BRPI0716530A2 - mÉtodo de produÇço de um produto alimentÍcio de caloria reduzido - Google Patents

mÉtodo de produÇço de um produto alimentÍcio de caloria reduzido

Info

Publication number
BRPI0716530A2
BRPI0716530A2 BRPI0716530-7A2A BRPI0716530A BRPI0716530A2 BR PI0716530 A2 BRPI0716530 A2 BR PI0716530A2 BR PI0716530 A BRPI0716530 A BR PI0716530A BR PI0716530 A2 BRPI0716530 A2 BR PI0716530A2
Authority
BR
Brazil
Prior art keywords
producing
food product
reduced calorie
calorie food
reduced
Prior art date
Application number
BRPI0716530-7A2A
Other languages
English (en)
Inventor
Girish Subramaniam
Teodoro Rivera
Nicholas Shields
Diana Pesha
Original Assignee
Tropicana Prod Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Tropicana Prod Inc filed Critical Tropicana Prod Inc
Publication of BRPI0716530A2 publication Critical patent/BRPI0716530A2/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/70—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
    • A23L2/72—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by filtration
    • A23L2/74—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by filtration using membranes, e.g. osmosis, ultrafiltration
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof containing fruit or vegetable juices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof containing fruit or vegetable juices
    • A23L2/04—Extraction of juices
    • A23L2/06—Extraction of juices from citrus fruits

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Water Supply & Treatment (AREA)
  • Mycology (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
BRPI0716530-7A2A 2006-09-30 2007-09-13 mÉtodo de produÇço de um produto alimentÍcio de caloria reduzido BRPI0716530A2 (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US11/541,610 US9220291B2 (en) 2006-09-30 2006-09-30 Method of producing a reduced-calorie food product
PCT/US2007/078360 WO2008039646A2 (en) 2006-09-30 2007-09-13 Method of producing a reduced-calorie food product

Publications (1)

Publication Number Publication Date
BRPI0716530A2 true BRPI0716530A2 (pt) 2013-09-17

Family

ID=39230862

Family Applications (1)

Application Number Title Priority Date Filing Date
BRPI0716530-7A2A BRPI0716530A2 (pt) 2006-09-30 2007-09-13 mÉtodo de produÇço de um produto alimentÍcio de caloria reduzido

Country Status (9)

Country Link
US (2) US9220291B2 (pt)
EP (1) EP2086358B1 (pt)
JP (2) JP4880037B2 (pt)
KR (2) KR20120065444A (pt)
CN (1) CN101522059B (pt)
BR (1) BRPI0716530A2 (pt)
RU (1) RU2431416C2 (pt)
UA (1) UA97114C2 (pt)
WO (1) WO2008039646A2 (pt)

Families Citing this family (21)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2731457T3 (es) * 2010-05-11 2019-11-15 The State Of Queensland Composiciones de electrolitos a base de plantas
US20120027892A1 (en) * 2010-07-30 2012-02-02 S T Agri Global Inc. Juice beverage
WO2013096996A1 (en) * 2012-01-01 2013-07-04 Kambouris, Gillian Plant based beverages, and methods for preparation thereof
JP6359287B2 (ja) * 2014-02-21 2018-07-18 アサヒ飲料株式会社 アサイー入り飲料
MX2017006379A (es) 2014-11-17 2017-08-21 Massachusetts Inst Technology Control de concentracion en sistemas de filtracion y metodos asociados.
JP7053172B2 (ja) * 2017-06-15 2022-04-12 大阪ガスケミカル株式会社 固形分を含む溶液の精製方法及びその装置
WO2019106564A1 (en) 2017-11-28 2019-06-06 Didier Toubia Methods and systems for producing low sugar beverages
CN108094772A (zh) * 2017-12-08 2018-06-01 桂林莱茵生物科技股份有限公司 一种罗汉果果汁及其制备方法
WO2020068581A1 (en) * 2018-09-25 2020-04-02 Tropicana Products, Inc. Compositions and methods for reducing sugar content in juices
CN112702924A (zh) * 2018-09-27 2021-04-23 利乐拉瓦尔集团及财务有限公司 橙汁的生产
EP3725162A1 (en) * 2019-04-16 2020-10-21 Koninklijke Philips N.V. Sugar reduction of food products
CN113573594B (zh) 2019-03-15 2025-06-13 范颂尼控股有限公司 食物产品的降糖
JP2020171231A (ja) * 2019-04-11 2020-10-22 株式会社 伊藤園 青汁飲料用の乾燥粉末
US11412764B2 (en) 2019-08-29 2022-08-16 Tropicana Products, Inc. Reduced calorie food product and methods of making
JP7662630B2 (ja) 2019-11-21 2025-04-15 ドナルドソン カンパニー，インコーポレイティド 飲料をろ過するためのシステム及び方法
CN115279208B (zh) * 2019-12-12 2024-12-17 剑桥糖质科学有限公司 低糖多相食品
JP7508224B2 (ja) * 2019-12-27 2024-07-01 キリンホールディングス株式会社 糖類低減果実飲料およびその製造方法
CN115334901A (zh) * 2020-02-18 2022-11-11 可口可乐公司 果汁过滤系统和方法
US12490759B2 (en) 2020-08-07 2025-12-09 Innovative Strategic Design, Llc Reduced-sugar fruit juice and fruit must
US20220287337A1 (en) * 2021-03-15 2022-09-15 Welch Foods Inc., A Cooperative Reduced Sugar Juice and Process for Making
CA3268409A1 (en) 2022-09-22 2024-03-28 Bluetree Technologies Ltd PROCESSES AND SYSTEMS FOR PRODUCING LOW-SUGAR BEVERAGES

