BR9506584A - Produto alimenticio congelado com uma camada de gelo na sua superficie externa e processo para sua preparação - Google Patents
Produto alimenticio congelado com uma camada de gelo na sua superficie externa e processo para sua preparaçãoInfo
- Publication number
- BR9506584A BR9506584A BR9506584A BR9506584A BR9506584A BR 9506584 A BR9506584 A BR 9506584A BR 9506584 A BR9506584 A BR 9506584A BR 9506584 A BR9506584 A BR 9506584A BR 9506584 A BR9506584 A BR 9506584A
- Authority
- BR
- Brazil
- Prior art keywords
- ice
- preparation
- layer
- food product
- frozen food
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
- A23P20/10—Coating with edible coatings, e.g. with oils or fats
- A23P20/15—Apparatus or processes for coating with liquid or semi-liquid products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B11/00—Preservation of milk or dairy products
- A23B11/40—Preservation of butter or butter preparations
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B11/00—Preservation of milk or dairy products
- A23B11/60—Preservation of cheese or cheese preparations
- A23B11/604—Freezing; Treating cheese in frozen state; Thawing of frozen cheese
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/80—Freezing; Subsequent thawing; Cooling
- A23B2/803—Materials being transported through or in the apparatus, with or without shaping, e.g. in the form of powders, granules or flakes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/80—Freezing; Subsequent thawing; Cooling
- A23B2/85—Freezing; Subsequent thawing; Cooling with addition of or treatment with chemicals
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
- A23P20/10—Coating with edible coatings, e.g. with oils or fats
- A23P20/15—Apparatus or processes for coating with liquid or semi-liquid products
- A23P20/18—Apparatus or processes for coating with liquid or semi-liquid products by spray-coating, fluidised-bed coating or coating by casting
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Dairy Products (AREA)
- Freezing, Cooling And Drying Of Foods (AREA)
- Formation And Processing Of Food Products (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| NZ25076494 | 1994-01-26 | ||
| PCT/NZ1995/000007 WO1995020324A1 (en) | 1994-01-26 | 1995-01-20 | Frozen food product with a coating of ice on the exterior and process |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BR9506584A true BR9506584A (pt) | 1997-09-30 |
Family
ID=19924617
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BR9506584A BR9506584A (pt) | 1994-01-26 | 1995-01-20 | Produto alimenticio congelado com uma camada de gelo na sua superficie externa e processo para sua preparação |
Country Status (5)
| Country | Link |
|---|---|
| JP (1) | JP3218042B2 (pt) |
| AU (1) | AU685906C (pt) |
| BR (1) | BR9506584A (pt) |
| GB (1) | GB2300105B (pt) |
| WO (1) | WO1995020324A1 (pt) |
Families Citing this family (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE19701157C1 (de) * | 1997-01-15 | 1998-04-09 | Peter Heller Gmbh | Vorrichtung zum Überziehen von Lebensmitteln mit Soße |
| GB9722986D0 (en) * | 1997-10-30 | 1998-01-07 | Boc Group Plc | Tumble coating |
| DE69816781T2 (de) * | 1998-04-14 | 2004-06-03 | Dirafrost F.F.I. N.V. | Gefrorener Früchtesalat |
| US6235330B1 (en) * | 1998-09-18 | 2001-05-22 | Conagra, Inc. | Process for making free-flowing, coated, frozen food |
| WO2004017747A1 (en) * | 2002-08-23 | 2004-03-04 | The Boc Group Plc | Manufacture of ice cream |
| EP2347659B1 (en) | 2010-01-22 | 2012-08-22 | Unilever PLC | Process for producing frozen particles |
| CN105230798A (zh) * | 2015-10-08 | 2016-01-13 | 天津科技大学 | 一种冷冻球状Mozzarella奶酪及其制备方法 |
| CN115956621A (zh) * | 2022-12-12 | 2023-04-14 | 内蒙古蒙牛乳业(集团)股份有限公司 | 一种添加爆珠冷冻饮品及其制备方法 |
Family Cites Families (13)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS56124349A (en) * | 1980-03-06 | 1981-09-30 | Morinaga & Co Ltd | Granular ice cake and its preparation |
| JPS5856641A (ja) * | 1981-09-25 | 1983-04-04 | Osaka Gas Co Ltd | 凍結ジュースの製造方法 |
| JPS58134979A (ja) * | 1982-02-05 | 1983-08-11 | Shiyugaa Redei:Kk | 凍結食品およびその製造法 |
| US4548045A (en) * | 1984-03-30 | 1985-10-22 | General Foods Corporation | Method for continuously producing pop-shaped frozen confections |
| FR2572897B1 (fr) * | 1984-11-09 | 1990-06-01 | Rambol Snc Fromageries | Produit alimentaire nouveau, procede de fabrication et ligne de fabrication pour sa mise en oeuvre |
| US4753815A (en) * | 1987-04-08 | 1988-06-28 | Leprino Foods Company | Pizza preparation from comminuted cheese |
| JP2537675B2 (ja) * | 1988-11-01 | 1996-09-25 | 雪印乳業株式会社 | コラ―ゲンフイルムをケ―シングとして用いた包装チ―ズ加工食品又は包装チ―ズ様加工食品の製造法 |
| JPH02299552A (ja) * | 1989-05-16 | 1990-12-11 | Lotte Co Ltd | 氷被膜層を有する冷菓 |
| US4985263A (en) * | 1989-11-30 | 1991-01-15 | Nestec S.A. | Coating method for frozen confectionery products |
| JP2585824B2 (ja) * | 1990-01-26 | 1997-02-26 | 鐘紡株式会社 | 組み合わせ冷菓およびその製法 |
| MX9300543A (es) * | 1992-03-11 | 1993-10-01 | Nestle Sa | Recubrimiento de material confeccionario. |
| EP0637206B1 (en) * | 1992-04-24 | 1997-03-26 | Unilever Plc | Confection |
| SE9202162D0 (sv) * | 1992-07-14 | 1992-07-14 | Anders Brolund | Foerfarande foer att glacera frysta livsmedelsprodukter samt genom foerfarandet framstaella glacerade livsmedelsprodukter |
-
1995
- 1995-01-20 BR BR9506584A patent/BR9506584A/pt not_active Application Discontinuation
- 1995-01-20 AU AU15472/95A patent/AU685906C/en not_active Ceased
- 1995-01-20 WO PCT/NZ1995/000007 patent/WO1995020324A1/en not_active Ceased
- 1995-01-20 GB GB9613557A patent/GB2300105B/en not_active Expired - Fee Related
- 1995-01-20 JP JP51999595A patent/JP3218042B2/ja not_active Expired - Fee Related
Also Published As
| Publication number | Publication date |
|---|---|
| JP3218042B2 (ja) | 2001-10-15 |
| GB2300105A (en) | 1996-10-30 |
| HK1008414A1 (en) | 1999-05-07 |
| GB9613557D0 (en) | 1996-08-28 |
| GB2300105B (en) | 1998-01-07 |
| JPH09508278A (ja) | 1997-08-26 |
| AU1547295A (en) | 1995-08-15 |
| AU685906C (en) | 2004-02-12 |
| WO1995020324A1 (en) | 1995-08-03 |
| AU685906B2 (en) | 1998-01-29 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| EG | Technical examination (opinion): publication of technical examination (opinion) | ||
| FC | Decision: refusal | ||
| CKFC | Appeal: appeal against refusal | ||
| B15K | Others concerning applications: alteration of classification |
Ipc: A23P 20/15 (2016.01), A23C 15/18 (2006.0 |