30 2008-06-05 Vladek Kasperchik Food-compatible laser-imageable coatings
US7854980B2 (en) 2007-01-25 2010-12-21 Knauf Insulation Limited Formaldehyde-free mineral fibre insulation product
EP2109594A1 (de) * 2007-01-25 2009-10-21 Knauf Insulation Limited Mineralfaserisolierung
EP2108026A1 (de) 2007-01-25 2009-10-14 Knauf Insulation Limited Verundholzplatte
PL2108006T3 (pl) 2007-01-25 2021-04-19 Knauf Insulation Gmbh Spoiwa i wytworzone z nich materiały
ES2986038T3 (es) 2007-01-25 2024-11-08 Knauf Insulation Tablero de fibras minerales
EP2137223B1 (de) * 2007-04-13 2019-02-27 Knauf Insulation GmbH Maillard-resol-verbundstoffbinder
BRPI0814014A2 (pt) * 2007-07-05 2015-02-03 Knauf Insulation Gmbh Material colante de maillard de base ácido hidróxi-monocarboxílico
GB0715100D0 (en) 2007-08-03 2007-09-12 Knauf Insulation Ltd Binders
GB0803669D0 (en) * 2008-02-28 2008-04-09 Oterap Holding B V Process
ES2556800T3 (es) * 2008-06-24 2016-01-20 Nestec S.A. Composiciones aromatizantes de Maillard y procedimientos de fabricación de las mismas
PL2223941T3 (pl) * 2009-02-27 2019-04-30 Rohm & Haas Szybkoutwardzalna kompozycja węglowodanowa
EP2223940B1 (de) * 2009-02-27 2019-06-05 Rohm and Haas Company Polymermodifizierte härtbare Kohlenhydratbinderzusammensetzung
US8900495B2 (en) 2009-08-07 2014-12-02 Knauf Insulation Molasses binder
EP2386605B1 (de) 2010-04-22 2017-08-23 Rohm and Haas Company Beständige warmhärtende Kunststoffe aus reduzierenden Zuckern und Primärpolyaminen
JP5616277B2 (ja) 2010-04-22 2014-10-29 ローム アンド ハース カンパニーRohm And Haas Company 5−炭素還元糖からの耐久性熱硬化性バインダー組成物および木材バインダーとしての使用
AU2011249760B2 (en) 2010-05-07 2015-01-15 Knauf Insulation Carbohydrate binders and materials made therewith
US20130059075A1 (en) 2010-05-07 2013-03-07 Knauf Insulation Carbohydrate polyamine binders and materials made therewith
CA2801546C (en) 2010-06-07 2018-07-10 Knauf Insulation Fiber products having temperature control additives
JP5977015B2 (ja) 2010-11-30 2016-08-24 ローム アンド ハース カンパニーRohm And Haas Company 還元糖およびアミンの安定な反応性熱硬化性配合物
US20140186635A1 (en) 2011-05-07 2014-07-03 Knauf Insulation Liquid high solids binder composition
EP2775860A1 (de) * 2011-11-11 2014-09-17 Nestec S.A. Polyphenol und metallionen zum bräunen von lebensmitteloberflächen
GB201206193D0 (en) 2012-04-05 2012-05-23 Knauf Insulation Ltd Binders and associated products
GB201214734D0 (en) 2012-08-17 2012-10-03 Knauf Insulation Ltd Wood board and process for its production
PL2928936T3 (pl) 2012-12-05 2022-12-27 Knauf Insulation Sprl Spoiwo
PL3102587T3 (pl) 2014-02-07 2019-01-31 Knauf Insulation, Inc. Nieutwardzone wyroby o ulepszonym okresie trwałości
MX2016013842A (es) 2014-05-07 2017-08-02 Univ Washington State Esterilizacion o pasteurizacion por microondas.
GB201408909D0 (en) 2014-05-20 2014-07-02 Knauf Insulation Ltd Binders
GB201412709D0 (en) 2014-07-17 2014-09-03 Knauf Insulation And Knauf Insulation Ltd Improved binder compositions and uses thereof
GB201517867D0 (en) 2015-10-09 2015-11-25 Knauf Insulation Ltd Wood particle boards
GB201610063D0 (en) 2016-06-09 2016-07-27 Knauf Insulation Ltd Binders
GB201701569D0 (en) 2017-01-31 2017-03-15 Knauf Insulation Ltd Improved binder compositions and uses thereof
GB201804907D0 (en) 2018-03-27 2018-05-09 Knauf Insulation Ltd Composite products
GB201804908D0 (en) 2018-03-27 2018-05-09 Knauf Insulation Ltd Binder compositions and uses thereof
WO2020190865A1 (en) * 2019-03-15 2020-09-24 D.D. Williamson & Co., Inc. Dark brown caramel color
CN113905617A (zh) * 2019-05-31 2022-01-07 奥特拉普控股有限公司 食品着色剂
WO2025090030A1 (en) * 2023-10-23 2025-05-01 Koc Universitesi A novel method for preparing a hypoallergenic nutritional product suitable for subjects with cow's milk allergy

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Also Published As

Publication number Publication date
EP1476030B1 (de) 2009-09-30
EP1476030A4 (de) 2006-02-22
EP1476030A1 (de) 2004-11-17
AU2003213193A1 (en) 2003-09-09
DE60329465D1 (de) 2009-11-12
WO2003071879A1 (en) 2003-09-04
US20060003061A1 (en) 2006-01-05
ES2331118T3 (es) 2009-12-22
US7195792B2 (en) 2007-03-27
DK1476030T3 (da) 2010-01-04

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Legal Events

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RER Ceased as to paragraph 5 lit. 3 law introducing patent treaties