ATE482628T1 - Ketoester als aromastoffe - Google Patents

Ketoester als aromastoffe

Info

Publication number: ATE482628T1
Authority: AT; Austria
Prior art keywords: green; ketoesters; flavors; tea; oxopropyl
Prior art date: 2006-08-04

Application number

AT07805111T

Other languages

English (en)

Inventor

Regula Naef

Alain Jaquier

Bruno Maurer

Original Assignee

Firmenich & Cie

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

2006-08-04

Filing date

2007-07-11

Publication date

2010-10-15

2007-07-11 Application filed by Firmenich & Cie filed Critical Firmenich & Cie

2010-10-15 Application granted granted Critical

2010-10-15 Publication of ATE482628T1 publication Critical patent/ATE482628T1/de

Links

239000000796 flavoring agent Substances 0.000 title 1
235000019634 flavors Nutrition 0.000 title 1
SJTOOZDKCFKYJW-UHFFFAOYSA-N 3-oxobutan-2-yl hexanoate Chemical compound CCCCCC(=O)OC(C)C(C)=O SJTOOZDKCFKYJW-UHFFFAOYSA-N 0.000 abstract 1
244000269722 Thea sinensis Species 0.000 abstract 1
235000013339 cereals Nutrition 0.000 abstract 1
235000019225 fermented tea Nutrition 0.000 abstract 1
235000009569 green tea Nutrition 0.000 abstract 1
239000004615 ingredient Substances 0.000 abstract 1
235000013311 vegetables Nutrition 0.000 abstract 1

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/40—Tea flavour; Tea oil; Flavouring of tea or tea extract
- A23F3/405—Flavouring with flavours other than natural tea flavour or tea oil
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/46—Coffee flavour; Coffee oil; Flavouring of coffee or coffee extract
- A23F5/465—Flavouring with flavours other than natural coffee flavour or coffee oil
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L23/00—Soups; Sauces; Preparation or treatment thereof
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/202—Aliphatic compounds
- A23L27/2024—Aliphatic compounds having oxygen as the only hetero atom
- A23L27/2028—Carboxy compounds
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
- A23L7/126—Snacks or the like obtained by binding, shaping or compacting together cereal grains or cereal pieces, e.g. cereal bars
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

Chemical & Material Sciences (AREA)
Polymers & Plastics (AREA)
Life Sciences & Earth Sciences (AREA)
Engineering & Computer Science (AREA)
Food Science & Technology (AREA)
Nutrition Science (AREA)
Health & Medical Sciences (AREA)
Inorganic Chemistry (AREA)
Seasonings (AREA)
Fats And Perfumes (AREA)
Tea And Coffee (AREA)
Seeds, Soups, And Other Foods (AREA)
Grain Derivatives (AREA)

AT07805111T 2006-08-04 2007-07-11 Ketoester als aromastoffe ATE482628T1 (de)

Applications Claiming Priority (2)

Application Number	Priority Date	Filing Date	Title
EP06118482		2006-08-04
PCT/IB2007/052760 WO2008015597A1 (en)	2006-08-04	2007-07-11	Keto-esters as flavoring ingredients

Publications (1)

Publication Number	Publication Date
ATE482628T1 true ATE482628T1 (de)	2010-10-15

Family

ID=37651094

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
AT07805111T ATE482628T1 (de)	2006-08-04	2007-07-11	Ketoester als aromastoffe

Country Status (8)

Country	Link
US (1)	US20090291182A1 (de)
EP (1)	EP2048971B1 (de)
JP (1)	JP2009545661A (de)
CN (1)	CN101489420A (de)
AT (1)	ATE482628T1 (de)
DE (1)	DE602007009539D1 (de)
ES (1)	ES2351174T3 (de)
WO (1)	WO2008015597A1 (de)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
CA2896337C (en) *	2012-12-28	2022-08-23	Life Sciences Research Partners Vzw	Minimally toxic prodrugs

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US4312766A (en) *	1979-10-17	1982-01-26	International Flavors & Fragrances Inc.	Derivatives of cis-3-hexenol and process for producing compositions of matter containing cis-3-hexenal and products produced thereby and organoleptic uses thereof
US6287620B1 (en) *	1994-10-07	2001-09-11	Firmenich Sa	Flavor enhancing methods

2007
- 2007-07-11 US US12/373,258 patent/US20090291182A1/en not_active Abandoned
- 2007-07-11 WO PCT/IB2007/052760 patent/WO2008015597A1/en not_active Ceased
- 2007-07-11 CN CNA2007800262464A patent/CN101489420A/zh active Pending
- 2007-07-11 JP JP2009523380A patent/JP2009545661A/ja active Pending
- 2007-07-11 AT AT07805111T patent/ATE482628T1/de not_active IP Right Cessation
- 2007-07-11 DE DE602007009539T patent/DE602007009539D1/de active Active
- 2007-07-11 ES ES07805111T patent/ES2351174T3/es active Active
- 2007-07-11 EP EP07805111A patent/EP2048971B1/de not_active Not-in-force

Also Published As

Publication number	Publication date
EP2048971B1 (de)	2010-09-29
JP2009545661A (ja)	2009-12-24
WO2008015597A1 (en)	2008-02-07
US20090291182A1 (en)	2009-11-26
ES2351174T3 (es)	2011-02-01
EP2048971A1 (de)	2009-04-22
DE602007009539D1 (de)	2010-11-11
CN101489420A (zh)	2009-07-22

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Legal Events

Date	Code	Title	Description
2011-03-15	RER	Ceased as to paragraph 5 lit. 3 law introducing patent treaties