BRPI0517410A2 - Produtos de laticínios de beta-soro, produtos de laticínios esgotados de lipídeo neutro e/ou produtos de laticínios polares enriquecidos com lipídeos - Google Patents

Produtos de laticínios de beta-soro, produtos de laticínios esgotados de lipídeo neutro e/ou produtos de laticínios polares enriquecidos com lipídeos

Info

Publication number
BRPI0517410A2
BRPI0517410A2 BRPI0517410-4A BRPI0517410A BRPI0517410A2 BR PI0517410 A2 BRPI0517410 A2 BR PI0517410A2 BR PI0517410 A BRPI0517410 A BR PI0517410A BR PI0517410 A2 BRPI0517410 A2 BR PI0517410A2
Authority
BR
Brazil
Prior art keywords
dairy products
lipid
beta
whey
depleted
Prior art date
Application number
BRPI0517410-4A
Other languages
English (en)
Inventor
Katrina Fletcher
Owen Catchpole
John Bertram Grey
Mark Pritchard
Original Assignee
Fonterra Co Operative Group
Owen Catchpole
John Bertram Grey
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=36148550&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=BRPI0517410(A2) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Fonterra Co Operative Group, Owen Catchpole, John Bertram Grey filed Critical Fonterra Co Operative Group
Publication of BRPI0517410A2 publication Critical patent/BRPI0517410A2/pt
Publication of BRPI0517410A8 publication Critical patent/BRPI0517410A8/pt
Publication of BRPI0517410B1 publication Critical patent/BRPI0517410B1/pt

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/14Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C17/00Buttermilk; Buttermilk preparations
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/14Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/142Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/20Dietetic milk products not covered by groups A23C9/12 - A23C9/18
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115Fatty acids or derivatives thereof; Fats or oils
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17Amino acids, peptides or proteins
    • A23L33/19Dairy proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/40Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C2240/00Use or particular additives or ingredients
    • A23C2240/05Milk products enriched with milk fat globule membrane
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Mycology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Pediatric Medicine (AREA)
  • Water Supply & Treatment (AREA)
  • Dairy Products (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Edible Oils And Fats (AREA)
BRPI0517410-4A 2004-10-12 2005-10-12 Fórmula para bebês contendo beta-soro e seu uso BRPI0517410B1 (pt)

Applications Claiming Priority (7)

Application Number Priority Date Filing Date Title
NZ535894 2004-10-12
NZ53589404 2004-10-12
NZ535920 2004-10-13
NZ53592004 2004-10-13
NZ54044505 2005-05-31
NZ540445 2005-05-31
PCT/NZ2005/000262 WO2006041316A1 (en) 2004-10-12 2005-10-12 Beta-serum dairy products, neutral lipid-depleted and/or polar lipid-enriched dairy products, and processes for their production

Publications (3)

Publication Number Publication Date
BRPI0517410A2 true BRPI0517410A2 (pt) 2015-06-30
BRPI0517410A8 BRPI0517410A8 (pt) 2015-10-27
BRPI0517410B1 BRPI0517410B1 (pt) 2018-02-06

Family

ID=36148550

Family Applications (1)

Application Number Title Priority Date Filing Date
BRPI0517410-4A BRPI0517410B1 (pt) 2004-10-12 2005-10-12 Fórmula para bebês contendo beta-soro e seu uso

Country Status (17)

Country Link
US (1) US8471002B2 (pt)
EP (1) EP1814399B1 (pt)
JP (1) JP2008515455A (pt)
KR (1) KR20070114108A (pt)
CN (2) CN101090635B (pt)
AU (2) AU2005294886B2 (pt)
BR (1) BRPI0517410B1 (pt)
CA (1) CA2583704C (pt)
DK (1) DK1814399T3 (pt)
ES (1) ES2587338T3 (pt)
IN (3) IN2012DN02665A (pt)
MX (1) MX2007004343A (pt)
MY (1) MY157811A (pt)
PL (1) PL1814399T3 (pt)
TW (1) TW200628075A (pt)
WO (1) WO2006041316A1 (pt)
ZA (1) ZA200702975B (pt)

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CN112051340A (zh) * 2020-09-04 2020-12-08 陕西科技大学 一种鲜马乳中乳脂肪球膜的提取及其蛋白质组学分析方法
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Also Published As

Publication number Publication date
US20080139499A1 (en) 2008-06-12
ES2587338T3 (es) 2016-10-24
IN2012DN02663A (pt) 2015-09-11
BRPI0517410B1 (pt) 2018-02-06
CA2583704A1 (en) 2006-04-20
MX2007004343A (es) 2007-09-25
AU2010257271B2 (en) 2012-11-15
DK1814399T3 (en) 2016-09-05
AU2005294886B2 (en) 2010-11-04
IN2012DN02664A (pt) 2015-09-11
TW200628075A (en) 2006-08-16
KR20070114108A (ko) 2007-11-29
CA2583704C (en) 2012-12-11
CN101090635A (zh) 2007-12-19
EP1814399B1 (en) 2016-05-18
US8471002B2 (en) 2013-06-25
IN2012DN02665A (pt) 2015-09-11
JP2008515455A (ja) 2008-05-15
PL1814399T3 (pl) 2017-07-31
BRPI0517410A8 (pt) 2015-10-27
MY157811A (en) 2016-07-29
ZA200702975B (en) 2009-12-30
CN101090635B (zh) 2012-10-03
AU2010257271B8 (en) 2013-03-14
EP1814399A1 (en) 2007-08-08
AU2010257271A1 (en) 2011-01-13
AU2005294886A1 (en) 2006-04-20
WO2006041316A1 (en) 2006-04-20
EP1814399A4 (en) 2011-03-23
CN103120222A (zh) 2013-05-29

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