ATE518787T1 - Herstellprozess für schokoladenpackungen, und deren verwendung zur herstellung von schokoladenkuvertüre - Google Patents

Herstellprozess für schokoladenpackungen, und deren verwendung zur herstellung von schokoladenkuvertüre

Info

Publication number
ATE518787T1
ATE518787T1 AT09290793T AT09290793T ATE518787T1 AT E518787 T1 ATE518787 T1 AT E518787T1 AT 09290793 T AT09290793 T AT 09290793T AT 09290793 T AT09290793 T AT 09290793T AT E518787 T1 ATE518787 T1 AT E518787T1
Authority
AT
Austria
Prior art keywords
chocolate
packs
manufacturing process
couverture
pieces
Prior art date
Application number
AT09290793T
Other languages
English (en)
Inventor
Joel Morgeat
Original Assignee
Joel Morgeat
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Joel Morgeat filed Critical Joel Morgeat
Application granted granted Critical
Publication of ATE518787T1 publication Critical patent/ATE518787T1/de

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D85/00—Containers, packaging elements or packages, specially adapted for particular articles or materials
    • B65D85/60—Containers, packaging elements or packages, specially adapted for particular articles or materials for sweets or like confectionery products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/305—Products for covering, coating, finishing or decorating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/50—Cocoa products, e.g. chocolate; Substitutes therefor characterised by shape, structure or physical form, e.g. products with an inedible support
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/56—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products, e.g. for making chocolate milk, drinks and the products for their preparation, pastes for spreading or milk crumb

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Mechanical Engineering (AREA)
  • Confectionery (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond (AREA)
AT09290793T 2008-10-28 2009-10-16 Herstellprozess für schokoladenpackungen, und deren verwendung zur herstellung von schokoladenkuvertüre ATE518787T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR0857301A FR2937505B1 (fr) 2008-10-28 2008-10-28 Conditionnement de chocolat, son procede de fabrication et son procede d'utilisation pour la fabrication d'un objet en chocolat de type couverture de chocolat

Publications (1)

Publication Number Publication Date
ATE518787T1 true ATE518787T1 (de) 2011-08-15

Family

ID=40765756

Family Applications (1)

Application Number Title Priority Date Filing Date
AT09290793T ATE518787T1 (de) 2008-10-28 2009-10-16 Herstellprozess für schokoladenpackungen, und deren verwendung zur herstellung von schokoladenkuvertüre

Country Status (3)

Country Link
EP (1) EP2181941B1 (de)
AT (1) ATE518787T1 (de)
FR (1) FR2937505B1 (de)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IT202100029918A1 (it) 2021-11-26 2023-05-26 Tanzer Maschb Srl Macchina per l'apertura di cassette con sponde ribaltate sovrapposte

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB515430A (en) * 1937-07-17 1939-12-05 Int Patents Dev Co Improvements in and relating to the production of chocolate compounds for use in thecoating of foodstuffs
DE1517111B1 (de) * 1964-01-27 1972-05-04 Nestle Sa Bei Raumtemperatur fliessfaehige,praktisch wasserfreie,stabile,kakaopulverhaltige Fettmasse und Verfahren zu deren Herstellung
DE8223246U1 (de) * 1982-08-18 1982-10-28 Chocolat Tobler GmbH, 7000 Stuttgart Schlauchbeutelverpackung fuer tafel- oder riegelfoermiges zerbrechbares Gut wie Schokoladeprodukte
BE1010790A3 (nl) * 1997-03-05 1999-01-05 Frans Christiaan Vangertruyden Verpakking voor pralines.
DE19962463A1 (de) * 1999-05-27 2000-11-30 Norbert Martens Instantprodukt
FR2826837B1 (fr) * 2001-07-09 2005-11-11 Sonafi Procede de preparation d'un produit a base de chocolat et produit ainsi obtenu
IL154766A (en) * 2003-03-05 2007-02-11 David Nini Particles for use in delivering a distinct and enhanced taste sensation to a drink
DK1733625T3 (da) * 2005-06-16 2008-11-24 Kraft Foods R & D Inc Fremgangsmåde til at producere granulære chokoladebasismaterialer til chokoladeproduktion og produkter heraf
WO2007021999A2 (en) * 2005-08-10 2007-02-22 Mars, Incorporated Marbled surface chocolate product

Also Published As

Publication number Publication date
EP2181941A1 (de) 2010-05-05
EP2181941B1 (de) 2011-08-03
FR2937505A1 (fr) 2010-04-30
FR2937505B1 (fr) 2011-02-11

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Legal Events

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RER Ceased as to paragraph 5 lit. 3 law introducing patent treaties