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JPS5283966A (en) * 1975-12-31 1977-07-13 Hayashibara Biochem Lab Process for removing sucrose from succharide mixture
CA1092884A (en) * 1978-06-14 1981-01-06 Takeshi Matsuura Method of concentrating natural fruit juices by reverse osmosis
US4333770A (en) * 1980-09-08 1982-06-08 Uop Inc. Extraction of sucrose from molasses
GB8303611D0 (en) * 1983-02-09 1983-03-16 Ag Patents Ltd Concentration of alcoholic beverages
US5510125A (en) * 1988-05-04 1996-04-23 Bucher-Guyer Ag Maschinenfabrik Process for selective removal of sugar from beverages
CH679459A5 (pt) 1988-05-04 1992-02-28 Bucher Guyer Ag Masch
US4959237A (en) * 1989-06-07 1990-09-25 E. I. Du Pont De Nemours And Company Reverse osmosis concentration of juice products with improved flavor
US4933197A (en) 1989-06-07 1990-06-12 Separasystems Lp Process to make juice products with improved flavor
US4971811A (en) * 1989-07-14 1990-11-20 The Procter & Gamble Company Process for making concentrated fruit juice
CH682636A5 (de) 1990-12-21 1993-10-29 Bucher Guyer Ag Masch Verfahren zum selektiven Entfernen von Zucker aus Getränken.
DK0562100T3 (da) * 1991-10-15 1996-12-30 Nutrasweet Co Adskillelse af sukker fra safte
CH684048A5 (de) 1992-01-29 1994-07-15 Bucher Guyer Ag Masch Verfahren zur Herstellung eines zuckerreduzierten, alkoholfreien Getränkes bzw. eines alkoholreduzierten fermentierten Getränkes.
CN1191692A (zh) * 1997-02-28 1998-09-02 上海亚珊机械设备有限公司 一种制作果汁的新工艺
JP3343327B2 (ja) 1997-03-28 2002-11-11 株式会社愛媛柑橘資源開発研究所 低カロリージュースの製造方法
JP3643921B2 (ja) 1998-05-08 2005-04-27 味の素株式会社 新規甘味料組成物
DE69935946T2 (de) * 1998-06-24 2007-09-06 Dsm Ip Assets B.V. Vitaminpulver zur verwendung für getränke
CN1161031C (zh) * 2001-05-30 2004-08-11 深圳市深宝华城食品有限公司 保持原茶风味的茶浓缩汁及其制造方法
JP2002360216A (ja) 2001-06-05 2002-12-17 Sanei Gen Ffi Inc 甘味料組成物及び該組成物を含有する可食性製品並びに甘味増強方法。
JP4271385B2 (ja) 2001-06-05 2009-06-03 三栄源エフ・エフ・アイ株式会社 甘味料組成物及び該組成物を含有する可食性製品並びに甘味増強方法。
FR2852493B1 (fr) * 2003-03-19 2005-06-17 Vaslin Bucher Procede de reduction controlee de la teneur en sucre de jus de fruits et dispositif pour la mise en oeuvre de ce procede
CN1545942A (zh) * 2003-11-28 2004-11-17 南宁领标生物技术有限责任公司 南瓜、苦瓜、罗汉果复合果汁生产工艺

Also Published As

Publication number Publication date
KR20090052877A (ko) 2009-05-26
WO2008039646A3 (en) 2008-09-04
US9220291B2 (en) 2015-12-29
JP2010520743A (ja) 2010-06-17
US20090159518A1 (en) 2009-06-25
KR101283380B1 (ko) 2013-07-08
JP2012034711A (ja) 2012-02-23
CN101522059A (zh) 2009-09-02
JP4880037B2 (ja) 2012-02-22
CN101522059B (zh) 2013-09-04
UA97114C2 (ru) 2012-01-10
WO2008039646A2 (en) 2008-04-03
EP2086358B1 (en) 2019-12-18
EP2086358A2 (en) 2009-08-12
RU2431416C2 (ru) 2011-10-20
US9241509B2 (en) 2016-01-26
KR20120065444A (ko) 2012-06-20
RU2009107723A (ru) 2010-11-20
US20080081096A1 (en) 2008-04-03

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Legal Events

Date Code Title Description
B08F Application dismissed because of non-payment of annual fees [chapter 8.6 patent gazette]

Free format text: REFERENTE A 8A ANUIDADE.

B08K Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette]

Free format text: EM VIRTUDE DO ARQUIVAMENTO PUBLICADO NA RPI 2323 DE 14-07-2015 E CONSIDERANDO AUSENCIA DE MANIFESTACAO DENTRO DOS PRAZOS LEGAIS, INFORMO QUE CABE SER MANTIDO O ARQUIVAMENTO DO PEDIDO DE PATENTE, CONFORME O DISPOSTO NO ARTIGO 12, DA RESOLUCAO 113/2013.