BE903107A - Concentre butyreux. - Google Patents

Concentre butyreux.

Info

Publication number
BE903107A
BE903107A BE0/215497A BE215497A BE903107A BE 903107 A BE903107 A BE 903107A BE 0/215497 A BE0/215497 A BE 0/215497A BE 215497 A BE215497 A BE 215497A BE 903107 A BE903107 A BE 903107A
Authority
BE
Belgium
Prior art keywords
concentrate
fat
butyreux
carbohydrate
protein
Prior art date
Application number
BE0/215497A
Other languages
English (en)
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from GB848421535A external-priority patent/GB8421535D0/en
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of BE903107A publication Critical patent/BE903107A/fr

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
    • A23D9/007—Other edible oils or fats, e.g. shortenings or cooking oils characterised by ingredients other than fatty acid triglycerides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0056—Spread compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/015—Reducing calorie content; Reducing fat content, e.g. "halvarines"
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/201—Compounds of unspecified constitution characterised by the chemical reaction for their preparation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/205—Heterocyclic compounds
    • A23L27/2052—Heterocyclic compounds having oxygen or sulfur as the only hetero atoms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/21—Synthetic spices, flavouring agents or condiments containing amino acids
    • A23L27/215—Synthetic spices, flavouring agents or condiments containing amino acids heated in the presence of reducing sugars, e.g. Maillard's non-enzymatic browning

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Edible Oils And Fats (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Dairy Products (AREA)

Abstract

Concentré butyreux qui est un mélange modérément chauffé de 25-85% (p/p) d'une huile ou matière grasse contenant de la graisse de beurre 5-37% (p/p) de protéine de petit lait,5-37% (p/p) d'hydrate de carbone, et 0-20% (p/p) d'adjuvants classiques: De préférence, la graisse contient au moins 25% (p/p) de graisse de beurre et le rapport de la protéine à l'hydrate de carbone est situé entre 2:1 et 1:2. Le concentré sert à la préparation de produits de boulangerie tels que croissants, biscuits sucrés, etc.
BE0/215497A 1984-08-24 1985-08-22 Concentre butyreux. BE903107A (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GB848421535A GB8421535D0 (en) 1984-08-24 1984-08-24 Flavour precursor mixture
NL8500336A NL8500336A (nl) 1984-08-24 1985-02-07 Aromaprecursormengsel.

Publications (1)

Publication Number Publication Date
BE903107A true BE903107A (fr) 1986-02-24

Family

ID=26288156

Family Applications (1)

Application Number Title Priority Date Filing Date
BE0/215497A BE903107A (fr) 1984-08-24 1985-08-22 Concentre butyreux.

Country Status (8)

Country Link
US (1) US4701335A (fr)
EP (1) EP0173401B1 (fr)
AU (1) AU560239B2 (fr)
BE (1) BE903107A (fr)
CA (1) CA1267809A (fr)
DE (1) DE3561626D1 (fr)
FR (1) FR2569335A1 (fr)
GB (1) GB2163445A (fr)

Families Citing this family (19)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0173401B1 (fr) * 1984-08-24 1988-02-24 Unilever N.V. Concentré semblable au beurre
ATE42890T1 (de) * 1986-02-21 1989-05-15 Unilever Nv Butteraehnliches konzentrat.
ES2021340B3 (es) * 1986-04-28 1991-11-01 Unilever Nv Margarinas.
GB2193221B (en) * 1986-07-30 1990-07-11 St Ivel Ltd Low fat spread
US4820541A (en) * 1987-04-16 1989-04-11 Lever Brothers Company Spread containing dairy fat
DE3866955D1 (de) * 1987-05-14 1992-01-30 Unilever Nv Verwendung von diketonvorlaeufern in nahrungsmitteln.
DE3864926D1 (de) * 1987-07-10 1991-10-24 Unilever Nv Verfahren zur zubereitung eines aromatisierten nahrungsmittel sowie durch solch ein verfahren erhaltenes nahrungsmittel.
US4961951A (en) * 1988-07-07 1990-10-09 Bunge Foods Corporation Pourable shortening containing butter and method for preparing
US5080921A (en) * 1990-02-05 1992-01-14 Pfizer Inc. Low calorie fat substitute
ATE129610T1 (de) * 1990-09-04 1995-11-15 Unilever Nv Natürlich aromatisiertes nahrungsprodukt.
US5271949A (en) * 1991-09-18 1993-12-21 Van Den Bergh Foods Company, Division Of Conopco, Inc. Process for preparing a flavor concentrate
GB0031137D0 (en) * 2000-12-20 2001-01-31 Nestle Sa Flavour concentrates
FR2872000B1 (fr) * 2004-06-23 2007-07-20 Le Ty Vorn Sa Utilisation d'une matiere grasse contenant du sucre dissout, pour la fabrication de viennoiseries
CA2641706C (fr) * 2006-02-08 2014-12-23 Fuji Oil Company, Limited Produits comestibles ayant une faible teneur en matieres grasses saturees et trans-insaturees
CN101331935B (zh) * 2007-06-25 2013-02-13 北京味食源食品科技有限责任公司 一种通氧热反应制备肉味香精的方法
NZ556528A (en) * 2007-07-13 2010-01-29 Fonterra Co Operative Group Dairy product and process
CN102811623B (zh) * 2010-02-12 2014-11-26 阿尔拉食品公司 替代奶制品
JP6694283B2 (ja) * 2016-01-29 2020-05-13 株式会社カネカ 新規な乳風味増強剤
JP7543433B2 (ja) * 2020-11-20 2024-09-02 ミヨシ油脂株式会社 油脂組成物、及び飲食品

