BE411181A - - Google Patents
Info
- Publication number
- BE411181A BE411181A BE411181DA BE411181A BE 411181 A BE411181 A BE 411181A BE 411181D A BE411181D A BE 411181DA BE 411181 A BE411181 A BE 411181A
- Authority
- BE
- Belgium
- Prior art keywords
- liquid
- trays
- reservoir
- freezing
- cooler
- Prior art date
Links
- 239000007788 liquid Substances 0.000 claims description 56
- 238000007710 freezing Methods 0.000 claims description 31
- 230000008014 freezing Effects 0.000 claims description 31
- 235000015243 ice cream Nutrition 0.000 claims description 10
- 239000000110 cooling liquid Substances 0.000 claims description 7
- 238000000034 method Methods 0.000 claims description 7
- 238000005192 partition Methods 0.000 claims description 7
- 230000001105 regulatory effect Effects 0.000 claims description 6
- 239000006071 cream Substances 0.000 claims description 5
- 238000007654 immersion Methods 0.000 claims description 5
- QGZKDVFQNNGYKY-UHFFFAOYSA-N Ammonia Chemical compound N QGZKDVFQNNGYKY-UHFFFAOYSA-N 0.000 claims description 4
- 238000010276 construction Methods 0.000 claims description 4
- 239000002826 coolant Substances 0.000 claims description 3
- 238000009834 vaporization Methods 0.000 claims description 3
- 230000008016 vaporization Effects 0.000 claims description 3
- 229910021529 ammonia Inorganic materials 0.000 claims description 2
- 239000011248 coating agent Substances 0.000 claims description 2
- 238000000576 coating method Methods 0.000 claims description 2
- 238000001816 cooling Methods 0.000 claims description 2
- 238000004519 manufacturing process Methods 0.000 claims description 2
- 230000000630 rising effect Effects 0.000 claims description 2
- 230000009182 swimming Effects 0.000 claims description 2
- 239000000047 product Substances 0.000 description 3
- 239000003507 refrigerant Substances 0.000 description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- 239000002671 adjuvant Substances 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 230000006870 function Effects 0.000 description 1
- 230000004927 fusion Effects 0.000 description 1
- 239000007789 gas Substances 0.000 description 1
- 238000009434 installation Methods 0.000 description 1
- 238000002955 isolation Methods 0.000 description 1
- 230000007246 mechanism Effects 0.000 description 1
- 239000006228 supernatant Substances 0.000 description 1
- 238000003466 welding Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/08—Batch production
- A23G9/10—Batch production using containers which are rotated or otherwise moved in a cooling medium
Landscapes
- Engineering & Computer Science (AREA)
- Manufacturing & Machinery (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BE411181A true BE411181A (de) |
Family
ID=75215
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BE411181D BE411181A (de) |
Country Status (1)
| Country | Link |
|---|---|
| BE (1) | BE411181A (de) |
-
0
- BE BE411181D patent/BE411181A/fr unknown
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