Family Cites Families (20)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3126283A (en) * 1964-03-24 Sweetened condensed product
US2527785A (en) * 1948-08-21 1950-10-31 Food Technology Butter flavoring composition
GB804293A (en) * 1956-03-22 1958-11-12 Simon Lyon Ruskin Improvements in or relating to the production of flavoured food compositions
FR1206821A (fr) * 1958-05-17 1960-02-11 Gen Foods Corp Facteur d'aromatisation de base pour les produits de confiserie et procédé pour sa préparation
US3130204A (en) * 1962-02-07 1964-04-21 Pfizer & Co C Preparation of gamma-pyrones
FR91697E (fr) * 1966-02-11 1968-07-26 Pfizer & Co C Composition d'assaisonnement et procédé pour sa préparation
US3519437A (en) * 1967-02-06 1970-07-07 Int Flavors & Fragrances Inc Meat flavor compositions
GB1223796A (en) * 1968-04-09 1971-03-03 Ajinomoto Kk Method of improving the flavour and/or aroma of fats and oils
FR2012745A1 (fr) * 1968-07-11 1970-03-20 Ajinomoto Kk
US3615698A (en) * 1968-12-31 1971-10-26 Pfizer A method for preparing snythetic ham-and bacon-flavored compositions
GB1285568A (en) * 1969-03-25 1972-08-16 Unilever Ltd Edible products
GB1273263A (en) * 1969-06-20 1972-05-03 Unilever Ltd Margarine
US3663236A (en) * 1970-02-13 1972-05-16 Beatrice Foods Co Butter flavored composition
US3780184A (en) * 1971-03-15 1973-12-18 Kohnstamm H Co Inc Flavored oils and food products containing the same
CH555143A (de) * 1971-04-26 1974-10-31 Knorr Naehrmittel Ag Verfahren zur herstellung eines roestaromas.
FR2141538A1 (en) * 1971-06-15 1973-01-26 Kohnstamm Et Cy Inc Consumable seasoning prepn - for meats and poultry
GB1586473A (en) * 1976-07-14 1981-03-18 Unilever Ltd Fatty product
SE431818C (sv) * 1979-03-16 1985-04-29 Turos Foodprocessing Ab Forfarande for framstellning av crumbprodukter genom blandning av floden av mjolkravara, proteiner och reducerande socker
DE2917086A1 (de) * 1979-04-27 1980-11-06 Benckiser Knapsack Gmbh Verfahren zur herstellung eines haltbaren lebensmittelproduktes
EP0173401B1 (fr) * 1984-08-24 1988-02-24 Unilever N.V. Concentré semblable au beurre

Also Published As

Publication number Publication date
US4701335A (en) 1987-10-20
EP0173401B1 (fr) 1988-02-24
DE3561626D1 (en) 1988-03-31
EP0173401A1 (fr) 1986-03-05
AU560239B2 (en) 1987-04-02
CA1267809A (fr) 1990-04-17
GB2163445A (en) 1986-02-26
AU4650185A (en) 1986-02-27
FR2569335A1 (fr) 1986-02-28
GB8521219D0 (en) 1985-10-02

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Legal Events

Date Code Title Description
RE Patent lapsed

Owner name: UNILEVER N.V.

Effective date: 19890831